Leftover Parmesan Mashed Potato Patties Recipe Recipes Net

Ingredients

2⅔cupsgarlic mashed potatoes,cold

2egg whites,large

⅓cupParmesan cheese,grated

⅓cupItalian-seasoned breadcrumbs

Cooking spray

Preheat the oven to 425 degrees F. Spray a baking sheet with cooking spray.

Fill a small bowl with egg whites, whisking well.

Fill another bowl with the breadcrumbs and Parmesan cheese, mix to combine.

Using a ⅓-cup measuring cup, form potatoes into 8 patties.

Brush patties with egg whites, then dip into breadcrumb mixture. Place patties onto the baking sheet and spray the top with more cooking spray.

Bake for 15 minutes, or until the bottom becomes golden brown. Flip and cook an additional 10 to 12 minutes, until golden on both sides.

Serve and enjoy!