Ingredients 1 ½ lb chicken, boneless, skinless 1 lb shrimp, cooked 3 tbsp cajun seasoning 8 oz cream cheese 10 oz cream of chicken soup 10 oz cream of mushroom soup 1 env herb and garlic soup mix 10 oz water 2 chicken bouillon cubes 1/4 tsp lemon pepper 1 can mushroom 8 oz parmesan cheese Preparation Coat the chicken and shrimp in the Cajun seasoning. In a large bowl, heat the cream cheese for 30 seconds in the microwave....
Ingredients ½tspkosher salt ½tspground cumin black pepper,to taste 1tbspchipotle paste 1cupsalsa,prepared mild 1lbchicken thighs,boneless skinless 2ears corn,husks removed ¾cupquinoa,uncooked, rinsed and drained 1cupwater,plus 2 tbsp ¼tspkosher salt 1lime,juiced ½tbspolive oil 2tbspcilantro,chopped 1cupcherry tomatoes,halved 4ozsmall haas avocado,sliced 4lime wedges 2tbspcilantro,chopped Preparation In a medium bowl, combine the salt, cumin black pepper, chipotle, and salsa. Place the chicken in the pressure cooker and pour the salsa over chicken. Cook on high pressure for 20 minutes....
Ingredients 1cupunsalted butter 8ozcream cheese 1tsppure vanilla extract 5cupconfectioners’ sugar 1vanilla bean Preparation Place butter and cream cheese in the bowl of an electric mixer fitted with the paddle attachment; beat until creamy. With mixer on low speed, slowly add vanilla extract, seeds from vanilla bean, and confectioners’ sugar. Continue beating until smooth and creamy. Related Video
Ingredients 2 lb. russet potatoes 2 egg yolks 1 ½ cup flour Salt Pepper, to taste 1 jar marinara sauce, with garlic oregano, for garnish Preparation Preheat oven to 350 degrees. Bake potatoes for an hour until tender. Scrape potatoes away from skins and use a form to mash them in a large bowl. Mix in eggs, flour, salt, and pepper. Combine into a ball of dough. Roll dough out onto a floured surface and cut out gnocchi pieces....
Ingredients vegetable oil, for frying 1½ tsp ground black pepper 2 tsp salt 2 large yellow onions, (12 oz), cut into thick rings 2 cups buttermilk 2½ cups all-purpose flour, divided 1 tbsp garlic powder 12 oz cold beer, of your choice, preferably medium-bodied marinara sauce Preparation Marinate the onion rings in the buttermilk for at least 20 minutes. Set aside. Heat about 1-inch of oil in a cooking pot at 350 degrees F....
Ingredients 2cupswater 1tspsalt 1cupcouscous 1cupraisins 1cupwalnuts ¼cuplemon juice,(from about 1 lemon) ½tspfresh ground black pepper 6tbspolive oil 2carrots 1½lbturkey,(1 turkey), cooked 5ozarugula Preparation In a medium saucepan, bring the water and ½ teaspoon of salt to a boil. Stir in the couscous and raisins. Cover, remove from the heat, and let stand for 5 minutes. Transfer the couscous and raisins to a large bowl to cool. In a small frying pan, toast the walnuts over moderately low heat, stirring frequently, for about 5 minutes until golden brown....
Ingredients 2chicken breasts,sliced in half, or 4 thin chicken breasts 8tbspbutter,divided ½cupitalian bread crumbs ½cupparmesan,(plus 1 tbsp), grated, divided ¼cupflour 2mediumzucchini,sliced 2clovesgarlic,minced Preparation In a large skillet over medium heat melt 2 Tablespoons butter. Melt remaining 4 tablespoons of butter in a shallow dish. In another shallow dish combine bread crumbs, parmesan cheese, and flour. Dip the chicken in the butter and then coat in the bread crumb mixture and place in skillet....
Ingredients 1½lbsground beef,(85/15) 1yellow onion,diced ½green bell pepper,chopped 1tspkosher salt ½tspcoarse ground black pepper 14.5ozdiced tomatoes,drained ½cupmaraschino cherries,chopped 2tbspmaraschino cherry juice 1cupbeef broth 1cupDr. Pepper BBQ Sauce 1tbspWorcestershire sauce 6brioche buns,toasted Preparation In a large skillet, add the beef, onions, green bell peppers, salt, and pepper. Cook well for 5 to 6 minutes breaking it apart but leaving some chunks. Add in the canned diced tomatoes, cherries, cherry juice, beef broth, bbq sauce, and Worcestershire sauce, cooking for about 5 to 6 minutes until the sauce starts to evaporate and the mixture becomes “sloppy....
Ingredients 16ozwonton wrappers,1 package 15ozricotta cheese,1 container ¼cupcornstarch 1⅓cupswhole milk ½cupssugar,powdered ½tspalmond extract ½tspvanilla extract ¼tspcinnamon,optional 2cupsmini chocolate chips,semi-sweet sugar,powdered, for dusting Preparation In a bowl, slowly whisk 1 cup of the milk into the cornstarch until smooth. Let sit for about 20 minutes. Transfer mixture into a saucepan, and then add in the remaining milk and sugar. Heat on medium-low, stirring constantly for about 7 to 10 minutes until it is very thick and smooth....
