Ingredients
1cupdry white wine
1garlic clove
2green onions,sliced
3ozcream cheese
4ozcheddar cheese,shredded
4ozswiss cheese,shredded
4ozmozarella cheese,shredded
2tbspflour
½lbbacon,cooked crisp, crumbled
4ozjalapeno peppers,drained, chopped
pretzel bread,warm, for serving
Preparation
Simmer the wine, garlic, and green onion for 2 minutes.
Stir in the cream cheese until melted.
Toss the cream cheese, cheddar cheese, swiss cheese, and mozzarella cheese with the flour. Add the cheese a handful at a time over low heat until melted.
Stir in the bacon and jalapeno peppers.
Serve warm with pretzel bread for dipping, and enjoy!
