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Ingredients 16ozbox fettuccine,(1 box) ½lbbacon 2tbspbutter 1lbchicken breast tenderloins,cut into bite size pieces 1largeonion,diced 4clovesgarlic,chopped 16ozalfredo sauce,(2 jars) ½cupparmesan cheese,grated 1tbspItalian seasoning ½tspgarlic salt Preparation Bring a large pot of lightly salted water to a rolling boil. Cook the fettuccini in the boiling water for about 8 minutes until cooked through yet firm to the bite; drain. Cook the bacon in a large, deep skillet over medium-high heat for about 10 minutes until evenly browned; drain on a paper towel-lined plate....

Ingredients 4chicken breasts,boneless and skinless ½tspkosher salt ¼tspblack pepper,coarsely ground 4tbspflour 2largeeggs 1cuppanko bread crumbs ½cupParmesan cheese,grated 2tbspextra virgin olive oil 2tbspbutter 1cupmarinara sauce 1cupmozzarella cheese,shredded Preparation Preheat an oven to 375 degrees F and spray a baking sheet with cooking spray. Put the chicken breasts between two pieces of saran wrap or parchment paper and using a rolling pin or flat kitchen mallet, flatten it to ½ inch thickness then season them with salt and pepper....

Ingredients 1tbspolive oil,plus more for brushing 1lbfresh pizza dough,store bought or homemade ½cuppizza sauce 1cupmozzarella cheese,shredded 16smallpepperoni slices ½cupbell pepper,thinly sliced, red and green ¼cupred onions,thinly sliced ½cupwhite mushrooms,sliced ¼cupolives,sliced ½tspItalian seasonings black pepper,as needed for seasoning Preparation If using store-bought pizza dough, allow to sit at room temperature for 30 to 45 minutes. Place oven rack in the center position and preheat oven to 475 degrees F. Place a 12-inch cast-iron skillet in the oven to heat....

Ingredients 16ozdill pickle slices,(1 jar) 2cupswhite sugar 1tbsphot pepper sauce,Tabasco™ 6clovesgarlic,peeled ¼tspred pepper flakes Preparation Pour the jar of pickles and the liquid into a large bowl. Stir in the sugar, hot pepper sauce, garlic and red pepper. Return to the pickle jar and refrigerate for at least 1 day before serving to soak up the flavors. Serve and enjoy. Related Video

Ingredients 1cupcanola oil ½cupmolasses 2eggs 2cupswhole wheat flour 2cupsall-purpose flour 1½cupswhite sugar 1tbspground ginger 2tspbaking soda 2tspground cinnamon 1tspsalt 8ozNeufchatel cheese,(1 package), softened 1cupconfectioners’ sugar 1½tspvanilla extract 1cupheavy cream,whipped 1bunchfresh mint leaves,or as desired Preparation Preheat the oven to 350 degrees F. Grease 36 mini muffin cups. Combine the oil, molasses, and eggs in a large bowl. Combine the whole wheat flour, all-purpose flour, sugar, ginger, baking soda, cinnamon, and salt in a separate bowl....

Ingredients 1½ cups Bisquick baking mix 1½ cups quick cooking oats 1 cup brown sugar ½ cup margarine , or butter 1 egg ½ cup semi-sweet chocolate chips raisins , or chopped nuts Preparation Heat oven to 350 degrees F. Mix all ingredients together except chocolate chips until moistened. Stir in chocolate chips. Press mixture evenly in an ungreased 9x13-inch pan. Bake until the center is set for about 15 to 17 minutes....

Ingredients corn on the cob 2slicesbacon,per ear of corn tin foil pepper Preparation Husk each ear of corn. Wrap the bacon around each corn ensuring it overlaps. Use two slices of bacon per ear of corn because the bacon shrinks. Sprinkle with pepper. Place each bacon wrapped corn on a piece of tinfoil and twist the ends. Grill on medium-high for about 20 minutes, turning every 5 minutes. Remove from grill and open each package....

