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Ingredients 1⅔cupall-purpose flour ½tspbaking soda ¼tspsalt,heaping 1½tspcornstarch ¾cupunsalted butter,softened ½cupgranulated sugar ⅓cuplight-brown sugar,packed 1½tbsplemon zest,from about 3 medium lemons 1egg,large 1tsplemon extract ½tspvanilla extract 1⅓cupswhite chocolate chips Preparation Preheat oven to 350 degrees. In a mixing bowl, whisk together flour, baking soda, salt and cornstarch for 20 seconds, set aside. In the bowl of an electric stand mixer fitted with the paddle attachment, cream together butter, granulated sugar, brown sugar and lemon zest (not until pale and fluffy, just creamy)....

Ingredients 1 lb ground beef, browned and crumbled 8 oz tomato sauce 11 oz whole kernel corn 1 pkg taco seasoning Preparation Crumble and brown beef; drain well. Add remaining ingredients, and bring to boil. Lower heat and simmer for about 20 min. Pour meat sauce into 2 qt. casserole dish, top with prepared cornbread mixture or mashed potatoes, sprinkle grated cheese on top and bake for 30 min. in 350 degree oven....

Ingredients 6pork chops,(5 oz each, ¾-inch thick center cut), boneless, fat trimmed kosher salt 1large egg,beaten ½cuppanko crumbs ⅓cupcornflakes crumbs,crushed 2tbspParmesan Cheese,grated 1¼tspsweet paprika ½tspgarlic powder ½tsponion powder ¼tspchili powder ⅛tspblack pepper Preparation Preheat oven to 425 degrees F. Spray a large nonstick baking sheet lightly with oil. Season pork chops on both sides with ½ tsp kosher salt. Combine panko, cornflake crumbs, parmesan cheese, ¾ tsp kosher salt, paprika, garlic powder, onion powder, chili powder and black pepper in a large shallow bowl....

Ingredients 2lbschicken breastcut into 1-inch pieces ¼cupcornstarch 1tbspvegetable oil 4tbspgarlicminced 4green onionssliced 1cuptomato sauce ½cupwater ¼cupgranulated sugar 2tbspbrown sugar 1tbspsriracha sauce 1tbspsoy sauce 2tbspcanola oil 1orange peelhalf zested and half julienned brown rice Preparation Place the chicken in a bowl, then coat them with cornstarch. Add the canola oil to the wok. Heat the oil on medium high, then add the chicken. Cook until browned on both sides. Remove the chicken from pan....

Ingredients ½cupnatural peanut butter 1tbsphoney ½tspMcCormick® Ground Cinnamon ¼tspMcCormick® vanilla extract 4strawberries,stem removed and thinly sliced 1banana,sliced into rounds 2whole wheat tortillas,10inch (25 cm) 1tbspunsalted butter,divided Preparation In a medium bowl, whisk together the peanut butter, honey, cinnamon, and vanilla. Cut off the stems from the the strawberries, then slice. Slice the banana. On a cutting board, lay out the tortilla and spread ½ of the peanut butter mixture across the top 1/2 of the tortilla....

Ingredients 1lbground chicken 2cupscabbage,finely shredded ¼cupgreen onions,chopped 1tbspginger,finely minced ½tspsugar ½tspkosher salt 1tspsesame oil 1pkgwonton wrappers ¼cupcanola oil,divided ¾cupwater Preparation Add the chicken and cabbage to a large skillet and cook until the chicken and cabbage are fully cooked and crumbled and the cabbage liquid has cooked off for about 8 to 10 minutes. Add the green onions, ginger, sugar, salt, and sesame oil to the chicken mixture and cool....

Ingredients 2lbsnew potatoes,small 1lbgreen beans 7½tbspolive oil ¾tspsalt 2tspfresh thyme,chopped ¼lbsoppressata,or hard salami, sliced ½lbfresh mozzarella,salted ½cupflat leaf parsley,chopped ¼tspfresh ground black pepper 2tsplemon juice Preparation Heat the oven to 450 degrees F. On a baking sheet, toss the potatoes with the green beans, 3½ tablespoons of the oil, ½ teaspoon of the salt, and the dried thyme, if using. Roast in the center of the oven for 20 minutes....

Ingredients 2lbschicken thighs,(8 thighs), boneless, skinless 4medium carrots,cut into 1-inch pieces 1medium yellow onion,chopped ⅓cupdried prunes,halved ½cupgreen olives,pitted 3garlic cloves,chopped 2tbspall-purpose flour,or all-purpose gluten-free flour 2tsppaprika 2tspground cumin 1tspground cinnamon 2tspfresh ginger,minced 1cupchicken broth,low-sodium 1tspkosher salt freshly ground black pepper,to taste fresh cilantro,chopped, for serving nuts,for serving, optional lemon wedges,for serving Preparation In a 4- to 6-quart slow cooker, combine the chicken, carrots, onion, prunes, olives, garlic, flour, paprika, cumin, cinnamon, ginger, chicken broth, salt, and pepper....

