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Ingredients 1cupbutter ½cupbrown sugar,packed 1tspvanilla extract 3cupsquick cooking oats 1cupsemisweet chocolate chips ½cuppeanut butter chocolate chips,for drizzle Preparation Grease a 9×9-inch pan and set aside. In a medium pot, melt the butter. Stir in the brown sugar and vanilla. Add the oats and cook on low for a few minutes. Pour half of this mixture into the greased pan and press down with spatula. Set aside to reserve. In another pot, melt the chocolate chips and peanut butter on low....

Ingredients 1crusty country Italian bread ¼cupextra virgin olive oil salt and freshly ground pepper 4tbspunsalted butter,(2 oz) 4clovesgarlic 8scallions 4celery ribs ¾cupsalted shelled pumpkin seeds 1cupcelery leaves,coarsely chopped ¼cupmedium dry sherry Preparation Preheat the oven to 400 degrees F. Slice the bread 1 inch thick. Using fingers, pull the bread into coarse shreds. Spread the shreds of bread on 2 large, rimmed baking sheets. Drizzle with olive oil and season with salt and pepper....

Ingredients ¼cupcream cheese,room temperature ½cupsugar,plus 1 tbsp, divided 2large eggs 1orange,washed 1tbsplemon juice 1cuppancake mix ¼cupbutter,melted, plus more for greasing the pan Preparation In a large bowl, combine the cream cheese and ½ cup of sugar. Add the eggs and whisk until combined. Zest ½ of the orange over the batter. Add the lemon juice and whisk to combine. Add the pancake mix and melted butter, and whisk until the batter is smooth....

Ingredients 1lbasparagus,thick ends trimmed and discarded ¼cupFilippo Berio Extra Virgin olive oil,divided ½tspsalt,divided, plus more to taste 1tbspFilippo Berio Balsamic Glaze ½medium onion,finely chopped 2cupsarborio rice 6cupschicken or vegetable stock,homemade or sre bought 1cuppeas,fresh or frozen 1lemon,finely zest, grated about 1 tbsp 2tbsplemon,juiced ½cupParmesan,finely grated, plus more for serving Preparation Preheat the oven to 400 degrees F. Line a rimmed baking sheet with parchment paper. Working with one asparagus spear at a time, lay each on a flat surface....

Ingredients 4 large garlic, head ¼ cup olive oil ¼ tsp salt ¼ tsp pepper 1 tbsp fresh lemon juice Preparation Chop off bottom of garlic head, and separate whole cloves, leaving tight outer covering intact. Place cloves in a shallow 8-inch square baking dish, and drizzle with olive oil. Bake at 350 degrees F for 20 minutes. Cool and drain; remove skins. Roast garlic may be eaten as is or puréed for smoother texture....

Ingredients 1small onion,finely chopped 2tbspvegetable oil 2tbspfresh rosemary,chopped 1tspfresh thyme,chopped ¼tspsalt ⅛tspground black pepper 1⅓lbspotatoes,cut into 1-inch chunks Preparation Preheat oven to 450 degrees F (230 degrees C). Grease a large baking sheet with a rim. Mix onion, vegetable oil, rosemary, thyme, salt, and pepper in a large bowl. Add potato pieces and toss to coat. Spread potatoes into prepared pan in a single layer. Bake, turning occasionally until potatoes are lightly browned and tender when pierced with a fork for 20 to 25 minutes....

Ingredients 5 tbsp butter 1 cup whipping cream ¼ cup honey-flavored whiskey 1 tsp vanilla ¼ tsp kosher salt 1 ½ cup sugar ¼ cup light corn syrup ¼ cup water 1 tbsp coarse sea salt Preparation Line 9-inch square pan with parchment paper; spray with cooking spray. In 1-quart saucepan, heat butter, whipping cream, whiskey, vanilla and salt to boiling, stirring frequently. Remove from heat; set aside. In 3-quart saucepan, mix sugar, corn syrup and water....

