Ingredients
4cupsall-purpose flour
3tbspbaking powder
2tspbaking soda
1tspsalt
3tbspsugar
1cuppancake mix
1egg
1cupmilk
1tbspmelted butter or oil
Preparation
Combine all ingredients.
Store tightly sealed in a cool dry place.
Preheat and lightly grease a griddle or pan over medium to high heat.
Combine 1 cup of pancake mix with egg, milk, and butter or oil.
Pour 1/3 cup of batter and cook for about 3 to 4 minutes until bubbles on the surface of the pancakes have popped.
Flip and cook for another 1 to 2 minutes until the underside is light golden.