Ingredients
12ham slices
1cupcheddar cheeseshredded
12eggs
Salt and pepperto taste
½cupdiced tomatoes
¼cupchivesthinly sliced
Cooking spray
Preparation
Preheat the oven to 400 degrees F.
Coat a 12-cup muffin tin with cooking spray.
Press a slice of ham into each muffin well.
Divide the cheese evenly among the cups.
Crack an egg into each cup, then season with salt and pepper to taste.
Bake for 13 to 15 minutes or until yolks is at the desired level of doneness.
Right before serving, top with tomatoes and chives.
