Mandarin Orange Delight Recipe

Ingredients

4 cups mandarin oranges, drained (reserve juice)

1 can pineapple with juice, (20 oz) crushed

1 can orange juice concentrate, (12 oz) thawed, frozen

¾ cup lemon juice

1 tsp dried orange peel

1 tsp ground ginger

1 tsp ground cardamom

4 cups granulated sugar , or Splenda

1 pack Lime Jell-O, (3 oz) regular or sugar-free

1 cup Clear-Jel A

1 cup mandarin orange juice

Drain mandarin oranges, reserve 1 cup juice.

Put in a large stockpot together with remaining ingredients.

Bring to a boil, turn down heat, and simmer for about 30 minutes.

In a bow, whisk Clear-Jel into 1 cup mandarin orange juice.

Stir into stockpot and bring back to a boil. Simmer for 5 to 8 minutes until thick.

Ladle into sterilized jars.

Wipe rims.

Cap and seal.

Process in a boiling water bath for 10 minutes.