Braised Short Rib Ragu Recipe Recipes Net
Ingredients 4lbshort rib salt and pepper,to taste 2tbspoil 1½cupsonion,chopped 1cupcarrot,chopped 1cupcelery,chopped 2cupsred wine 2tbspgarlic,chopped 2sprigsfresh rosemary 2tbsptomato paste 2cupsbeef broth 28oztomato,1can 1dried bay leaf fresh parsley,for garnish pecorino romano,grated, for garnish Preparation First, salt and pepper the short ribs. In a large, heavy-bottomed pot, brown the short ribs in oil. Remove and set aside. In the same pot, add the chopped onions, carrots, and celery. Cook until onions are translucent....