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Ingredients 1lbItalian sausage,or ground beef 1onion,diced 1½tspItalian seasoning ½tspgarlic powder 1carrot,chopped 3cupsbeef broth,or chicken broth 15ozcanned diced tomatoes,with juices 15ozcanned white beans,drained and rinsed 2tbsptomato paste 1bay leaf Preparation Brown sausage and onion in a large pot until no pink remains. Drain any fat. Add remaining ingredients and bring to a boil. Reduce heat and simmer 15 minutes or until carrot is tender and flavors have blended. Discard bay leaf and serve....

Ingredients 32ozfren King crab legs lemon Preparation Defrost the crab legs in the refrigerator overnight for at least 8 hours. In the oven, preheat to 350 degrees F. Bake for 8 or 9 minutes. Squeeze some lemon on them, serve, and enjoy! Related Video

Ingredients 2/3 cup water, boiling 1 Jell-O Brand Lemon Flavor Gelatin ice cubes 1/2 cup water, cold 2 tsp. lemon peel, grated 1 tbsp. fresh lemon juice 8 oz. Cool Whip Whipped Topping, thawed 2 cups mixed strawberry slices, blueberries and raspberries, divided 6 oz. Honey Maid Graham Pie Crust Preparation Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Add enough ice to cold water to measure 1 C....

Ingredients 1 lb fettuccine, linguine or spaghetti 1 tbsp unsalted butter 2 tbsp olive oil 3 pcs 6 oz boneless chicken breast, skinless ½ tsp salt ¼ tsp ground black pepper 18 pcs cherry tomatoes, sliced in half ½ cup prepared pesto ¼ cup baby arugula Preparation In a large pot of boiling salted water, cook pasta. Follow the cooking instructions in the packaging. Drain pasta and keep 1 cup of pasta water....

Ingredients 1lbtomato ½bunchscallions,white and green parts, thinly sliced 2serrano chiles,with seeds, thinly sliced in rounds ½cupwhite vinegar 2½tbspbrown sugar 2tspsalt ½cupolive oil 4tspginger,freshly grated 1tbspgarlic,minced 2tspyellow mustard seeds 1tspcayenne 2tspground cumin ½tspturmeric 2tspcracked black peppercorn 4chicken thighs,skin on, boneless 1tspsalt 1tspground black pepper 2tbspvegetable oil 2tbspunsalted butter 4shallots,diced salt,to taste 6large mushrooms,thinly sliced 2bunchesfresh cilantro,stems and leaves seperated, chopped 1½jalapeñoes,chopped with seeds 2tbspground cumin 2cupschicken stock ¾cupheavy cream,divided 3egg yolks...

Ingredients 2russet potatoes cooking spray 1tspkosher salt ½cupmilk,or stock, plus a splash to thin the sour cream, optional chickpea,roasted sour cream potato chip Preparation Preheat oven to 375 degrees F. Line a baking sheet with parchment paper. Thoroughly clean and dry potatoes. Slice in half lengthwise. Spray potatoes liberally with cooking spray season with salt. Place potatoes cut side down on prepared baking sheet. Roast potatoes for 30 minutes or until the skin is crispy and the center is tender....

Ingredients 6chicken thighs 6clovesgarlic,sliced into halves salt and freshly ground black pepper 1tbspvegetable oil 2lemons,divided 1tbspfresh poultry herbs,chopped Preparation Preheat oven to 400 degrees F. Rub both sides of each chicken thigh with the cut side of garlic halves. Set aside and reserve garlic. Sprinkle each of the chicken sides with salt and pepper. Heat oil in a 12-inch oven-safe skillet over medium-high heat. Once hot, add chicken add cook for about 8 minutes until the bottom is golden brown, draining rendered fat once halfway through cooking....

Ingredients 2ozpancetta,minced 2lbbrussels sprouts,weighted after outer leaves and stems removed 1.5tbspextra virgin olive oil 4clovesgarlic,minced or sliced thin kosher salt and fresh ground pepper Preparation With a large sharp knife, finely shred the brussels sprouts after thoroughly washing. In a deep heavy sauté pan, sauté pancetta on medium-low heat for about 5 minutes until fat melts and pancetta becomes golden. Add olive oil and garlic and sauté until golden. Add shredded brussels sprouts, salt and pepper to taste....