Ingredients ⅓cupcoconut oil,or extra-virgin olive oil, melted ½cupmaple syrup,or honey 2eggs,at room temperature 1cuppumpkin puree ¼cupmilk,such as almond milk, or your choice of milk 2tsppumpkin spice blend,or 1 tsp ground cinnamon, ½ tsp ground ginger, ¼ tsp ground nutmeg, and ¼ tsp ground allspice, or cloves 1tspbaking soda 1tspvanilla extract ½tspsalt 1¾cupswhole wheat flour,or all-purpose flour, or gluten-free all-purpose flour ⅓cupold-fashioned oats,plus more, for topping 2tspturbinado raw sugar,optional, for topping...

Ingredients 4 tbsp vegetable oil 1 clove garlic 1/2 onion, sliced thin 1/3 cup flour 1 1/2 tsp salt 1/2 tsp thyme 1/4 tsp pepper 3 lb beef roast , cut into 1-inch cubes 3 cup beef broth 4 carrots, sliced 15 mushrooms, halved Preparation Heat oil, and sauté garlic and onions in Dutch oven. Remove. Mix together flour, salt and pepper. Dredge meat in flour mix in a small bowl and brown well in the oil (add more if necessary)....

Ingredients ¾cupdry mustard powder 1tspgarlic powder ½tspground turmeric 1cupwater,filtered, cold 1½tbspdistilled white vinegar 1½tspkosher salt Preparation In a small pot, combine the mustard powder, garlic powder, turmeric, and water. Whisk the mixture, breaking up any lumps, until completely smooth. Bring to a simmer over medium-low heat. Cook, whisking occasionally, for 20 to 25 minutes, until thickened to the consistency of prepared yellow mustard. Be careful not to let mixture scorch or dry out....

Ingredients 6cupschicken broth ½inchslice of fresh ginger ¼cupsoy saucelow sodium ¼cuprice vinegar ½tsphot sauceor more to taste 1cupshiitake mushroom capsthinly sliced ½cupbamboo shootsthinly sliced ¼cupCorn Starch 2pcseggsbeaten 16 ozpackage extra firm tofudrained and cut into 1/2 inch pieces 1tspsesame oil Salt and pepper to taste ¼cupgreen onionssliced, plus more for garnish Preparation Place the chicken broth, ginger, soy sauce, rice vinegar, hot sauce, mushrooms, and bamboo shoots in a large pot over medium-high heat....

Ingredients 2tbspextra-virgin olive oil 2cupsdiced white onion,about 1 large onion 1cupdiced carrots,about 2 large carrots, peeled 1cupdiced celery,about 2 celery stalks, leaves removed 4clovesgarlic,peeled and minced 8cupsvegetable stock,or chicken stock 1cuplentils,rinsed, red, green or brown 15ozfire-roasted diced tomatoes 2bay leaves ¼tspdried thyme ¼tspfreshly ground black pepper pinchred pepper,crushed 2cupscollard greens,roughly chopped Parmesan cheese,freshly grated or finely chopped fresh parsley or basil as optional toppings Preparation Heat oil in a large stockpot over medium-high heat....

Ingredients 1cuphoney 2tbspdried lavender Preparation Pour the honey into a medium, heavy saucepan and place over medium heat. Add in the dried lavender and let the honey come to a boil. Let the honey boil for about 5 minutes to let the lavender infuse, then remove from the heat. Pour the honey through a mesh sieve into a heat-proof container. Allow the honey to cool, uncovered, until room temperature for at least 1 hour....

Ingredients ⅓cupunsalted butter,melted ¾cupwhole milk 2tspvanilla extract 1½cupssugar 1¼cupsflour ½cupcocoa powder,divided ½cupNutella 2¼tspbaking powder ¾tspsalt 1½cupslight brown sugar,packed 1½cupswater,hot Preparation Preheat the oven to 350 degrees F. Spread melted butter over a 9×13-inch baking pan. In a large bowl, whisk together the milk, vanilla and sugar until mostly dissolved. Add in the flour, baking powder, salt and Nutella, then whisk until just combined and no dry streaks remain. Spoon the batter over the butter, careful not to mix the butter in....

