Ingredients
3cupsflour
¾tspsalt
1tspbaking soda
1tspcinnamon
3large eggs
1cupvegetable oil
2cupssugar
4large bananas,very ripe, mashed
1cupwalnuts,chopped
8ozpineapple,crushed, drained
2cupssweetened flaked coconut
1½cupsmaraschino cherries,chopped
Preparation
Preheat the oven to 350 degrees F and spray two 9×5-inch loaf pans with baking spray or butter and flour them.
Sift together the flour, salt, baking soda, and cinnamon into a large bowl. Whisk in the eggs, oil, sugar, and bananas until combined.
Fold in the walnuts, drained crushed pineapple, sweetened flaked coconut, and maraschino cherries, then pour the batter evenly into two pans.
Bake them for 60 minutes or until a toothpick comes out clean.
Cool in the pan for 15 minutes before removing from loaf pans.
Serve and enjoy!
