Ingredients

3cupsflour

¼tspsalt

1cupsugar

4tspbaking powder

1½cupsmilk

2largeeggs

4tspvanilla

½cupbuttermelted

1cupbrown sugar

1tbspcinnamon

3cupspowdered sugar

1tspvanilla

1tbspwater

Preparation

Preheat the oven to 350 degrees F.

Mix flour, salt, sugar, baking powder with a whisk. Then, add in melted butter and mix until well combined.

Use some baking spray to spray a rectangular cake pan, 9×13, then pour batter evenly into the pan.

Mix brown sugar and cinnamon together and spread evenly on the cake. Use a knife or fork to swirl the sugar and cinnamon into the batter.

Bake for 30 minutes, let cool completely.

Mix the powdered sugar, 1 tsp vanilla, and water until it reaches the consistency of maple syrup.

Pour over the cake and let set into a harder glaze.

Serve and enjoy.