Ingredients 1sheetPepperidge Farm® Puff Pastry Sheets,(1 package) 3eggs 1tbspwater ½cupfeta cheese,crumbled 1pkgfrozen spinach,chopped 1medium onion 2tbspfresh parsley,chopped Preparation Heat the oven to 400 degrees F. Beat 1 egg and water in a small bowl with a fork or whisk. Stir the remaining eggs, cheese, spinach, onion and parsley in a medium bowl. Unfold 1 pastry sheet on a lightly floured surface. Roll the pastry sheet into a 12-inch square. Cut into 16 (3-inch) squares....

Ingredients 2½lbsparty style chicken wings(or whole chicken wings that have been halved crosswise) ¼cupkosher salt 3tbspshoney 3clovesgarlicsmashed 1tbspbarbecue seasoning(poultry or grill) 8cupswater Cooking spray cilantro leaves and lemon wedges for garnish(Optional) 1cupDr Pepper 1cupketchup 3tbspsWorcestershire sauce 2tspssmoked paprika 3tbspssteak sauce ½tsponion powder ½tspgarlic powder ½tspblack pepper Preparation Bring one cup of water to a boil and pour the water into a large bowl. Add the salt and honey to the water and stir until the salt has dissolved....

Ingredients 2tbspvegetable oil ¾tspfreshly ground black pepper ¾tspkosher salt 36largeshrimp ½largered onion 2½cuphoisin sauce 3limes Preparation Soak your wooden skewers in water for 30 minutes. Meanwhile, preheat the broiler or light a medium-hot fire in a charcoal or gas grill. Whisk together the oil, pepper, and salt in a large bowl. Add the shrimp and toss to coat. Thread 3 shrimps onto a skewer, separating the shrimp with 2 or 3 pieces of red onion....

Ingredients 2tbspvegetable oil 3largeeggs,beaten pinchsalt 1bunchscallions,finely sliced, light and dark green parts divided 3clovesgarlic,chopped 2tbspfresh ginger,finely chopped 1lbground pork 4cupswhite rice,(from 1⅓ cups uncooked rice), cooked ½cupfrozen peas,defrosted 1½cupsbroccoli florets,cooked, (see note) 3tbspfish sauce 2tbspoyster sauce 2tspsugar ¼tspred pepper flakes,crushed 3tbspcilantro,fresh chopped sriracha,for serving, optional Preparation In a large sauté pan, heat 1 tablespoon of the oil over medium-high heat. Season the beaten eggs with a generous pinch of salt, add them to the pan and cook, stirring frequently, until scrambled....

Ingredients 1tbspFrench’s Dijon Mustard 2tbspshallot,minced ¼cuplemon juice ½tspsugar ½tspsalt ¼tspMcCormick® black pepper ⅔cupolive oil 1lbchicken breast,boneless, skinless 4eggs,hard-boiled ½lbbacon,cooked 1headgreen leaf lettuce,torn into bite-size pieces 6smalltomatoes,on the vine, quartered radish,quartered 1cupcucumber,sliced 1avocado,thinly sliced Preparation Make the dressing by whisking together French’s Dijon Mustard, shallots, lemon juice, sugar, salt, and pepper. Gradually whisk in the olive oil until dressing is fully emulsified. Set aside. Rub chicken breasts with olive oil. Sprinkle generously with salt and pepper....

Ingredients ½cupnatural cocoa powder,unsweetened ¾cupall purpose flour,spoon & leveled ½tspbaking soda ¾tspbaking powder ¼tspsalt 2large eggs,at room temperature ½cupgranulated sugar ½cuplight brown sugar,packed ⅓cupvegetable oil,or melted coconut oil 2tsppure vanilla extract ½cupbuttermilk 5tbspunsalted butter,softened to room temperature 1cupcreamy peanut butter 1cupconfectioner’s sugar ⅓cupheavy cream 1tsppure vanilla extract ¼tspsalt ½cupcaramel sauce,homemade or store bought 6fun size Snickers bars,chopped Preparation Preheat the oven to 350 degrees F. Line a 12-cup muffin pan with cupcake liners....

