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Ingredients 6ozsoba noodles 1lbs.broccoli rabe 2tbspextra-virgin olive oil salt,to taste ½cupcreamy peanut butter ¼cupreduced sodium tamari or reduced-sodium soy sauce 3Tbsp.rice vinegar 3Tbsp.water 2Tbsp.honey,or agave nectar 1tsp.fresh ginger,grated 2clovesgarlic,pressed or minced ¼tsp.red pepper flakes,plus more for sprinkling small handfulfresh cilantro,chopped 1smalllime wedge 1/2tsp.sesame seeds Preparation Prepare the broccoli rabe by rinsing it well and patting it dry. Slice off the tough lower ends of the stems and discard. To prepare the peanut sauce, whisk together the ingredients until well blended....

Ingredients 1panbaked brownies ½cupsemisweet chocolate chips 2cupschow mein noodles candy eye balls cookie circle cutter a toothpick Preparation Use a circle cookie/biscuit cutter to cut out your desired size of circles for the spider bodies. Place on wax paper for prep, or place them right on your serving tray. In the microwave or a double-boiler, melt the chocolate chips in a medium-sized bowl. Then remove 1 tablespoon of the melted chocolate and set it aside....

Ingredients 1lbchicken thighs,boneless, skinless, thinly sliced 2tbspFajita seasoning 2tbspVegetable Oil 8ozmushroom 6Great Value® Fajita Flour Tortillas ¼cupMarketside® Medium Jalapeño Salsa bean,for serving rice,for serving Preparation Rub the chicken with the fajita seasoning and vegetable oil, then let sit at room temperature for 30 minutes. In a large skillet over medium-high heat, add the seasoned chicken and cook until it begins to brown, about 5 minutes. Add the mushrooms and cook until tender, about 5 minutes....

Ingredients 20ozboneless skinless chicken breast,halves (about 2 large) 14½ozlow-sodium chicken broth 1tbspolive oil 1cupcarrots,peeled and diced about 2 large carrots ¾cupcelery,diced about 2 large stalks ¾cupyellow onion,finely diced about ½ medium onion ⅔cupfrozen peas 3tbspbutter ⅓cupall-purpose flour ¾cupmilk 1tsplemon juice 1½tspdried parsley ¼tspdried thyme,or rosemary 1½cupsall-purpose flour 1½tspbaking powder ½tspsalt ¼tspfreshly ground black pepper ¼tspgarlic powder,use ½ for a slightly stronger garlic flavor ⅛tspcayenne pepper,(optional) ¼cupbutter,cold and diced into small cubes...

Ingredients 8ozcream cheese,(1 package), softened 1cupsour cream 1cupsalsa 3cupscheddar cheese,shredded 1sourdough loaf,or french bread loaf Preparation Preheat oven to 350 degrees F. In a medium sized bowl, combine the cream cheese, sour cream, salsa, and cheese. Cut the top off of the loaf and hollow out the loaf leaving a hole in the bread. Cut the remaining bread into cubes. Scoop the dip into the bread bowl. Using a heavy duty foil, cover the bread and seal....

Ingredients 5cupschopped cooked chicken 1onion,diced 2canscream of chicken soup,(21 oz) 6cupslow sodium chicken broth ½tspblack pepper ½tspdried thyme leaves 2cupsfrozen mixed vegetables 24ozfrozen egg noodles,such as Reames 2tbspfresh parsley Preparation Place onion and chicken in a slow cooker. Top with broth, cream of chicken soup, and seasonings. Cook for about 3 hours on high or until onions are tender. Add mixed vegetables and frozen noodles. Cook for about 60 to 90 minutes or until noodles are cooked through, stirring after 30 minutes....

Ingredients 1cupdried mung beans ¼cupvegetable oil,or more as needed 1green onion,sliced 1Thai chile pepper,or more to taste, sliced 1pinchsalt Preparation Put the mung beans into a large container and cover with several inches of cool water. Soak the beans for 1 hour. Drain the mung beans and spread them out onto a flat surface. Pat gently with paper towel to blot some of the water, then air-dry the beans for 15 minutes....

