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Ingredients 1boxchocolate cake mix,plus ingredients on the back 6⅗ozwhite chocolate pudding mix,(2 boxes) 3cups2% Milk 1large container cool whip green food coloring 20oreos,crushed gummy worms Preparation Make cake as directed on box. Let cool and cut into cubes. Make pudding by mixing pudding mixes and milk. Add the whipped cream and mix well. Add neon green food coloring. Mix well and set aside. Add ¼ of the whipped cream-pudding mixture to the bottom of the trifle dish....

Ingredients 3cupsflour 1tspbaking soda 1tspsalt 1cupbutter,softened 1cupgranulated sugar 1cupbrown sugar,packed 2eggs 2tspvanilla extract,store-bought, or homemade 1cupwhite chocolate chips 1cupcranberries,dried 8ozcream cheese,room temperature ½cupwhite chocolate chips,melted in the microwave, or double-boiler 1tspvanilla extract,store-bought, or homemade 2cupspowdered sugar 1cupcranberries,dried, roughly chopped ¼cupwhite chocolate chips,melted in the microwave, or double-boiler Preparation Preheat the oven to 350 degrees F. In a separate bowl, whisk together the flour, baking soda, and salt until well-blended. Set aside....

Ingredients 6cupscorn tortilla chips 2cupsvegetarian chili with beans 1cupcheddar cheese,shredded 2cupslettuce,shredded 2roma tomatoes,(plum chopped ½cupsalsa ¼cupsour cream Preparation Preheat the oven to 350 degrees F. Place the chips in the bottom of a 9-inch square baking dish. Pour the chili straight from the can over the chips. Sprinkle shredded cheese over the top. Bake for 20 to 25 minutes in the preheated oven, until the chili is bubbling and the cheese is melted....

Ingredients 1tbspolive oil 2medium sweet potatoes,peeled and diced into ½ inch cubes sea salt and freshly-cracked black pepper 5ozfresh arugula or baby kale 1avocado,peeled, diced and thinly sliced ½cupgoat cheese or feta or blue cheese,crumbled ½cuppecans, walnuts or almonds,chopped, lightly toasted ⅓cupdried cranberries 3tbspolive oil 1tbspfreshly-squeezed lemon juice,or red wine vinegar 1tspdijon mustard 1small clove garlic,pressed or finely-minced or ½ tsp garlic powder ½tspfine sea salt ¼tspfreshly-cracked black pepper Preparation Whisk all ingredients together in a bowl (or shake together in a mason jar) until combined....

Ingredients 1cupbutter 1cupwater ¼cupcocoa ½cupbuttermilk 2eggs 1tspbaking soda 1tspvanilla 2cupssugar 2cupsflour ½tspsalt ½cupbutter ¼cupcocoa ½cupbuttermilk,add a little more if needed 16ozpowdered sugar 1tspvanilla ¼cuppecans,chopped, optional Preparation In a small saucepan, cook butter, water and cocoa over low heat, stirring constantly, until butter melts and mixture is smooth. Remove from heat. With an electric mixer, beat buttermilk, eggs, baking soda and vanilla until smooth. Add butter mixture and beat until blended....

Ingredients 1whole turkey,(16 lbs), neck and giblets removed ¼extra virgin olive oil 1tspsalt,plus 1 tsp for sprinkling 1tspground thyme 1cuphoney ½cupbutter,melted 2tspdried sage leaves 1tbspfresh parsley,minced 1tspdried basil 1tspground black pepper,plus ½ tsp for sprinkling Preparation Preheat oven to 325 degrees F. Rinse the turkey and pat thoroughly dry with paper towels. Brush the turkey with olive oil, inside and out. Mix 1 teaspoon of salt, ½ teaspoon of pepper, and the thyme in a small bowl, and sprinkle the turkey with the mixture....

