Ingredients
1cupunsalted butter,softened
¾cupwhite sugar
1cupbrown sugar
2eggs,large
2tspvanilla extract
2cupsflour
1tspbaking soda
1tspsalt
2tspground cinnamon
3cupsquick-cooking oats
1cupraisins
Preparation
Preheat the oven to 375 degrees F.
Using a stand mixer, cream together the butter, sugar, and brown sugar until lightened and fluffy before adding in the eggs and vanilla.
Mix the flour, baking soda, salt, and cinnamon together in a small bowl and add it into the stand mixer gradually until it is all just combined, then add in the oats and raisins.
Roll the dough into balls and bake for 8 to 10 minutes.
