Ingredients

4lbsalmon fillet

2tbspbutter,melted

1lemon,divided

salt and pepper

¾cuppanko bread crumbs

3clovesgarlic,minced

2tbspfresh parsley,minced

1tbspfresh dill,minced

1lemon,zest

2tbspparmesan cheese,shredded

3tbspbutter,melted

Preparation

Preheat oven to 400 degrees F.

Combine all Topping ingredients in a small bowl.

Line a pan with foil and spray with cooking spray.

Place salmon on the pan and brush with melted butter. Season with salt and pepper and squeeze ½ of the lemon over top.

Sprinkle crumb mixture over salmon. Bake uncovered for 13 to 17 minutes, or until salmon flakes easily and is cooked.

Serve and enjoy!