Ingredients 2½cupscake flour 2tspcornstarch 1½tspbaking powder ½tspsalt ½cupunsalted butter,room temperature ¼cupall vegetable shortening,unflavored, at room temperature 1cupgranulated sugar 1tbsporange zest 1large egg 1large egg white 1tsporange extract 1tspvanilla extract 4ozcream cheese,softened ¼cupsalted butter,softened 1tsporange extract 2½cupspowdered sugar Preparation In a mixing bowl, whisk together the flour, cornstarch, baking powder and salt, then set aside. In the bowl of an electric stand mixer, whip together ½ cup of butter, shortening, sugar and orange zest on medium speed for about 4 minutes until very pale and fluffy, occasionally scraping down the sides of the bowl....

Ingredients 4cabbage leaves ½cupground pork ½cupground beef ¼onion,finely chopped ½egg,beaten ⅓tspsalt pepper,to taste 4slicesmozzarella cheese oil,for cooking 1cupwater 1tbsppowdered consommé 1tbspbutter 1lbtomato,canned, diced salt,to taste pepper,to taste parmesan cheese,grated for serving fresh parsley,for serving Preparation Blanch the cabbage leaves in boiling water for 3 minutes, then transfer directly to a large bowl of ice water. Remove the tough stem, finely dice and set aside. Combine the ground pork, ground beef, diced cabbage stems, onion, egg, salt, and pepper, and mix until well-combined....

Ingredients 3/4 lb prosciutto, diced 2 tbsp butter 2 tbsp olive oil 2 tsp garlic, minced finely 3/4 lb linguine, cooked and drained 1 ½ cups heavy cream 1/3 cup chicken broth 1/2 cup parmesan cheese 1 cup frozen peas Italian parsley, for garnish Preparation Saute prosciutto in butter and olive oil for about 4 minutes. Add garlic and cook another for 3 minutes on low. Remove from heat. Cook linguine in a large pot of salted water, according to package directions....

Ingredients 3eggs 16ozsaltine crackers,(1 package) 1cuponions,chopped 1cupcelery,diced 1cupsweet pickles,diced ½cupdill pickles,diced ½cupgreen olives,sliced 1cupblack olives,chopped ½cupgreen onions,chopped Preparation Place the eggs in a saucepan and cover with cold water. Bring the water to a boil and immediately remove from heat. Cover and let the eggs stand in hot water for 10 to 12 minutes. Remove from the hot water, cool, peel and chop. In a large bowl, break up the crackers with a spoon....

Ingredients 1avocado 1lime,juiced ¼cupolive oil 3clovesgarlic ½tsppepper ½tspsalt 2tbspwater 1tbspolive oil,plus more as needed ½cupwhite onion 2clovesgarlic 7ozextra firm tofu,crumbled ¼tspsmoked paprika 1tspchili powder ½tspcumin 2tspsoy sauce 1medium sweet potato,peeled and diced ¾tspsalt,divided ¾tsppepper,divided 15ozchickpeas,(1 can), drained and rinsed 1tspgarlic powder 1tspchili powder 8large flour tortillas 2cupscheese blend,shredded 2cupsfresh spinach 1cupdiced tomato 1cupblack beans 1cupcorn Preparation Make the avocado dressing: in a blender, combine the avocado, lime juice, olive oil, garlic, pepper, salt, and water, and blend until smooth....

Ingredients 3⅓cupsflour ¼cupunsweet­ened cocoa ½tspsalt 1tspbak­ing pow­der 1cupbut­ter,softened 1½cupssugar 2eggs 2tspvanilla extract 2tbspred food coloring,(1 oz) 8ozcream cheese,(2 packages), softened ½cupbutter,softened 2cupspowdered sugar,sifted 1tspvanilla Preparation Preheat oven to 350 degrees F. Have a 9×13-inch pan ready. In a medium bowl, whisk together flour, cocoa, salt, and baking powder. Set aside. In a mixing bowl, cream together butter and sugar for about 2 to 3 minutes until light and creamy. Beat in the eggs, vanilla, and food coloring until combined....