Ingredients 2 lb potatoes, large 1/4 cup white balsamic vinegar 5 tbsp olive oil Kosher salt, to taste Black pepper, freshly ground, to taste 2 tbsp Italian parsley, chopped 2 tbsp capers, drained 1 can black olives, sliced, small can 3 garlic cloves, finely chopped 6 slices bacon, diced, fried and drained well Preparation Boil the potatoes in their skins in a large pan for 20 minutes or until just tender....
Ingredients 2 ¼cupsall-purpose flour 1tspbaking powder 1tspbaking soda ¾tspsalt 2tspground cinnamon ½tspground nutmeg ½tspground ginger ¼tspground cloves 1cupgranulated sugar ¾cuplight brown sugarpacked ½cupunsalted buttermelted and cooled slightly ½cupvegetable oil 4largeeggs 1 ¾cuppumpkincanned ⅓cupmilk 1 ½tspvanilla extract ½cuppecansfinely chopped (optional) 12ozcream cheesenearly at room temperature ¾cupunsalted butternearly at room temperature 4cupspowdered sugar ½tspvanilla extract Preparation Preheat the oven to 350 degrees F. Spray a rimmed 18×13-inch baking sheet with non-stick cooking spray, then set aside....
Ingredients 1headmedium cabbage,(about 1½ lbs) 2tbspolive oil ½tspsalt freshly ground black pepper ¾cupunsalted almonds,roasted 4bacon strips,(about ¼ lb), thick-cut, good quality 3tbspfresh parsley,minced 1tsplemon zest,freshly grated pinchkosher salt parmesan cheese,freshly grated, to serve Preparation Heat the oven to 400 degrees F. Arrange 2 oven racks in the upper and lower third of the oven. Peel off 1 or 2 of the thin, limp outer layers of the cabbage. Trim the stem so that it is flush with the bottom of the cabbage....
Ingredients ½cupbutter ¼cupcaster sugar 1egg 2tbspoil 1tspvanilla extract 2½cupsplain flour 2tspbaking powder 1¼cupsblackcurrant jam icing sugar,for dusting Preparation Preheat the oven to 350 degrees F. In a bowl, whisk together the butter and caster sugar until combined. Whisk in the egg, oil, and vanilla extract. Mix in the baking powder and 2 cups of the flour with a spoon, until combined. Bring the mixture together using your hands to make a dough....
Ingredients ¼cupextra virgin olive oil 4red bell peppers 1large onion 6clovesgarlic salt and freshly ground pepper,as needed 1tspchipotle powder 28ozplum tomatoes,(1 can) 3cupsfresh ricotta cheese ¾cupparmesan cheese,freshly grated ½cupfresh mozzarella,shredded 1lbtrenne pasta,or rigatoni 1tbspunsalted butter,melted Preparation In a medium-sized, enameled, cast-iron casserole, heat the oil. Add the peppers, onion, halved garlic, and a pinch of salt. Cover and cook over moderate heat, stirring occasionally, for 15 minutes until the vegetables soften....
Ingredients ½ cupwater ½ cupcanned pumpkin 6tbspunsalted butterdiced into small pieces 2tbsppacked light brown sugar ¼tspsalt 2tspground cinnamondivided ¼tspground nutmeg ¼tspground ginger ⅛ tspground cloves ½ tspvanilla extract 1cupall-purpose flour 2largeeggs ½ cupgranulated sugar 2tbspunsalted butter Hot fudge sauce Preparation Preheat oven to 400 degrees F. Lay an 18 by 13-inch baking sheet underneath another 18 by 13-inch baking sheet and line top baking sheet with parchment paper or a silicone baking mat....
Ingredients 3ozchicken breast cutlet,raw, boneless, skinless ⅛tspgarlic powder ⅛tsponion powder 1tbspBBQ sauce,with 45 calories or less per 2 tbsp serving, plus more for serving 1large high-fiber flour tortilla,with 110 calories or less ¼cupreduced-fat Mexican-blend cheese,shredded 2tbspred onion,chopped 1tbspfresh cilantro,chopped nonstick spray Preparation Spray nonstick spray on a skillet and heat over medium-high. Sprinkle chicken with seasonings. Cook for about 4 minutes per side, until cooked through. Roughly chop once cool enough to handle....
Ingredients 1cupblueberries,frozen ½banana 2tbspwater 1tbspcashew butter 1tspvanilla extract ½banana,sliced 1tbspalmonds,sliced 1tbspunsweetened coconut,shredded Preparation Blend blueberries, ½ of banana, water, cashew butter, and vanilla extract together in a blender until smooth; pour into a bowl. Top smoothie with sliced banana, almonds, and coconut. Related Video
Ingredients 2partscrème de banana 1partcrème de cacao,dark 2partsirish cream liqueur 1partFrangelico® 1partcherry syrup 3partscream Preparation Shake the crème de banana, crème de cacao, irish cream, Frangelico, cherry syrp, and cream with ice. Pour over a Collins glass. Serve and enjoy! Related Video
Ingredients Lime wedges, for rimming glass and for optional garnish Kosher salt, as needed, placed in a shallow dish Ice, crushed, as desired 2 oz tequila 1 oz triple sec 1 lime, juiced Preparation Run a wedge of lime around the rim of a glass. Dip into salt. Fill the glass with ice. Add tequila, triple sec and lime juice. Stir well and serve with a lime wedge if desired....
