Ingredients
2tbspfresh parsley,finely minced
2jalapenos,seeded and finely diced
8ozcream cheese,softened
1¼cupjack cheese,shredded
1clovelarge garlic,minced
1tsplemon juice
1tspwocestershire sauce
¼tspground cumin
Preparation
Mix half the jalapenos and the parsley together.
In a second bowl add the second half of the jalapenos, cream cheese, jack cheese, garlic, lemon juice, Worcestershire sauce, and cumin to a bowl.
Bring the edges together and twist the top to make a small ball.
Roll in jalapenos.
Keep covered or refrigerated until you are ready to serve.
Serve with crackers or tortilla chips.