Ingredients 1 lb Jimmy Dean pork mild sausage, diced 3 cups white onions, chopped 2 cups celery, chopped, including leaves ½ cup unsalted butter, (8 tbsp), divided 14 oz Pepperidge Farm herb seasoned stuffing, (plus 1 small bag) 3 red apples, peeled, cored, and diced 1 cup golden raisins ½ cup pecans, chopped 2 pkt G Washington’s Seasoning and Broth 1 tsp cinnamon 1 cup turkey stock, homemade salt and ground black pepper, to taste...

Ingredients Preparation Pour olive oil and garlic in the bottom of a 5 to 6-quart slow cooker. Line the bottom with baby carrots and potatoes. Add the chicken thighs on top. In a small bowl, whisk together the brown sugar and balsamic vinegar. Pour it on top of the chicken thighs and veggies. Cover and cook on Low heat for 8 hours or High for 4 hours. Add green beans during the last 30 minutes of cooking time....

Ingredients 2cupsgraham cracker,or chocolate cookie, crumbs ½cupunsalted butter,(1 stick), melted 3tbspsugar ½tspsalt 8ozcream cheese,(4 bars), room temperature 1¼cupgranulated sugar 4large eggs,room temperature ¾cupheavy cream 1tbsppure vanilla extract,store-bought or homemade 20mini snickers,cut into fourths ⅓cuproasted peanuts,halved or chopped ½cupcaramel syrup Preparation Preheat oven to 350 degrees F. Prepare either a 9-inch springform pan by greasing liberally with cooking spray or butter. In a separate bowl, stir together the crust ingredients until evenly mixed....

Ingredients ½red onion,very thinly sliced 2largeEnglish cucumbers,halved lengthwise, seeded and sliced crosswise ¼ inch thick ⅓cupfresh cilantro,packed chopped ½cupsalted peanuts 1largejalapeño pepper,seeded and minced ¼tspsalt,optional ¼cupfresh lime juice 2tbspvegetable oil,or canola oil 1½tbspfish sauce 2tbspsugar 1clovegarlic,minced Preparation Place the onions in a small bowl of cold water. Let sit for ten minutes, then drain well and pat dry with a paper towel. In a large bowl, combine the drained red onions, cucumbers, cilantro, peanuts and jalapeño pepper....

Ingredients 3lbtri-tip roast 1lbbaby potatoes,mix of red and gold 1lbbaby carrots 1large onion 4cupbeef broth 1sprigrosemary 1sprigthyme 2bay leaves 2tbspsbutter 1tbspgarlic powder 1tbsponion,dry, minced 1tbsppaprika 2tspssalt 2tspsground black pepper Preparation Place the paprika, garlic powder, dry minced onion, salt, and pepper in a small dish. Mix well. Sprinkle over the entirety of your tri-tip and give a light rub to ensure it sticks. Place your instant pot on the saute setting and add the butter....

Ingredients ¾cupgranulated sugar 2tbspgranulated sugar ½cupcake flour ¼tspsalt 6egg whites,at room temperature 2½tbspwarm water ½tspvanilla,coconut, almond or orange extract ¾tspcream of tartar 1½cupsheavy whipping cream 6ozcream cheese,softened ½cuppowdered sugar fresh strawberries,blueberries or raspberries Preparation Preheat oven to 350 degrees F. In a food processor, pulse sugar for about 2 minutes or until super fine. In a mixing bowl, sift together half of the sugar, the cake flour and the salt....

Ingredients 14ozpizza dough ¼ cuppizza sauce 4ozFarmland® Cubed Ham 4ozFarmland® Original Breakfast Sausage Linkscooked 4eggslightly scrambled 2red pepperssliced 1cupfresh spinach ½ cupgrated Provolone cheese 1 egg mixedwith 1 tablespoon water, for wash 1tspparsleydried ¼cupparmesan cheesegrated Preparation Preheat the oven to 500 degrees F. Roll pizza dough into rough rectangle and place on parchment-lined baking sheet. Spread pizza sauce over dough, leaving 1-inch border on 3 sides. Top with ham, sausage, scrambled eggs, peppers, spinach, and Provolone cheese....

