Ingredients
Oreo cookiecrushed (enough to line container)
1tbspmargarinemelted
1cupdark chocolate chip
¼cupsoy milkor creamer
vegan whipped cream
1Oreo cookiecrushed
Preparation
Melt margarine for 30 seconds in the microwave, stopping every 15 to check if melted.
Mix melted margarine into the crushed Oreos in the bowl you’ll be serving the tart in.
In another bowl or glass cup, melt the dark chocolate and milk or creamer together for 20 to 30 seconds. Add this into the crust.
Refrigerate for 30 mins.
Top with vegan whipped cream and Oreo crumbles.
Serve and enjoy.
