Ingredients

2cupswhole wheat flour

1tspbaking powder

¾tspsalt

1tspground cinnamon

2eggs

¼cupmilk

½tspvanilla extract

½cuppeanut butter

½cuphoney

½cupgranola

½cupbrown sugar,packed

½cupbutter,softened

½cupsemi-sweet chocolate chips

½cupwalnuts,chopped

½cupflaked coconut

½cupraisins

Preparation

Combine the flour, baking powder, salt, and cinnamon, then set aside.

In a large bowl, beat the eggs, milk, and vanilla. Beat in the peanut butter, honey, brown sugar, and butter until creamy.

Stir in the flour mixture until well blended. Stir in the chocolate chips, nuts, coconut, raisins, and granola until blended.

Drop the batter by heaping a spoonful, 1-inch apart, on lightly greased baking sheets.

Bake at 375 degrees F for 10 minutes until golden on the bottom. Cool on rack.

Serve and enjoy!