Ingredients 1½lbchicken thighsboneless, skinless 1tsponion powder 1tspgarlic powder ½tspdried thyme ½tsprosemary ½tspsalt ¼tspblack peppercracked 2tbspolive oil 1tbspbutter 8ozbrown mushroomssliced 4garlic clovesminced 1tbspfresh parsleychopped 1tspdried thymeadjust to your taste 1tspdried rosemaryadjust to your taste Preparation Pat chicken thighs dry with paper towel and trim off excess fat. Combine the onion powder, garlic powder, herbs, salt and pepper. Coat the chicken evenly with the combined seasoning. Heat 1 tablespoon of oil a large pan or skillet over medium-high heat and sear chicken thighs in batches until browned on each side and no longer pink in center....

Ingredients 12ozdry spaghetti salt and freshly ground black pepper 6tbspextra virgin olive oil 1½tbspfresh garlic,minced, (about 4 cloves) 1½lbsroma tomatoes,seeded and cut into ½ inch pieces ½cupblack olives,sliced ¼cupkalamata olives,sliced 5ozfeta cheese,crumbled 3tbspcapers,drained ¼cupfresh parsley,finely minced ¼cupfresh basil ribbons,chopped Preparation Cook spaghetti in boiling salted water according to directions on package. When pasta is nearly finished heat olive oil in a small skillet or saucepan over medium-low heat. Add garlic and saute for about 1 minute until just lightly golden....

Ingredients 10ozromaine lettuce 1pineapple 2large mangos ½cupmacadamia nuts,chopped, toasted ⅓cupflaked coconut,toasted 3green onions 1red bell pepper ⅓cuppineapple juice,100%, canned 2tbspolive oil 2tbspred wine vinegar 1tbsphoney 1tbspwhite sugar ½tbspsalt Preparation Chop the romaine lettuce into small pieces. Preheat an outdoor grill for high heat, and lightly oil grate with olive oil. Grill pineapple for 2 to 3 minutes per side, or until heated through and grill marks appear. Slice a mango into 2 pieces and grill for about 3 to 4 minutes, until heated through or until grill marks appear....

Ingredients ½cuppacked brown sugar 1tspground nutmeg ¼cupsalt ¼cupcoarse ground black pepper ¼cupsweet paprika ⅓cupsmoked paprika 1tbspcayenne red pepper 2tbspground cumin 5lbspork shoulder 2tbspcanola oil Preparation Mix everything but the pork shoulder and the oil together in a large metal bowl. Add in the pork shoulder and roll it in the seasoning well, packing on all the seasoning as best as you can. Wrap the top with saran wrap and refrigerate overnight (optional but very highly recommended)....

Ingredients 3tbspolive oil 1onion 1green bell pepper,or red 1small eggplant,(about ½ lb) 1zucchini,(about ½ lb) 3garlic cloves 1¼tspsalt ½tspfresh-ground black pepper 1cupcrushed tomatoes in thick puree,(from one 15-oz can), canned 2tspwine vinegar ¾lblinguine ½cupbasil leaves,plus 2 tbsp, thin-sliced Preparation In a large frying pan, heat the oil over moderate heat. Add the onion and bell pepper and cook, stirring occasionally, for about 5 minutes, until the onion is translucent. Add the eggplant, zucchini, garlic, salt, and black pepper....

Ingredients ¾cupmaple syrup ¼cupsalt,plus ¼ tsp 1tbspwhole black peppercorns 1bay leaf 8salmon fillets,preferably wild 2tbspcanola oil 1tspsalt 2cupsfresh corn kernels ¾cupshallots,chopped 2tbspwhite wine vinegar 1small red bell pepper ¾cupparsley,chopped 2tbspextra virgin olive oil 1tbspfresh sage,chopped 1tspgarlic,minced ¼tspfreshly ground pepper 2lbspotatoes,new or fingerling 12garlic cloves 8fresh sage sprigs 2tbspextra virgin olive oil ¾tspsalt ¾tspfreshly ground pepper Preparation In a small saucepan, bring 4 cups water, maple syrup, ¼ cup of salt, peppercorns, and bay leaf to a boil for 30 seconds....