Ingredients ⅓cupolive oil 3tbsplime juice 1bunchfresh cilantro,stems chopped off 2tspchipotle pepper in adobo sauce ¼tspsalt 1tbspolive oil 2tbsphoney 1tspMccormick® ground cumin 1tspMcCormick® Paprika 1tspgarlic powder 1lime,zested ¾tspsalt ½tsppepper 1lbshrimp,peeled and deveined 1corn,cob 5ozbaby greens,mixed 1cupgrape tomato ½cupradish,quatered avocado,half, cubed 1scallion,thinly sliced Preparation Place all the ingredients in a food processor. Process for about 1 minute until emulsified. Set aside. In a large bowl, mix together olive oil, honey, McCormick® ground cumin, paprika, garlic powder, lime zest, salt, and pepper....

Ingredients 4tbspunsalted butter 2tbsphorseradish,drained 1tbspTabasco ¼tsplemon zest,finely grated 1tbspfresh lemon juice ¼tspsweet pimentón de la Vera,Spanish smoked paprika salt 24littleneck clams slices of crusty white bread,grilled Preparation Light a grill. In a small bowl, blend the butter with the horseradish, Tabasco, lemon zest, lemon juice, and pimentón de la Vera. Season with salt. Arrange the clams over high heat and grill until they pop open. Using tongs, carefully turn the clams over so the meat side is down....

Ingredients 1tbspolive oil ⅓cuppancettaor bacon, diced to ¼-inch 1tbspgarlicminced 1cupwhite oniondiced to ¼-inch ½cupcelerydiced to ¼-inch ½cupcarrotsdiced to ¼-inch 2tbsptomato paste 28oztomatoescanned, diced, with juice 4cupsunsalted chicken broth 1cupdried small shell pasta 1½tspthymechopped ½tspdried oregano 1dried bay leaf 2rosemary sprigs 1tspkosher salt 15ozcannellini beanscanned, drained and rinsed 15ozred kidney beansdrained and rinsed black pepperas needed for seasoning 1tbspparsleychopped, for garnish ¼cupparmesan cheesegrated, for garnish Preparation Select the “Sauté” option on the Instant Pot....

Ingredients 1cupquinoa,red or tricolor 1½cupswater,or vegetable stock, or chicken broth Preparation Rinse the quinoa under cold running water to remove quinoa’s natural coating. Add quinoa and liquid to the Instant Pot. Turn valve to sealing. Cover and cook for 2 minutes on High Pressure and then let the pressure release naturally for about 10 minutes. Fluff with a fork then set aside to cool. Related Video

Ingredients 7ozdried pasta 1½tbspolive oil 2medium chicken breasts,boneless skinless, cut into 1-inch chunks or strips salt and black pepper,to taste ½tspdried oregano 3tbspunsalted butter 1½tbspgarlic,minced, divided 1lbasparagus,ends trimmed, cut into 2-inch pieces ½cupheavy cream 1lemon,juiced, zested 1tspgarlic powder ½tspdried oregano ¼tspdried thyme ⅓cupparmesan cheese,grated, plus more for garnish ½cupmozzarella cheese,grated fresh parsley,chopped, for garnish, if desired lemon slices,for garnish, if desired Preparation In a large pot, bring water to a boil and add the pasta....

Ingredients 1cupall purpose flour ½tbspdried thyme 2tbspdried basil 1tbspdried parsley 1tsppaprika 1tspsalt ½tspground black pepper 1tspgarlic powder 4chicken breast,halves, boneless skinless ½cupbutter 10.75ozcondensed cream of mushroom soup,(1 can) 10.5ozcondensed chicken broth,(1 can) ¼cupdry white wine 1lemon,juiced 1tbspfresh parsley,chopped 2tbspcapers 1tbsplemon zest,grated Preparation In a shallow dish or bowl, combine the flour, thyme, basil, parsley, paprika, salt, ground black pepper, and garlic powder. Dredge the chicken in the mixture to coat, patting off any excess flour....

Ingredients 1½ lb chicken breasts, boneless and skinless, poached, and diced 10¾ oz condensed chicken soup, (2 cans) 8 oz sour cream 8 oz saltine crackers, (1 package), crushed ½ cup unsalted butter, melted ½ cup chicken broth Preparation Preheat your oven to 350 degrees F. Combine crushed crackers and melted butter in a mixing bowl. Stir to evenly incorporate and set aside. In another mixing bowl, combine poached chicken, condensed chicken soup, sour cream, and chicken broth....

