Ingredients
1boxpumpkin cake mix
½cupbutter,melted
8ozPhiladelphia cream cheese
2eggs,beaten, plus 1 unbeaten
2cupspowdered sugar,plus more for sprinkling
frosting,any type, optional
cinnamon sugar,for sprinkling
Preparation
Grease a 9×13-inch pan and turn oven to 325 degrees F.
Blend cake mix, 1 egg, and butter until smooth. Press into the greased pan.
Blend cream cheese, remaining beaten eggs, and powdered sugar until creamy and smooth. Spread over the first mixture in the pan.
Bake for 40 to 45 minutes or until the edges are golden brown. The middle may sink in a bit.
Top with powdered sugar and let cool.
If desired, add frosting when done along with a sprinkle of a Cinnamon-Sugar mixture.
Serve and enjoy.
