Old Fashioned Mac And Cheese Recipe Recipes Net

Ingredients

2cupselbow macaroni,uncooked

4tbspbutter

2tbspall-purpose flour

2cupsmilk

¼onion,minced

salt and pepper,to taste

¼lbprocessed cheese food

¼lbcheddar cheese,shredded

¼lbswiss cheese,shredded

Preheat oven to 350 degrees F.

Prepare the elbow macaroni according to package directions.

Melt the butter in a small saucepan over medium-high heat. Stir in the flour until a cream-colored paste forms.

Pour in the milk, stir constantly until this comes to a hard boil, then stir for 1 more minute. Remove from heat and set aside.

When the macaroni is cooked, spread ½ of it into the bottom of a lightly greased 9×13-inch baking dish.

Layer ½ of the grated onion, ½ of the salt and pepper, and ½ of each of the processed cheese food, cheddar cheese, and swiss cheese.

Repeat layers, and finish off by pouring the reserved white sauce all over. Top off with small pats of butter, to taste.

Cover and bake for 45 minutes.

Serve warm, and enjoy!