Ingredients 1½ozdark molasses rum 1ozlight pure cane rum ½ozorange liqueur,(Grand Marnier, Cointreau, or Curacao) ½ozorgeat syrup ¾ozlime juice,fresh 1dashAngostura bitters,or spritz using small spray bottle lime,wheel, or mint sprigs, or pineapple slices, to garnish 2tbsphoney 2tbspwater Preparation Simply combine equal parts honey and water in a small saucepan and warm over low heat until you can thoroughly stir the honey into the water (or warm them together briefly in the microwave)....

Ingredients 2½cupsold fashioned rolled oats 1cupsalted peanuts,or honey roasted peanuts 2tspground cinnamon ⅔cuphoney ⅔cuppeanut butter or almond butter,or homemade honey roasted peanut butter 1cupraisins,or Raisinets ¼cupchocolate chips,or more to preference Preparation Preheat oven to 325 degrees F. Line large baking sheet with parchment paper or a silicone baking mat. Set aside. In a large bowl, mix together oats, peanuts, and cinnamon. Set aside. In a small bowl, melt peanut butter and honey together on high for about 30 seconds in the microwave....

Ingredients 6cupscorn chex cereal 6cupsgolden grahams cereal 2cupscoconut 2cupsalmonds,sliced 1¼cuplight corn syrup 1¼cupsugar 1cupbutter Preparation In a large bowl, mix the Corn Chex cereal, golden grahams cereal, coconut, and almonds. Set aside. In a medium saucepan over medium high heat, combine the corn syrup, sugar and butter. Bring to a boil for 2 minutes. Remove from heat and let cool for about 2 minutes. Pour over the cereal mix and mix well until the cereal is coated....

Ingredients 1¼cupswhite vinegar,(5% acidity), distilled 3tbspkosher salt 2tbspsugar 2cupscold water 2lbkirby cucumbers,(about 6), cut into halves or spears 2tbspcoriander seeds 6largegarlic cloves,peeled and halved 1tspmustard seeds ¼tspred pepper flakes 16sprigsdill Preparation Combine the vinegar, salt and sugar in a small non-reactive saucepan (such as stainless steel, glass, ceramic or teflon) over high heat. Whisk until the salt and sugar are dissolved. Transfer the liquid into a bowl and whisk in the cold water....

Ingredients 3avocados,ripe 1mango,peeled, diced 1small tomato,diced ½jalapeño pepper,diced 1lime juice salt,to taste ¼cuponion,diced and chopped to taste, optional ¼cupcilantro,diced and chopped to taste, optional Preparation Mash the avocado in a large bowl. Leave a few large chunks for chunky guacamole. Fold in the mango, tomato, and jalapeño until combined. Squeeze the lime juice on top and stir until combined. Salt to taste. Serve immediately with tortilla chips. Enjoy! Related Video

Ingredients 4small delicata squash 2ozpancetta,diced small 8ozportabella mushrooms,diced ½medium yellow onion,diced 3clovesgarlic,minced 1tspdried oregano 1tspkosher salt ½tspfreshly ground cracked pepper ¼tspfennel seeds,chopped ¼cupfresh parsley,chopped and packed 1tbspbalsamic vinegar 1pintgrape tomatoes,halved 4ozchevre,goat cheese ½cupPanko 2tspoil ½tspsalt ½tsppepper ½tspdried thyme 1tbspolive oil ½cupuncooked basmati rice 1½cupswater 1tbspbutter 1bay leaf 1tspkosher salt Preparation Preheat the oven to 375 degrees F. Line a baking sheet with parchment paper. Scrub the outside of the squash to get rid of any dirt....

Ingredients 1lbtomatillos 1smallonion 3clovegarlic 1jalapeño 2tspcumin seeds ½cupcilantro,chopped 1½tspsugar salt Preparation In a large saucepan, cover the tomatillos, onion, garlic, and jalapeño with water. Bring to a boil and simmer until the tomatillos lose their bright green color. Drain, transfer to a blender and let cool. In a small, dry skillet, toast the cumin seeds over moderate heat until fragrant, shaking the pan. Transfer to a spice grinder and let cool slightly....