Ingredients
3ozJello,pick your favorite flavor
1½cupswater,divided use
½cupvodka
Preparation
Heat one cup of water until boiling.
Pour the boiling water into a bowl containing your Jello powder and whisk until the powder is completely dissolved.
Pour in 1/2 cup cold water and whisk until combined.
Pour in the vodka and whisk until thoroughly blended.
Pour the Jello mixture into plastic shot cups, glasses or a small baking dish.
Refrigerate the Jello shots for 1 1/2 to 2 1/2 hours until they are firm, then serve. Store any leftover shots in the refrigerator.