Ingredients 3tbspunsalted butter 10ozmarshmallows 6cupsCheerios cereal Preparation In a dutch oven, melt the butter on medium heat, then add in the marshmallows and mix until completely melted. Mix in the Cheerios until completely coated. Press the mixture into a 9×13-inch pan and let cool completely before serving. Related Video
Ingredients 2½ozvodka 1ozpeach schnapps 1splashorange juice Preparation Shake all ingredients in a cocktail shaker with ice. Strain into a cocktail glass. Serve and enjoy. Related Video
Ingredients 3chicken breasts 2bell peppers,halved 1green bell pepper,halved 1white onion,sliced 2cloves garlic ¼cupcilantro ¼cuplime juice ½tspcumin 3tbspwater 3tbspolive oil 1tbspsoy sauce salt & pepper,to taste 8flour tortillas,or corn tortillas, 6 in each other desired toppings Preparation Whisk all marinade ingredients until smooth. Pour ½ of the marinade over the chicken. Refrigerate for at least 2 hours. Pour remaining ½ of the marinade over the vegetables and refrigerate for at least 1 hour....
Ingredients 3tbspbutter ½lbmushrooms ¼tspsalt tspfresh ground black pepper 4tspfresh sage,chopped 8slicescountry style bread,(from a large round loaf) ½lbfontina Preparation In a large nonstick frying pan, heat 1 tablespoon of the butter over moderate heat. Add the mushrooms, salt, pepper, and dried sage, if using, and cook, stirring frequently for about 5 minutes until golden brown. Stir in the fresh sage, if using. Put the mushrooms in a bowl and wipe out the pan....
Ingredients 18¼ozyellow cake mix,1 package ⅓cupbutter,melted 4egg 29ozpumpkin,1 can ½cupbrown sugar ⅔cupmilk 2tbsppumpkin pie spice ¼cupbutter,chilled ½cupwhite sugar ¾cupwalnuts,chopped Preparation Preheat oven to 350 degrees F (175 degrees C) and lightly grease a 9×13-inch baking dish. Set aside 1 cup of cake mix. Combine remaining cake mix with melted butter and 1 egg and mix until well blended. Spread mixture in the bottom of the prepared baking dish. In a large bowl, combine pumpkin, brown sugar, milk, 3 eggs, and pumpkin pie spice....
Ingredients 2tspcinnamon,ground 2tspchili powder 1tspground cumin 2tspsalt 1tspblack pepper 1whole chicken,cut into pieces 1cupchicken broth 2tbsphoney 2limes,juiced ½jalapeno pepper,minced Preparation Preheat oven to 450 degrees F (230 degrees C). Lightly grease a medium baking sheet. In a small bowl, mix cinnamon, chili powder, cumin, salt, and pepper. Rub chicken pieces with the mixture, and arrange on the prepared baking sheet. In a medium saucepan over medium-high heat, blend chicken broth, honey, lime juice, and jalapeno....
Ingredients 8 lamb chops, loin 1 large onion, chopped 1 tsp dried thyme 2 tsp dried oregano 2 cloves garlic, minced 1 cup cucumber, seedless, peeled and grated 1 ½ cup plain yogurt ½ tsp dried dill ¼ tsp dried oregano 1 clove garlic, minced 1 pinch sugar salt and pepper , to taste Preparation To make the lamb, place chopped onion in the bottom of a slow cooker or crockpot....
Ingredients 10eggslarge 2tbspoil 1½cupsmushroomfresh ¾cupspinachchopped ¾cupwhite onionchopped 1tbspgarlicminced ⅔cupmilkor cream 2tspdijon mustard ½tspsalt ½tspblack pepper 1½cupsgruyère cheeseshredded Preparation Prepare muffin tins with cooking spray and preheat the oven 350 degress F. Heat oil in a large skillet on medium high heat. Stir and cook mushrooms until softened, then add onion and garlic to this. Once combined and onions are cooked through, add spinach and cook for another 3 minutes. Remove from heat and set vegetable medley aside....
Ingredients 1cupmilk,warmed to 110 degrees F 1tbspactive dry yeast ½cupgranulated sugar,plus a pinch 6½cupsall-purpose flour,plus more for rolling out the dough 1½tspground cinnamon 1tspkosher salt ½tspground nutmeg ½tspground ginger ½tspground cloves ¼tspground allspice 1¼cuppure pumpkin puree,save the remainder for the filling 4tbspunsalted butter,melted 4tbspunsalted butter,at room temperature ½cuppure pumpkin puree,or the remaining pumpkin in the can ¼cupall-purpose flour 1cuppacked light brown sugar 1tbspground cinnamon 1tspground nutmeg ½tspground ginger ½tspground cloves...
Ingredients 1pekin duck,or long island duck salt and freshly ground pepper 1navel orange 1lemon 2cupswater 2tbspcoriander seeds ½tspsoy sauce ½tbspunsalted butter 1tbspall purpose flour Preparation Preheat the oven to 325 degrees F. Prick the duck all over with a sharp knife. Season the cavity with salt and pepper and stuff it with the orange and lemon wedges. In a medium roasting pan, combine the water, coriander seeds, and duck neck....
Ingredients 3½lbsspaghetti squash 2tbspvegetable oil 2tbspfresh lime juice 2tbspfresh orange juice 2smallgarlic cloves 1smallred chile ½tsporange zest,finely grated ¼tsplime zest,finely grated salt and freshly ground pepper 1½lbssalmon fillet,(skinless center cut) 2largekirby cucumbers 2tbspmint,shredded Preparation Preheat the oven to 500 degrees F In a large pot of boiling salted water, cook the squash for about 12 minutes until al dente. Meanwhile, combine the 2 tablespoons of oil with the lime and orange juices, garlic, chile and orange and lime zests....
