Ingredients 4avocados lime juice salt 6slicespepper jack cheese 8slicesbacon,cooked 8egg roll wrappers water Preparation In a large frying pan, heat about 2 inches of oil on medium heat Slice avocados and drizzle with lime. Sprinkle with salt as desired. Place one egg roll wrapper on your work surface. Lay ½ of a slice of cheese in the middle. Lay 1 slice of avocado on top of cheese, and then one slice of bacon, broken in half....
Ingredients 2English muffins,halved 1tbspbutter,plus 1 tbsp melted butter, optional 4eggs 1tbspmilk kosher salt freshly ground pepper ⅓cupcheese,shredded ¼cupmini pepperoni ⅓cupmozzarella,shredded 1tbspparsley,finely chopped 2bacon slices,cooked and crumbled ⅓cupcheddar,sharp shredded 1tbspchives,finely chopped Preparation Preheat oven to 350 degrees F. Grease a baking sheet with olive oil or cooking spray. Whisk together eggs and cream in a medium bowl until light and frothy. Melt butter in a medium nonstick skillet over medium-low heat then add the egg mixture....
Ingredients 2cansblack beans,drained and rinsed 2canschickpeas,drained and rinsed ½red onion,chopped 20cherry tomatoes,halved ½cupfresh parsley,chopped ½cupfresh mint,chopped ¼cupolive oil ¼cupapple cider vinegar ¼cuplemon juice salt,to taste pepper,to taste feta cheese,crumbled, to taste Preparation In a large bowl, combine the chickpeas, black beans, red onion, cherry tomatoes, fresh parsley, and fresh mint. In a small bowl, mix together olive oil, vinegar, lemon juice, salt, and pepper. Pour over the salad and toss to coat....
Ingredients 8 pcs Yukon Gold potatoes, medium, boiled and diced 3 cups baby bella mushrooms ¾ cup green onions, chopped salt, to taste ground black pepper, to taste ¼ cup unsalted butter, melted 2 oz cream cheese, softened 1½ cup cheddar cheese, shredded 10.75 oz condensed cream of mushroom soup parsley, chopped Preparation Preheat the oven to 425 degrees F. Spray a baking casserole with nonstick cooking spray. Spread boiled potatoes on the bottom of the baking dish....
Ingredients 1¼cupsheavy cream 1tbspsugar ¾cupGreek yogurt 1castella,(rectangular Japanese pound cake) 4kiwis,sliced ½cuppineapple,chopped 1orange,chopped Preparation On a cutting board, cut the castella into ¼-inch slices. In a bowl, use a hand mixer to combine the heavy cream and sugar. Add the Greek yogurt and blend until stiff peaks form. Line a 7×7-inch bowl with plastic wrap and add the sliced kiwi to the bowl. Add a layer of whipped cream to cover the kiwi....
Ingredients 10 strips pancetta, or lean bacon, thinly sliced olive oil 1 clove garlic, finely chopped 1 handful thyme, leaves picked from the stem 1/2 large Savoy cabbage, outer leaves removed, quartered, cored, and finely sliced Handful grated Parmesan cheese 1 pound dried farfalle salt fresh ground black pepper Extra-virgin olive oil 7 ounces fresh buffalo mozzarella, cut into 1/2-inch dice 2 handfuls pine nuts, lightly toasted Preparation In a pan fry off pancetta in a little olive oil until lightly golden....
Ingredients 1cauliflower head 3tbspolive oil ½tspgarlic powder ¼tsplemon zestoptional ½tspItalian Seasoning ¼tspsalt ¼tsppepper 3tbspparmesan cheeseshredded, optional Preparation Preheat oven to 425 degrees F. Combine olive oil and seasonings. Wash cauliflower and break apart into similarly sized pieces. Dry very well. Toss cauliflower with prepared oil and seasoning mixture and mix well. Roast 10 to 15 minutes. Sprinkle with parmesan cheese if using and broil 1 to 2 minutes. Related Video
Ingredients 1lbchicken breast tenders ¼cupolive oil 2tbsplemon juice 2tspItalian Seasoning 1garlic cloveminced ¾tspsalt ¼tsppepper 1tbspparsleychopped lemon wedgesfor serving Preparation Place the chicken in a large bowl or resealable freezer bag. Add the olive oil, lemon juice, Italian seasoning, garlic, salt and pepper. Stir to coat chicken evenly. Marinate for at least 20 minutes or up to 8 hours. Preheat a grill or grill pan to medium high heat. Place the chicken in a single layer on the grill....
