Ingredients
½tspoil
½onion,minced
1medium tomato,minced
2tbspgreen chiles,chopped
oil spray
salt and pepper
pinch cumin,optional
2large eggs
¼cuplettuce,shredded
1ozcheese,shredded
2tspcilantro,chopped
olive oil spray
2corn tortillas
Preparation
Heat oil in a small pan. Add onions and cook for about 1 minute.
Add tomatoes, chilies, cumin, salt, and pepper then cook for a few minutes. Set aside and keep warm.
In another medium non-stick pan, lightly spray the tortillas with oil on each side and heat a few minutes on both sides until tortillas gets crispy and pockets or air bubbles start to form inside. Set aside.
In the same pan, lightly spray more oil and add eggs, salt, and pepper. Cover and cook until sunny-side up.
To serve, place a tortilla on each plate, top with egg, tomatoes, lettuce, cheese, and cilantro.
