Parmesan Butternut Squash Gratin Recipe Recipes Net
Ingredients 1butternut squash,(2½ lb), ends trimmed, peeled, halved and seeded then sliced into ½ inch thick slices 5tbspsalted butter 3clovesgarlic,minced salt and freshly ground black pepper ½cupplain panko bread crumbs ½cupparmesan,finely grated ½tspthyme,dried ¼tspsage,dried ¼cupfresh parsley,chopped Preparation Preheat oven to 375 degrees F. Spray a 13×9-inch baking dish with cooking spray then arrange squash in pan, slightly overlapping them. In a small saucepan, melt butter over medium heat, then reduce heat to low, add garlic and cook for 1 minute....