Ingredients 1cupfresh basil leaves,chopped 1clove garlic ¼cupParmigiano Reggiano,grated 3tbspolive oil 1½lbsjumbo shrimp,peeled and deveined, weight after peeling kosher salt and fresh pepper,to taste 7 wooden skewers Preparation In a food processor pulse basil, garlic, parmesan cheese, salt and pepper until smooth. Slowly add the olive oil while pulsing. Combine raw shrimp with pesto and marinate a few hours in a bowl. Soak wooden skewers in water for at least 20 minutes (or use metal ones to avoid this step)....
Ingredients ¼cupolive oil ¼cupfresh lemon juice 2tsplemon zest 3clovesgarlic,(1 tbsp) 1tbspfresh rosemary,minced 1½tspfreshly ground black pepper,then more to taste 1tspsalt 1½lbschicken breasts,boneless, skinless, diced into 1¼-inch pieces 2small zucchini,sliced into ¼-inch thick disks 2small yellow squash,sliced into ¼-inch thick disks 1large red onion,peeled and cut into wedges Preparation In a mixing bowl whisk together olive oil, lemon juice, lemon zest, garlic, rosemary, pepper and salt. Place chicken breasts in a gallon-size resealable bag and pour marinade over chicken....
Ingredients 1cupwhole pecans,preferably lightly roasted for 8 to 10 minutes at 250 degrees F (120°C) 3egg whites pinchsalt ¾cupsugar,150g 1tspvinegar Preparation Preheat oven to 300 degrees F. Place pecans in a zipper baggie and beat them with a wooden spoon or roll over them with a rolling pin to break them into small pieces. Set aside. Put egg whites into a spotlessly clean standup mixer bowl. Add the salt. Beat on medium speed until soft peaks start to become visible and the egg white bubbles are very small and uniform for about 2 to 3 minutes....
Ingredients 2tbspcooking oil 1½lbsbaking potato ¼tspsalt 8large eggs 1tspfresh ground black pepper ¼cupparmesan,grated 3ozhard salami,sliced 1tbspbutter ¼lbmild goat cheese,such as montrachet Preparation In a 12-inch nonstick ovenproof frying pan or cast-iron pan, heat 1 tablespoon of the oil over moderate heat. Add the potato and salt and sauté for about 5 minutes until the potato cubes are brown and just done. Remove from the pan and let cool. In a large bowl, beat the eggs with the pepper and Parmesan....
Ingredients ¾cuppumpkin,canned ⅓cupbrown sugar 1egg yolk 2ozcream cheese,softened, not spreadable 1tbspflour 1tbspcream ½tsppumpkin pie spice 1pie crust Preparation Preheat the oven to 425 degrees F. Place the pumpkin in a strainer lined with paper towel. In a small bowl, beat together the brown sugar, egg yolk, cream cheese, flour, cream and pumpkin pie spice. Lift the paper towel, then give the pumpkin a very gentle squeeze to remove some of the liquid....
Ingredients 12ozcauliflower florets,(325 g), such as Marketside® kosher salt and black pepper,to taste 1traditional rotisserie chicken,light meat only, such as Marketside® 2cupsTomato Salad ¼cupred wine vinaigrette,or balsamic vinaigrette 1lbasparagus,grilled Preparation Using a fork, poke holes into the cauliflower package. Microwave the package for 2 to 4 minutes, or until the cauliflower is tender. Season the cauliflower with salt and pepper. Separate the 2 wings and 2 breasts from the chicken....
