Ingredients
3cupsflour
¼tspsalt
1cupsugar
4tspbaking powder
1½cupsmilk
2largeeggs
4tspvanilla
½cupbuttermelted
1cupbrown sugar
1tbspcinnamon
3cupspowdered sugar
1tspvanilla
1tbspwater
Preparation
Preheat the oven to 350 degrees F.
Mix flour, salt, sugar, baking powder with a whisk. Then, add in melted butter and mix until well combined.
Use some baking spray to spray a rectangular cake pan, 9×13, then pour batter evenly into the pan.
Mix brown sugar and cinnamon together and spread evenly on the cake. Use a knife or fork to swirl the sugar and cinnamon into the batter.
Bake for 30 minutes, let cool completely.
Mix the powdered sugar, 1 tsp vanilla, and water until it reaches the consistency of maple syrup.
Pour over the cake and let set into a harder glaze.
Serve and enjoy.