Ingredients 1 lb pork, or veal, boneless, cut into 2-inch cubes 1 tbsp garlic powder 1 tbsp onion powder ½ tbsp smoked paprika 1 tsp salt 1 tsp black pepper, ground ¼ tsp chili powder ½ cup milk 4 tbsp all-purpose flour 4 eggs, beaten 3 cups breadcrumbs frying oil, enough to cover skewers Preparation In a small bowl, mix together the salt, black pepper, garlic powder, onion powder, smoked paprika, and chili powder....

Ingredients 1cupmargarinesoftened 1cupVegetable Oil 1cupwhite sugar 1cupconfectioners’ sugarsifted 2eggs 1tspvanilla extract 4cupsall-purpose flour 1tspBaking Soda 1tspcream of tartar 1tspsalt 2cupspecanschopped ½cupwhite sugaroptional Preparation Preheat oven to 375 degrees F. In a large bowl, cream together the margarine, vegetable oil, white sugar, and confectioners’ sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking soda, cream of tartar, and salt and stir into the creamed mixture....

Ingredients 1pie crust9-inch, homemade or store bought 1¼cupsmozzarella cheeseshredded 1cuppepperoni slices 1cupmarinara sauce 1egg Preparation Preheat the oven to 350 degrees F. Place the pie crust on a lightly floured surface. Roll the crust out into a 12-inch circle. Use a 4-inch cookie cutter to cut out 6 of your desired shapes. Transfer the shapes to a sheet pan lined with a silicone baking mat or parchment paper. Sprinkle the cheese evenly over the 6 crust shapes....

Ingredients ¾ cup unsalted butter, softened 1½ cups granulated sugar 1 tsp vanilla 3 eggs 1 cup all purpose flour 1 tsp baking powder ½ tsp salt ½ tsp ground cinnamon 8 tbsp unsweetened cocoa powder ¼ cup walnuts, chopped 1 cup pineapple, crushed and drained 1 cup pineapple chunks Preparation Cream the butter, sugar, and vanilla together. Beat in the eggs. Mix together the flour, baking powder, salt, cinnamon, and cocoa powder....

Ingredients 18graham crackers 6.8ozinstant pistachio pudding,(2 packages) 2¼cupscold milk 8ozwhipped topping chopped pistachios,for decorating, optional Preparation Line an 8×8-inch pan with foil, then set aside. In a large bowl, whisk together the milk and pudding mixes for about 1 minute. Refrigerate for about 5 minutes. Remove 1 heaping cup of whipped topping and set aside. Fold the remaining topping into the pudding until combined. Layer 6 crackers in a prepared pan, then top with half of the pistachio mixture; repeat the layers ending with crackers....

Ingredients 7cupsReese’s Peanut Butter Cups Cereal 12ozminiature marshmallows 4tbspbutter 4ozReese’s Pieces,(1 box) Preparation Lightly spray a 9×13 pan-inch and set aside. In a large bowl, count out the cereal then set aside.
In a large pot, melt the butter over medium heat, then add the mini marshmallows. Stir constantly, until marshmallows are completely melted, to prevent scorching. Immediately pour over cereal and stir until completely covered. Add ⅔ of Reese’s Pieces to the mixture....

Ingredients ½cuppanko bread crumbs,or gluten free panko 3tbspblack and white sesame seeds 5ozahi or yellowfin tuna steaks,4 raw, used Trader Joes frozen ahi tuna steaks ½tspkosher salt black pepper,freshly ground canola oil,or cooking spray 2tbspsoy sauce,reduced sodium or gluten-free 1tspwasabi paste,prepared 2tspshallots,minced ¼cupwhite wine,used Sauvignon Blanc 2tbspwhole milk 2tbspunsalted butter 4cupsbaby arugula,fresh 4cupsbaby spinach,fresh radish,sliced for garnish, optional cucumber,sliced for garnish, optional Preparation Mix panko and sesame seeds on a large plate or shallow bowl....