Posts

Ingredients 1½lbslarge carrots,(about 8 pieces) 2tbspolive oil 1½tspground cumin salt,as needed ¼tspfresh ground black pepper 1tbspbutter 1cupwhole milk ½tsplemon juice Preparation Heat the oven to 450 degrees F. In a roasting pan, combine the carrots with the oil, cumin, ¼ teaspoon salt, and pepper. Roast the carrots, stirring occasionally, for about 20 minutes until tender and browned. In a food processor, puree the carrots with butter, milk, lemon juice, and ⅛ teaspoon salt....

Ingredients 1headcauliflower,large, sliced into bite-sized florets 3tbspolive oil salt and freshly ground black pepper 1tbspolive oil 1cuponion,yellow or white, chopped 2clovesgarlic,large, pressed or minced 2tbsptomato paste ½tspground cumin ½tspchili powder ¾cupbrown lentils,picked over for debris and rinsed 2cupsvegetable broth,or water ⅓cupmayonnaise 2tbsplime juice 3tbspadobo sauce,(from a can of chipotle peppers) or chipotle hot sauce to taste salt and freshly ground black pepper,to taste 8corn tortillas,small, round ½cuppacked fresh cilantro leaves...

Ingredients 3cupswhole wheat flouror whole wheat pastry flour 1tbspgranulated sugar 1tspsalt 1tbspbaking powder 12ozbeer ¼cupwaterdepending on dough Preparation Preheat oven to 375 degrees F. Mix the dry ingredients well, add your spices and cheese (optional), then pour in a can of beer and mix it all together. If the dough seems very dry, slowly add up to ¼ cup of water, until all of the flour is incorporated. Try not to overmix....

Ingredients 1 lb fresh tomatillos , or 1 12-ounce can tomatillos 2 cloves garlic, peeled 2 jalapeño peppers, seeded 2 tbsp cilantro leaves 2 tbsp onion ⅓ cup sour cream ⅓ cup plain yogurt 1 tbsp honey ¼ tsp salt ⅓ cup green chilies, canned, diced 6 corn tortillas 2 cup Jack cheese, shredded 1 cup Oregon hazelnuts, roasted and chopped 2 cup chicken, cooked shredded Preparation If using fresh tomatillos, prepare by washing and removing husks....

Ingredients 1lbground turkey,or ground chicken 1onion,diced 2clovesgarlic,minced 1½tbspchili powder 1bell pepper,red or green 19ozkidney beans,drained and rinsed ½tsporegano ½tspcumin 1cuptomato sauce 1cupchicken broth,or beef broth 10½ozRotel Diced Tomatoes and Green Chilies,1 can Preparation Brown ground turkey onion, garlic and chili powder until no pink remains. Add remaining ingredients and bring chili to a simmer over medium high heat. Reduce heat to low and let simmer for 35 to 45 minutes uncovered until thickened....

Ingredients 2 bananas 1 medium watermelon 1 cup fresh blueberries 1 cup pineapple, diced 1 cup strawberries, sliced ¼ cup caramel fruit dip ¾¼ cup honey roasted almonds Preparation Peel bananas and cut in half lengthwise then cut each piece in half. For each serving, lay 2 banana pieces against the sides of a shallow dish. Using an ice cream scooper, place three watermelons in between each banana in each dish....

Ingredients 1boxlemon cake mix 4eggs ¼cupoil 2boxesinstant white chocolate pudding mix ⅓cuplemon juice,freshly squeezed 1cupsour cream 1lemon,zested ½cuppowdered sugar 1lemon,juiced and zested Preparation Mix the cake mix, pudding mix, oil and eggs in a bowl with a beater until well combined. Add the sour cream, lemon juice and lemon zest. Mix by hand. Pour into greased loaf pans. Bake at 350 degrees F for about 45 minutes. Let cool. Mix the powdered sugar, lemon juice, and lemon zest....

Ingredients 1cuppeanut butter,crunchy or creamy 1cupsugar,plus extra for dipping if desired 1egg Preparation Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper. Using an electric mixer or a strong spoon, mix together the peanut butter, white sugar and egg until smooth. Form dough into round tablespoon-fulls. Then roll in an extra bowl of sugar, if desired, to coat the outside of the dough ball....

Ingredients 1 cup flour 1 cup milk 1 egg 1/2 tsp salt 1/2 tsp vanilla , optional 1/3 cup sugar 2 tbsp butter, melted 3 tsp baking powder Preparation Combine dry ingredients in a large bowl. Add wet ingredients. Mix in enough milk to make the batter pourable. Heat a drizzle of oil or a knob of butter on a pancake griddle. Add a ladleful of pancake batter to the griddle....

Ingredients 4tbsplight butteror reduced fat, room temperature 2tbspunsweetened apple sauce ¼cuppowdered sugaror powdered sweetener 1cupall-purpose flourplain flour 2tbspcornstarchcorn flour 1tbsplemon zest 3eggsextra large 1cupsuperfine sugaror caster, or powdered sweetener ⅓cuplemon juicefresh squeezed, from 2-3 lemons 2tbspall-purpose flour 3tbsppowdered sugaror powdered sweetener Preparation Preheat oven to 350 degrees F. Line a 8×8-inch pan with parchment paper; set aside. In a medium-sized bowl, combine together the butter, apple sauce, sugar (or sweetener), flour and cornstarch....

