Ingredients

12ozcranberries,(1 bag), fresh or frozen, rinsed and picked over

⅓cupmaple syrup,or more to taste

⅓cupwater

1fresh orange,about ¼ cup juiced, zested

Preparation

Combine the cranberries, maple syrup, water, and orange in a medium saucepan, then stir to combine.

Heat over medium-high heat until the mixture reaches a simmer. Reduce the heat and simmer for 8 to 10 minutes or until the sauce has thickened and reached the desired consistency.

Taste and add extra maple syrup if needed.

Serve this cranberry sauce warm, and enjoy!