Ingredients
½cupextra-virgin olive oil
2tbspapple cider vinegar,to taste
2tbspdijon mustard
1tbspmaple syrup,or honey, to taste
2tspfresh ginger,finely grated
½tspfine sea salt
freshly ground black pepper,(about 20 twists)
Preparation
In a jar or small bowl, whisk together all of the ingredients until fully blended.
Taste, and adjust if necessary. For more tartness, add another 1 teaspoon of apple cider vinegar, or for more sweetness/balance, add another 1 teaspoon or 2 of maple syrup.
Serve over salads, and enjoy!
