Ingredients

4chicken breasts,boneless, skinless

1tbspolive oil

salt and pepper,to taste

1cupbarbecue sauce

1cupcheese,shredded

4slicesbacon,cooked and crumbled

½cuptomatoes,diced

¼cupgreen onions

Preparation

Heat the olive oil in a large oven-safe pan over medium-high heat. Preheat the oven to 400 degrees F.

Season the chicken on both sides with salt and pepper to taste.

Cook the chicken for 4 to 5 minutes on each side, or until done. Cook time may vary depending on the thickness of your chicken.

Pour the barbecue sauce over the chicken. Sprinkle ¼ cup of cheese over each chicken breast.

Place the pan in the oven for 3 to 5 minutes, or until cheese is melted.

Sprinkle the bacon, tomatoes and green onions over the chicken and serve.