Ingredients
1½cupsflour
1tspbaking soda
½tspsalt
¾cupsugar
1cupmashed bananas,(3 medium)
1large egg,room temperature
½cupvegetable oil
1tspvanilla extract
½cupsemi-sweet chocolate chips
¼cupmilk chocolate chips
Preparation
Preheat oven to 375 degrees F. Line a muffin pan with paper liners.
Combine flour, baking soda, and salt in a small bowl. Stir in chocolate chips.
Combine sugar, bananas, egg, oil, and vanilla in a medium bowl.
Add dry ingredients and mix just until combined.
Pour into prepared muffin tin and bake for 18 to 20 minutes or until a toothpick comes out clean. Do not overbake.
Cool for 5 minutes in the pan before removing and cooling on a baking rack.
Serve and enjoy.