Ingredients 1½cupsraw potatoes,grated 1cupall purpose flour ½cupcheddar cheese,shredded 1cupmashed potatoes,leftover ¼tspsalt ¼tspground black pepper 1egg 2tbspranch dressing 1tbspmilk 2tbspvegetable oil Preparation Mix the grated potatoes with flour in a large bowl. Stir Cheddar cheese and mashed potatoes into the grated potato mixture, then season with salt and pepper. Beat the egg, ranch dressing, and milk together in a separate bowl, then pour mixture into potatoes and stir. Heat vegetable in a large skillet over medium heat....

Ingredients ½cuplong-grain white riceuncooked ¼tspkosher salt 1cupwater ¼cupwhite sugar 1⅓cupsmilk ½tspvanilla extract ⅛tspground cinnamon 1large egg yolk 1tbspbuttercold 2tbspdried cherrieschopped Preparation Place the rice, salt, and water into a saucepan. Bring to a boil over medium-high heat. Reduce the heat to low, cover, and cook for 20 minutes until tender. Remove from the heat; then add in the sugar and milk. Stir with a whisk for 2 to 3 minutes until the thin layer of cooked-on starch at the bottom of the pan is cleared and incorporated into the mixture....

Ingredients 1tspcoconut flour 1tspoil 1small shallot,thinly sliced 1lbground chicken thighs ½lblarge shrimp,peeled and chopped coarsely 2tbspAsian fish sauce 2tbspfresh lime juice ½tspcayenne pepper 2scallions,thinly sliced ¼cupcilantro,chopped ¼cupfresh mint leaves,minced 1head butter lettuce,washed and spun dry, and separated into leaves Preparation On a parchment-lined baking tray, toast the coconut flour in a 300 degrees F oven for about 5 to 7 minutes or until the flour turns golden brown, or toast the coconut flour in a dry pan over low heat instead....

Ingredients 4tbspbutter 1tbspoil 2onionsdiced 4garlic clovesminced 1½lbfresh brown mushroomssliced 4tspthymechopped, divided 1½cupMarsala wineor any dry red or white wine 6tbspall-purpose flour 4cupslow sodium chicken brothor stock 2tspsaltadjust to taste 1tspblack peppercracked, adjust to taste 2beef bouillon cubescrumbled 1cupheavy creamor half and half or evaporated milk fresh parsleychopped, to serve fresh thymechopped, to serve Preparation Heat the butter and oil in a large pot over medium-high heat until melted. Sauté the onions for 2 to 3 minutes until softened....

Ingredients 3tbspolive oil 1carrot 1onion 1rib celery 4garlic cloves 7½cupschicken broth,low sodium ¾cuprice 1½tspsalt ¾lbescarole,(1 small head) 1lbchicken,boneless ½tspfresh ground black pepper 2tbspfresh parsley,chopped 6tbspparmesan,grated Preparation In a large pot, heat the oil over moderately low heat. Add the carrot, onion, celery, and garlic and cook, stirring occasionally, for about 5 minutes, until the vegetables start to soften. Add the broth, rice, and salt. Bring to a boil. Reduce the heat and simmer, partially covered, for 10 minutes....

Ingredients ½cupsugar ¼cuplight corn syrup 1½cupsheavy cream 5tbspunsalted butter 1tspfleur de sel,plus extra for sprinkling ½tsppure vanilla extract parchment paper,or wax paper, for wrapping Preparation Line the bottom of an 8-inch square baking pan (or loaf pan) with parchment paper, then brush the paper lightly with oil (or lightly cover with cooking spray), allowing the paper to drape over 2 sides. In a deep saucepan, combine the sugar, corn syrup, and ½ cup of water and bring to a boil over medium-high heat....