Strawberry Buttercream Frosting Recipe Recipes Net
Ingredients ¾cupunsalted butter,at room temperature 1cupfreeze dried strawberries 2½tbspheavy cream 2cupspowdered sugar Preparation In the bowl of an electric stand mixer fitted with a paddle attachment, whip butter on medium-high speed until very pale and fluffy for 6 to 8 minutes, frequently scraping down sides and bottom of the bowl. Meanwhile, pulverize the freeze-dried strawberries in a food processor until finely ground. Wait for about 10 seconds before opening the food processor allowing the powder in the air to settle a bit....