Ingredients 1cupcoconut aminos 2tbsprice wine vinegar 1tbspbrown sugar,or more to taste 2tspginger,grated 2tspgarlic,minced 2tspsesame oil 3lbschicken thighs,boneless, skinless 1tbspcornstarch 2tspwater 3cupsrice,cooked 1green onions,sliced 1tspsesame seeds Preparation Combine coconut aminos, rice wine vinegar, brown sugar, ginger, garlic, and sesame oil in a 1-gallon resealable bag. Carefully squeeze the bag to mix the contents. Add chicken thighs and refrigerate for 3 hours. Place an oven rack near the top of the oven so the chicken will be about 4 inches from the broiler element....

Ingredients 2cupsfresh basil leaves,lightly packed 2garlic cloves,large, minced ¼cupRomano cheese,finely grated ¼cupparmesan cheese,finely grated 2tbspalmond butter ¼cupbutter,browned and cooled until just warm to the touch ¼cupextra virgin olive oil 1lemon juice,light squeeze 4tbspwarm water salt and freshly ground black pepper,to taste Preparation Add basil to a food processor and pulse a few times. Add garlic, Romano cheese, Parmesan cheese and almond butter, then with motor running, stream in butter and olive oil and pulse until well blended....

Ingredients 1bread,slice ½tbspbutter 1egg 3tbspcheese,shredded salt,to taste pepper,to taste Preparation With a spoon, press down on the center of the bread to form a pocket. Line the edges of the bread with butter, and crack an egg into the pocket. Line the edges of the bread with shredded cheese. Sprinkle on salt and pepper, and bake at 400 degrees F for about 10 to 15 min; at 10 minutes, the yolk will be runny whereas 15 minutes will have a firmer yolk....

Ingredients ⅓cupmayonnaise ½cupsour cream 1tbsplemon juice,fresh ½tspgarlic powder ⅓cupblue cheese,finely crumbled 6tbspmilk,or buttermilk salt & pepper,to taste 1tbspchives,fresh, optional Preparation Combine mayonnaise, sour cream, lemon juice, garlic powder and half of the blue cheese in a blender or food processor. Blend until smooth. Stir in remaining blue cheese and chives if using. Add milk a little at a time to reach desired consistency. Refrigerate at least 2 hours before serving....

Ingredients 4ozcream cheesesoftened 16ozrefried beanscanned ½taco seasoningpackage 4ozmild green chilesdiced and drained ½ cupsour cream 2green onionsdivided ¼cupjalapenoschopped, optional 3cupscheddar cheesedivided Preparation Preheat oven to 375 degrees F. Slice the green onions, then divide the white and green portions. Set the green part aside. Combine the cream cheese, refried beans, taco seasoning and sour cream in a bowl. Mix with a hand mixer until fluffy. Add the whites of the onions, jalapenos, chiles and 2 cups of cheddar cheese....

Ingredients 2tbspsunsalted butter 1yellow oniondiced 2carrotsdiced 2stalkscelerydiced 1tspkosher salt ½tspblack peppercoarse ground 3clovesgarlicminced 3cupshamdiced 45ozwhite Cannellini beansdrained and rinsed 1sprigfresh thyme ½tspdried rosemary 2bay leaves 4cupschicken broth Preparation Add the butter to a large dutch oven over medium heat with your onion, carrots, celery, salt, and pepper. Cook for 6 to 8 minutes, stirring occasionally, until onions are translucent. Add in the garlic and stir well, cooking for 1 minute....

Ingredients 1pkgcream cheese 4ozcheddar cheese,shredded about 1 cup 1cupPace® Chunky Salsa tortilla chips Preparation Spread the cream cheese in a 9-inch microwaveable pie plate. Sprinkle with the Cheddar cheese. Microwave on High for 2 minutes or until the Cheddar cheese is melted. Top with the salsa. Serve with the tortilla chips. Related Video

Ingredients 1/2 cup butter 1/2 cup brown sugar 1 tsp vanilla 2 eggs 1/4 cup sour cream 1 cup bananas, mashed 1/2 cup potato flour 1/4 cup low fat soy flour 1/4 tsp salt 2 tsp baking powder 3/4 cup brown rice flour Preparation Preheat oven to 400 degrees. Cream butter, sugar and vanilla until light and fluffy. Add eggs one at a time, beating well after each one. Add sour cream and bananas....

Ingredients 1cuppeanut butter 1tspvanilla extract 1cupunsalted butter ¼tspsalt 3¾cupspowdered sugar,sifted ⅓cupchocolate chips,melted, optional Preparation Prepare an 8×8-inch square baking dish by lining it with parchment paper and set aside. Over medium heat, in a saucepan, combine the peanut butter, vanilla, butter, and salt. Cook until it is smooth, stirring frequently. Remove from heat and with a spatula, stir in the powdered sugar. Spread the fudge evenly on the baking sheet and top with desired toppings....

Ingredients 2tbspmayonnaiseor to taste 2ozprovolone cheese 2ozham 2ozmortadella 2ozGenoa salami 2ozcapicollo 1½cupsromaine lettuceshredded 2largetomatoesthickly sliced ½smallred onionthinly sliced 2tbspItalian dressing ¼cuppickled peppersor banana peppers 2largesub rolls Preparation Open sub rolls and lightly toast if desired. Spread with mayonnaise. Layer cheeses, meats, lettuce, onion, and tomatoes on the rolls. Drizzle with Italian vinaigrette and peppers. Related Video