Ingredients

4slicessourdough breadthick cut

1tspmayonnaise

3ozcream cheese

2tbspdiced jalapenosor to taste

¼tspgarlic powder

2tbspparmesan cheese

4ozCheddar Cheese

Preparation

Combine cream cheese, jalapeños, garlic powder, and parmesan cheese in a small bowl. Mix well.

Spread jalapeño filling over 2 of the slices of bread. Top with cheddar cheese and remaining slice of bread.

Spread mayonnaise over the outside of each slice of bread.

Preheat a small skillet over low heat. Place mayonnaise side down in the skillet.

Grill until golden, about 4 to 5 minutes. Flip and grill the other side until golden.