Ingredients 1⅔cupsall purpose flour,sifted, spoon and leveled ½tspbaking powder ¼tspbaking soda ½tspsalt 1cupgranulated sugar ½cupunsalted butter,melted ¼cupyogurt,or sour cream, room temperature ¾cupbuttermilk,room temperature 2egg whites,room temperature 2tsppure vanilla extract 1tspalmond extract 6ozwhite chocolate,melted, slightly cooled 1cupunsalted butter,softened to room temperature 2cupsconfectioner’s sugar ¼cupheavy cream 1tsppure vanilla extract ¼tspsalt sprinkles,if desired Preparation Melt the white chocolate for the frosting. Set aside to cool. Preheat the oven to 350 degrees F. Line a muffin pan with 12-cupcake liners....

Ingredients 2¼cupsall-purpose flour 1tspbaking soda ½tspsalt 2tspground ginger 1tspground cinnamon ¼tspground cloves ¼tspground nutmeg ¾cupunsalted butter,softened ½cupgranulated sugar,plus 3 tbsp, divided ½cuplight-brown sugar,packed 1large egg ¼cupmolasses 2tspvanilla extract 3cupswhite chocolate chips 3tbspshortening red and green candy melts,or tinted royal icing Preparation In a mixing bowl whisk together flour, baking soda, salt, ginger, cinnamon, cloves and nutmeg for 20 seconds. Set aside. In the bowl of an electric stand mixer fitted with the paddle attachment, cream together butter, ½ cup granulated sugar and brown sugar until well blended....

Ingredients 3slicesbread,stale is best ⅓cupmilk ½cupyellow onion,minced 2tbspunsalted butter,4 tbsp if cooking immediately 2lbsground beef,(80/20) ¾cupbacon,(approximately 8 slices), cooked and finely chopped 2eggs,large ½tspkosher salt ½tspcracked black pepper 1tspWorcestershire sauce Preparation In the bowl of a stand mixer, add the milk to the slices of bread. Melt the butter in a pan and add the minced yellow onions. Cook them on medium-low until translucent but not browned. Remove from heat and let cool....

Ingredients 8ozsemi-sweet chocolate,(2 4-oz bars) coarsely chopped 1cupall-purpose flour,spoon and leveled ⅓cupcocoa powder,natural unsweetened or dutch-process 1tspbaking powder ¼tspsalt ⅓cupunsalted butter,softened to room temperature ¾cupbrown sugar,packed light ¼cupgranulated sugar 2large eggs,at room temperature 1tsppure vanilla extract 1cupwalnuts,chopped ½cupsemi-sweet chocolate chips Preparation Melt the chocolate in a double boiler or use the microwave. Microwave in 20-second increments, stirring after each until completely melted. Set aside to slightly cool. Whisk the flour, cocoa powder, baking powder, and salt together....

Ingredients 1cupalmonds,slivered brussels sprouts ¼cupolive oil,or 3 tablespoons olive oil plus 1 tablespoon truffle oil 3tbspfresh lemon juice 2tbspchives,finely sliced ½tspsalt ¼tspground black pepper 3tbspparmesan cheese,finely grated Preparation Preheat oven to 350 degrees F. Place almonds on baking sheet. Bake for 10 to 12 minutes or until golden brown. Set aside to cool. Slice Brussels sprouts as thinly as possible. In a large bowl, whisk together olive oil, lemon juice, chives, salt, and pepper....

Ingredients ⅔cupFrank’s Red Hot hot pepper sauce ½cupunsalted butter 1½tbspwhite vinegar ¼tspWorcestershire sauce Preparation Combine the hot pepper sauce, butter, vinegar, and Worcestershire sauce in a small saucepan. Whisk it together until combined and bubbling. Serve over wings or as a dip, and enjoy! Related Video