Ingredients 1lbpork sausage,remove any casing if there is any ½yellow onion,chopped 8large eggs 1½cupsmilk 2tspground mustard 1tspdried thyme 2tbspbrown sugar ½tspkosher salt ½tsppepper ¼tspnutmeg ½cupgreen onions,thinly sliced 6large croissants,cut into 2-inch chunks 1½cupscheddar cheese,shredded Preparation Preheat oven to 350 degrees F and spray a 9×13-inch baking dish with vegetable oil spray. Cook sausage and onion over medium heat for approximately 5 to 6 minutes until browned. Drain grease from pan and set aside....
Ingredients ¼medium onion 1large carrot 2celery stalks 14ozHillshire Farm® Smoked Sausage,1 package, diagonally cut into ¼-inch slices ½cupketchup 1½tbspWorcestershire sauce 2tbspdark brown sugar 6cheddar cheese slices 6brioche,or hamburger buns Preparation Cut the onion, carrot and celery into equal-sized pieces, then pulse them in a food processor until finely chopped. Heat a large non-stick skillet over medium heat, then cook the smoked sausage until brown. Add the onion, carrot and celery, then cook for 5 minutes until the vegetables are soft....
Ingredients ½cupsour cream ½cupmayonnaise 8ozcream cheese,softened 1cupparmesan cheese,grated 1tspgarlic,minced 1cupfrozen spinach,thawed and drained 8ozartichoke hearts,drained and chopped 1cupmozzarella cheese 24corn tortillas vegetable oil,for frying Preparation Mix sour cream, mayo, cream cheese, Parmesan cheese, and garlic until smooth. Stir in artichoke hearts, spinach and Mozzarella Cheese. Heat ½-inch oil in a sauce pan on medium heat. Once oil is hot enough (place hand over pan, above oil, to feel heat), add a few tablespoons of spinach/cheese mixture to the center of a tortilla and spread out....
Ingredients ⅓cup hoisin sauce ⅓cupsoy sauce 2tbspChinese Shaoxing winerice vinegar or a dry sherry can 2tbsphoney 2tbspbrown sugar 1tbspgarlicminced ¾tspred food colouringoptional for that beautiful red colour ½tspChinese five spice powder 6pork bellyor spare ribs 1shallotto garnish ¼cuphoisin sauce ¼cupsoy sauce 1tbspChinese wineShaoxing wine or dry sherry 1tbsphoney 2tbspbrown sugar 1tbspgarlicminced ¼tspChinese five spice powder ¼tspred food colouring Preparation Combine hoisin sauce, soy sauce, wine, honey, sugar, garlic, colouring (if using) and spice powder in a shallow bowl....
Ingredients ½cupolive oil 2½tbsplemon juice,fresh, or more to taste 5garlic cloves,minced or pressed 1tbspbrown sugar 1tspdried oregano 1tspdried thyme salt and freshly ground black pepper,to taste 1tspolive oil 3lbssalmon fillet ¼cupfresh parsley,chopped 1lemon,sliced aluminum foil Preparation Preheat the oven to 375 degrees F. Combine ½ cup of olive oil, lemon juice, garlic, brown sugar, oregano, thyme, salt, and pepper in a bowl. Place a large piece of aluminum foil on a baking sheet and brush with olive oil....
Ingredients ½onion,finely chopped 2garlic cloves,minced 1jalapeno,minced 1tspolive oil 1vine tomato,diced 12ozraw shrimp,peeled, deveined, chopped kosher salt 2tbspcilantro,finely chopped ¾cuppepperjack cheese,shredded 12corn tortillas,(6-inch) olive oil spray salsa verde,jarred, optional for dipping guacamole,optional for dipping Preparation In a large skillet over medium heat, saute the onion, garlic, and jalapeno in oil until soft. Add the tomatoes and cook for about 3 to 4 minutes until thickened. Add the shrimp and ¼ teaspoon of salt and cilantro....
