Ingredients
½cupbutter,melted
¾cupsugar
2eggs
1cupbuttermilk
1cupcornmeal
1cupall purpose flour
½tspbaking soda
½tspbaking powder
¼tspsalt
Preparation
Preheat oven to 350 degrees F. Grease an 8×8-inch pan and set aside.
In a large mixing bowl whisk together the melted butter and sugar. Add in the eggs and butter milk and stir until combined.
In another large mixing bowl, whisk together cornmeal, flour, baking soda, powder, and sat. Add the wet ingredients to the bowl and stir until combined. Batter will be lumpy.
Pour the mixture into the prepared 8×8-inch pan. Bake for 30 minutes or until golden brown and toothpick inserted comes out clean.
