Ingredients
6cupsall purpose flour
4tspbaking powder
2tspsalt
8cupssugar
1cupunsweetened cocoa powder
2cupsvegetable shortening
2eggs
1tspvanilla
3tspbutter,melted
½cupnuts,or chocolate chips, optional
Preparation
In a large bowl, sift together the flour, baking powder, salt and cocoa powder. Stir in the sugar.
Add the shortening, then cut it into the mix with a pastry cutter until evenly distributed.
Preheat oven to 350 degrees F.
Combine 2½ cups of brownie mix with the eggs, vanilla, butter, and nuts. Stir until smooth.
Pour into an 8 x 8-inch pan lined with parchment.
Bake for 28 to 30 minutes or just until set. Cool completely.
Frost as desired, then cut into squares.
Serve, and enjoy!
