Posts

Ingredients 1lemon 2chicken breast,(about 1¼ lbs) halves with skin and bones ¼tspsalt 2pinchesblack pepper,ground ⅓cupyogurt ½red onion,small, cut into thin wedges 1tbspolive oil ½cupchicken stock,or white wine 1cuppasta,small, such as Cavatelli, Orzo, or Ditalini ¼cupparsley,chopped ¼cupcilantro,chopped ½cuppitted green olives,halved or quartered Preparation Slice half of the lemon into rounds and use the other half to squeeze over the chicken. Place the chicken in a shallow dish. Sprinkle both sides with salt and a few pinches of pepper....

Ingredients 2slicesorange 2stickspineapple 2cherries,brandied 1fresh cherry 2ozBlanton’s Original Bourbon ½ozmaraschino liqueur ¾ozfresh lemon juice ½ozsimple syrup Preparation In a shaker, muddle 1 orange slice, 1 fresh pineapple stick, and brandied cherries. Fill with ice, add bourbon, maraschino liqueur, fresh lemon juice, and simple syrup. Shake well and strain into a rock glass filled with ice. Garnish with the remaining orange slice, pineapple stick, and fresh cherry. Serve and enjoy. Related Video

Ingredients 3cupsvanilla ice cream ½cupwhole milk ½cupchocolate syrup 2tbspcaramel syrup 1tbspespresso powder ¼tspmint extract ⅓cupmilk chocolate chips whipped cream green sanding sugar Preparation Mix the vanilla ice cream, whole milk, chocolate syrup, caramel syrup, instant espresso powder, mint extract, and chocolate chips in the blender on high speed until fully combined. Transfer to a tall glass. Top with whipped cream, green sanding sugar and a chocolate drizzle. Related Video

Ingredients 1tspcanola oil 1onion,finely diced 1celery stalk,chopped 1green bell pepper,chopped 1tspred pepper,crushed 1tbspbutter ¼cupall purpose flour ½tspsalt cracked black pepper,to taste 2½cupsfish stock 1cupbeer 1lblarge shrimp,peeled and deveined Preparation Pour oil into a large, heavy skillet; place over medium high heat. Heat oil until hot, but not smoking. Reduce heat to low, and add onion, celery, and green pepper. If using diced hot peppers, stir in now. Saute until the onion is soft, but be careful not to burn onion....

Ingredients 1 ⅛cupswaterwarm 1 ⅓tbspvegetable oil 2tbsphoney 1tspsalt 2 ⅔tspcaraway seed 1 ⅓cupsrye flour 2 ⅓cupsbread flour ¼cupvital wheat gluten ¼cupdry milk powder 2 ½tspactive dry yeast Bread machine Preparation Place all ingredients into your bread machine in the order specified by your machine’s manual. Set the cycle to Basic or White. Serve and enjoy. Related Video

Ingredients 2cupsold fashioned oats,rolled 2½cupscrispy rice cereal ¼cupwheat germ,toasted ¾cuplight corn syrup,or honey 1cupcreamy peanut butter ½cuplight brown sugar ½cupcandy coated chocolate chips,or miniature chocolate chips cooking spray Preparation Line a 9-inch square pan with parchment paper, then coat the pan and parchment with cooking spray. Place the oats, rice cereal, and wheat germ in a large bowl. Stir to combine. Place the corn syrup, peanut butter, and brown sugar in a pot on the stove over medium heat....

Ingredients 12ozcranberries ½cupsugar ½cuplight brown sugar,packed 1cuporange juice Preparation Add the orange juice, sugar and brown sugar to the pot. Bring to a boil while stirring well. Add in the cranberries, then cook for 10 to 12 minutes until the cranberries start popping and barely starts to thicken. Remove from heat, then let cool completely. Serve with turkey, and enjoy! Related Video

Ingredients 1small spaghetti squash 15large basil leaves 1small garlic clove ¼cupolive oil 3tbspparmigiano-reggiano salt and fresh pepper 1tomato,diced Preparation Cut the squash in half lengthwise, then scoop out seeds and fibers. Place in a microwave-safe dish and cover. Microwave for about 8 to 9 minutes. Remove from the microwave and scoop out the flesh with a fork into a large bowl. In a small blender, combine the basil, garlic, olive oil, parmesan cheese, salt, and pepper, then purée until smooth....

Ingredients 8large figs ¼cupcrumbled blue cheese 4prosciuttothin strips, cut in half lengthwise 6cupsbaby arugula 1tbspextra virgin olive oil 1tbspgolden balsamic vinegar pinchsalt black pepper Preparation Divide and arrange the arugula on 4 salad plates or one platter. Starting at the stem end, cut the figs in half, nearly through but leave the blossom end in tact. Press ½ tablespoon of blue cheese in the center of the fig, then press the halves back together....

Ingredients 1bunchkale ½tsphimalayan sea salt ½cupolive oil,pressed clover honey,drizzled Preparation Preheat the oven to 350 degrees F. Wash and cut a bunch of kale. Separate the pieces onto a cookie sheet. Combine the olive oil, honey, and sea salt in a small bowl. Drizzle the oil mixture onto the kale leaves. Bake in the oven for 12 to 15 minutes. Serve and enjoy! Related Video

Ingredients ½cupfresh raspberriesfrozen would be fine too 1ripe bananapeeled and frozen ½cuporiginal almond milk 5.3ozstrawberry Greek yogurtor raspberry ¼cupwater 4ice cubesoptional Preparation Add all ingredients to a blender and puree until smooth. Serve immediately. Related Video

Ingredients 3tbspsoy sauce,low-sodium 2tbspfish sauce 2½tbspbrown sugar 2tbsplime juice ½tspsesame oil 2tspcornstarch 5green onions,light parts and green parts kept separate 1tbspgarlic,minced 1tbspginger,minced 1½lbsground chicken,92% lean, or turkey 1tbspolive oil,or vegetable oil 1bell pepper,cored and diced 1½cupsmatchstick carrots,roughly chopped ⅓cupcilantro,chopped ½cupunsalted dry roasted peanuts,roughly chopped Sambel Oelek,for serving, optional Iceberg lettuce,for serving Preparation In a small mixing bowl whisk together soy sauce, fish sauce, brown sugar, lime juice, sesame oil, and cornstarch....

