Ingredients
1lbground turkey,not extra lean
2slicesbacon,uncooked, diced
1egg yolk
2tbspseasoned bread crumbs
2tbspbarbecue sauce,plus extra for basting
1tspWorcestershire sauce
½tspgarlic powder
1tbsponion,grated
salt and pepper
4hamburger buns
lettuce,optional
tomato,optional
onion,optional
Preparation
Gently combine the ground turkey, bacon, egg yolk, bread crumbs, barbecue sauce, Worcestershire sauce, garlic powder, onion, salt and pepper in a bowl.
Form into 4 patties that are ½-inch thick. Using thumb, create a small indent in the patties.
Refrigerate 30 minutes
Preheat grill to medium-high heat.
Brush patties with barbecue sauce, then grill for 6 to 8 minutes per side or until cooked through at 165 degrees F.
Serve on hamburger buns with lettuce, tomato, onions, and enjoy!
