Campanelle With Creamy Mushroom Sauce Recipe Recipes Net
Ingredients 12ozcampanelle,or any medium pasta 1tbspolive oil 3clovesgarlic,minced 12ozmushrooms,sliced ¼cupwhite wine,or chicken broth 1cupheavy cream ½cupHavarti,or mozzarella, shredded 3tbspfresh parmesan cheese,divided 1tsplemon zest 1tbspfresh parsley,chopped, optional Preparation Heat olive oil over medium high heat and cook garlic and mushrooms until mushrooms are tender. Stir in wine and cook until the wine has almost evaporated. Add heavy cream and simmer for 5 minutes. Meanwhile, cook pasta according to package directions. Remove from heat and stir in mozzarella cheese, parmesan, and lemon zest until smooth....