Ingredients 2 cups all-purpose flour, plus more for dusting 1⅛ cups water, warm but no more than 135 degrees F 1 cup semolina flour, plus more for dusting 1 cup pecorino cheese, or parmesan, manchego cheese, grated (avoid using any powdered variant) 1 cup emmental cheese, or mozzarella, gruyere cheese, grated 1 cup Asiago cheese, or provolone, monterey jack cheese, grated 2 tbsp granulated sugar 1 tbsp olive oil 1 tbsp active dry yeast...

Ingredients 4chicken breast halved,skinless boneless salt,to taste 16ozapricot halves,(1 can) ½cuporange juice 2tbsplite soy sauce 1tspsesame oil ¾cupall purpose flour ½tspcayenne pepper vegetable oil 1shallot,minced 1garlic clove,minced 2tbspall purpose flour almonds,for garnish, sliced Preparation Place the chicken between plastic wrap, and gently pound with a mallet to ½-inch thickness. Season with salt, and set aside. Strain the apricot liquid into a small bowl and stir in orange juice, soy sauce, and sesame oil....

Ingredients ½cupGreek yogurt,plain fat-free ¼cupred peppers,jarred, roasted, drained, patted dry and chopped 1tbspbalsamic vinegar ¼tspdried basil ⅛tspsalt ⅛tspblack pepper ⅛tspgarlic powder ¼tspgarlic powder ¼tsponion powder ¼tspsalt ¼tspground black pepper,freshly 1lbchicken tenders 1cupPanko breadcrumbs 1egg,large, lightly beaten Preparation Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper. Combine Greek yogurt, red peppers, balsamic vinegar, basil, salt, pepper, and garlic powder in a mini food processor. Blend until smooth and refrigerate dipping sauce until ready to use....

Ingredients ½ cup dry quinoa 1cupvegetable stockor chicken stock salt to season ½ lemon juice 6chicken thigh boneless, or breast fillets ( trimmed of fat) 1Tbspgarlic or plain, olive oil 2Tbspbalsamic vinegar ½ lemon juice 1tspvegetable stock powder 1 tspgarlic powderor granules or 1 clove garlic (crushed) 6cupscos lettucewashed and shredded 7ozgrape tomatoes halved ½ red onion medium, thinly sliced 3.5ozkalamata olivespitted 1.7ozFeta cheesereduced fat ½ cup continental parsley 2Tbspgarlic olive oil...

Ingredients ¾cupall-purpose flour 1½tspground cinnamon 1tspbaking powder ½tspground ginger ½tspsalt ¼tspground nutmeg ⅛tspground cloves 3eggs ½cupsugar,or granulated white sugar 2tbspvegetable oil 1tspvanilla extract,homemade or store-bought 2cupscarrots,shredded, about 2-3 medium carrots ¼cuppowdered sugar,for rolling 1cuppowdered sugar,sifted 8ozcream cheese,room temperature 6tbspbutter,softened 1tspvanilla extract Preparation Preheat oven to 375 degrees F. Line a 15×10-inch jelly-roll pan with parchment paper, leaving an extra 1-inch of parchment sticking up on both 15-inch sides of the pan so that you can easily lift the cake out after baking....

Ingredients 2tspolive oil 1yellow onionor white onion, small, finely chopped 1red bell pepperfinely chopped 15ozblack beansdrained 14.5ozDel Monte Stewed Tomatoesdo not drain 15.25ozDel Monte Golden Sweet Corn Whole Kerneldrained 8ozDel Monte Tomato Sauce 2cupschickenshredded 1tbsptaco seasoning 2cupschicken broth Salt and pepperto taste taco toppingstortilla chips, sour cream, cheese, avocado, olives, etc. Preparation Heat the oil in a large pot over medium. Add the onion and pepper, season with salt and pepper, and cook for 5 minutes....

Ingredients 1dish pie crust,(9-inch deep), baked, cooled 2semisweet chocolate squares 1tbspmilk 1tbspbutter 2bananas,sliced 1½cupsmilk,cold 3.5ozinstant vanilla pudding mix,(1 package) 1½cupscoconut,shredded 1½cupsfrozen whipped topping,thawed 2tbspflaked coconut,toasted Preparation Combine the chocolate, 1 tablespoon of milk, and butter or margarine in a medium, microwave safe bowl. Microwave on high for 1 to 1½ minutes, stirring every 30 seconds. Stir until the chocolate is completely melted. Spread the chocolate evenly on the pie crust, then arrange the banana slices over the chocolate....

Ingredients ½cupbutter,softened 1cupsugar 1egg ½cup2% milk 1tspvanilla extract 1¾cupsall purpose flour ½cupbaking cocoa ½tspbaking soda ½tspsalt ½cuppecans,chopped 18large marshmallows,halved 12ozsemisweet chocolate chips Preparation Preheat oven to 375 degrees F. In a large bowl, beat together butter and sugar until fluffy. Add in egg, milk and vanilla. In another bowl, whisk together flour, baking cocoa, baking soda, and salt. Add to the wet mixture and combine until incorporated. Stir in pecans....