Ingredients ½lbbrussels sprouts,trimmed and halved lengthwise 2tbspolive oil salt and freshly ground pepper Preparation Toss the Brussels sprouts with the oil, salt, and pepper and place in a small pan. Preheat broiler to medium heat. Place the pan under the broiler and brown the tops of the sprouts for about 5 minutes. Place the Brussels sprouts in the oven at 375 degrees F until nicely browned on the bottom. Do not stir — let them brown!...
Ingredients 1tbspvegetable oil 4duck legs 1small onion,minced 3garlic cloves,minced 2serrano peppers,seeded, minced 1fresh ginger root,(1 inch), minced 30ozcoconut milk 3tbspyellow curry paste 2kaffir lime leaves 2green onions,minced 2tbspAsian fish sauce 12ozthin rice noodles ½bunchcilantro leaves,coarsely chopped Preparation Place the duck legs fat-side down in a large skillet over medium-high heat, searing them on both sides for about 3 minutes per side until golden. Remove legs from pan, and reserve about 3 tablespoons of fat....
Ingredients 16ozfusilli spiral pasta,(1 package) 2cupschicken,cooked, chopped 1small cucumber,chopped 1red bell pepper,chopped 1large tomato,chopped 1garlic clove,chopped ¾cupspicy tomato vegetable juice cocktail ¼cuplemon juice ½tspground black pepper ¼tspsalt Preparation Bring a large pot of lightly salted water to a boil. Add the pasta and cook for 8 to 10 minutes or until al dente, then drain. Mix the pasta with the chicken, cucumber, bell pepper, tomato, and garlic. Pour the tomato-vegetable juice cocktail and lemon juice over the salad, then gently toss to coat....
Ingredients Kosher salt 8ozDelallo’s 100% Organic Whole Wheat elbow pasta cooking spray 1½tbspunsalted butter ½cupred onion,chopped 3garlic cloves,minced ¼cupall-purpose flour 2cupslow fat milk ½cupmozzarella,part-skim, shredded 5ozfeta cheese,divided, crumbled ½tspdried oregano ½tspdried marjoram,or thyme freshly ground black pepper,to taste 1½cupscherry tomatoes,or grape, quartered 10kalamata olives,pitted, chopped 3cupsfresh baby spinach,chopped fresh dill,or parsley, for garnish Preparation Bring a large pot of salted water to a boil. When boiling, add the macaroni and boil until just under al dente according to package directions....
Ingredients 2large chicken breast filletsskinless 1tspolive oil 2tbsplemon juice 1tspgarlicminced 2tspdried oregano pinchsalt cracked pepper ¼cupbacondiced, cooked 2hard boiled eggs 6cupsRomaine lettuce leaveswashed and dried 1cupgrape tomatoeshalved 1avocadosliced ½cupparmesan cheeseshaved ½cupcroutons ¼cupwhole egg mayonnaisereduced fat ¼cupnon fat Greek yogurtor sour cream – full fat or reduced fat 1tbspolive oil 1garlic clovecrushed 4anchovy filletsfinely chopped, adjust to taste 1tbsplemon juice 2tbspparmesan cheesefreshly grated Salt and pepperfor seasoning Preparation Season the chicken with the oil, lemon juice, garlic, oregano, salt and pepper....
Ingredients ½cupextra virgin olive oil 2tbspfresh rosemary,chopped 4garlic cloves,roughly chopped 2tspkosher salt ¼tspblack pepper,freshly ground 2lbsflank steak Preparation Make the marinade by combining the olive oil, rosemary, garlic, salt and pepper in a blender. Blitz for a few minutes until the garlic and rosemary are pulverized. Place the flank steak in a medium baking dish. Using a fork, poke the meat about 10 times on each side. Pour the marinade over top and turn the steak a few times to coat evenly....
Ingredients 12ham slices 1cupcheddar cheeseshredded 12eggs Salt and pepperto taste ½cupdiced tomatoes ¼cupchivesthinly sliced Cooking spray Preparation Preheat the oven to 400 degrees F. Coat a 12-cup muffin tin with cooking spray. Press a slice of ham into each muffin well. Divide the cheese evenly among the cups. Crack an egg into each cup, then season with salt and pepper to taste. Bake for 13 to 15 minutes or until yolks is at the desired level of doneness....
Ingredients 1/4 cup olive oil 2 tbsp balsamic vinegar 1 tbsp lemon juice 1 tbsp fresh basil, thinly sliced 1 tbsp fresh parsley, minced 1 tsp fresh oregano, finely chopped 1 pinch red pepper flakes, crushed Preparation Blend all ingredients except shrimp in a blender unti it forms a puree texture. Add one pound of shrimp and marinate for at least 3 hours in the refrigerator. Feel free to fry, grill or even bake this delicious seafood with a fragrant marinade....
Ingredients 1lbfresh strawberries,chopped 1lbfresh pineapple,chopped 12ozfresh blueberries 12ozred grapes,sliced into halves 4kiwis,peeled and chopped 3mandarin oranges 2bananas,sliced, optional ¼cuphoney 2tsplime zest,(zest of 2 medium limes) 1½tbspfresh lime juice Preparation Add all fruit to a large mixing bowl. In a small mixing bowl, whisk together they honey, lime zest and lime juice. Pour over fruit and toss to evenly coat, serve immediately. Related Video
Ingredients 1cupmilk,of choice 2tbspsemi sweet chocolate chips ½tspground cinnamon ¼cupmini marshmallows chocolate drizzle Preparation Over low heat, add milk and chocolate chips to a small saucepan. Stir for approximately 10 to 15 minutes until milk and chocolate chips are combined. Pour the hot chocolate mixture into a mug. Add cinnamon, marshmallows, and top with chocolate syrup. Serve and enjoy! Related Video
