Ingredients
4cupsstrawberries
1½cupsblueberries
1½cupsraspberries
7ozfat-free plain yogurt,(1 container) Greek style
2tbspmaple syrup,or honey
almonds,toasted and sliced, optional
Preparation
Divide the strawberries among 6 wine glasses, followed by the blueberries, then raspberries.
Spoon the yogurt on top and drizzle with the maple syrup.
Garnish with the almonds if using and serve. Enjoy!
