Ingredients
4chicken breasts,boneless, skinless
1tbspolive oil
salt and pepper,to taste
1cupbarbecue sauce
1cupcheese,shredded
4slicesbacon,cooked and crumbled
½cuptomatoes,diced
¼cupgreen onions
Preparation
Heat the olive oil in a large oven-safe pan over medium-high heat. Preheat the oven to 400 degrees F.
Season the chicken on both sides with salt and pepper to taste.
Cook the chicken for 4 to 5 minutes on each side, or until done. Cook time may vary depending on the thickness of your chicken.
Pour the barbecue sauce over the chicken. Sprinkle ¼ cup of cheese over each chicken breast.
Place the pan in the oven for 3 to 5 minutes, or until cheese is melted.
Sprinkle the bacon, tomatoes and green onions over the chicken and serve.