Ingredients 1lbboneless pork tenderloincubed 1tspolive oil ½tbspdried oregano ¼tspcumin ½tspkosher salt ¼tspblack pepper ½juice of lime 1½tspsazon seasoning 29ozgandulesor pigeon peas 1onionsmall, chopped 4clovesgarliccrushed 1cupred pepperdiced 1tbspdiced jalapeno ½cuptomato sauce 2tbspoliveswith brine 1potatopeeled and diced, about 1½ cups 1carrotdiced 1celerydiced 2cupsgreensescaroles, chopped kale or baby spinach 1cupwater Preparation Marinate the pork with oil, oregano, cumin, salt, pepper, lime juice and sazon. Refrigerate overnight for best results. Transfer to the slow cooker along with the remaining ingredients....

Ingredients 1cupsorghumrinsed in a fine mesh colander 3cupswater 2cupscherry tomatoes 1tbspolive oil sea salt 2tbspolive oil 2tbsplemon juice ¼tspred pepper flakes ¼tspfine grain sea salt 1garlic clovepressed or minced black pepperfreshly ground, to taste 3cupsbaby arugula ¼cupfetacrumbled 2tbspParmesan Cheesegrated 4ozchickpeasrinsed and drained, optional Preparation Combine rinsed sorghum and three cups water in a small pot. Bring to a boil, then cover and reduce heat to medium-low. Cook for about 55 to 65 minutes or until the sorghum is pleasantly tender but still has some chew to it....

Ingredients 2cupsall purpose flour 1tspsalt 1tspground cinnamon 1tspground nutmeg 1tspground allspice 1tspvanilla extract 3eggs 1½cupswhite sugar 1cupvegetable oil 1cupbuttermilk 1tspbaking soda 2tsphot water 1tspvanilla extract 1cupfigs with juice,canned, chopped 1cuppecans,chopped 1cupwhite sugar ½cupbuttermilk ½tspbaking soda 1tbsplight corn syrup ¼cupbutter 1tspvanilla extract Preparation Preheat the oven to 350 degrees F. Grease and flour a 10-inch tube pan. Sift together the flour, salt, cinnamon, nutmeg and allspice. Set aside. Dissolve 1 teaspoon baking soda in 2 teaspoons hot water; set aside....

Ingredients 2½lbsfresh sweet cherries,or frozen, pitted ½cupgranulated sugar 1tbsplemon juice 1tbspcornstarch ⅛tspkosher salt 2cupsall-purpose flour 2tspbaking powder ¼cupgranulated sugar,plus additional for sprinkling over top 1tbsplemon zest ½tspkosher salt 6tbspunsalted butter,cut into small pieces 1cupwhole milk 1tspvanilla extract Preparation Preheat the oven to 375 degrees F. In a large mixing bowl, combine the whole pitted cherries, sugar, lemon juice, cornstarch, and salt, and stir to coat. Spread the cherries into a 9×13-inch baking dish and set aside....

Ingredients 1cupbutter,(2 sticks) 1cupwater 2cupsall purpose flour 2cupswhite granulated sugar 2large eggs,beaten ½cupsour cream 1tspalmond extract 1tspbaking soda 1tspsalt ½cupbutter,(1 stick) ¼cupmilk 4½cupsconfectioners’ sugar ½tspalmond extract Preparation In a medium saucepan, bring the butter and water to a boil. In a large bowl, add flour and sugar, then mix. Then, add in eggs, sour cream, almond extract, baking soda and salt. Slowly pour in the boiling butter/water mixture. Stir with a spatula until well combined and smooth....

Ingredients 1small zucchini,sliced ½-inch thick 1red onion,cut into wedges 1bell pepper,cubed 8ozmushrooms,halved 1cupgrape tomatoes 2tbspolive oil 2tspbalsamic vinegar 1garlic clove,minced 1tbspfresh rosemary,chopped salt and pepper,to taste Preparation Place the zucchini, red onion, bell pepper, mushrooms, grape tomatoes, olive oil, balsamic vinegar, garlic, rosemary, salt, and pepper in a large bowl and toss to combine. Allow to marinate for at least 30 minutes or up to 8 hours. Preheat grill to medium heat....

Ingredients ½cupelbow macaroni,uncooked 1½lbsground beef ½onion,chopped 1tspgarlic powder salt and pepper,to taste 8oztomato sauce,(1 can) 1cuptomatoes,stewed, diced 15ozwhole kernel corn,(1 can), drained Preparation Bring a large pot of lightly salted water to a boil. Add the pasta and cook for 8 to 10 minutes or until al dente. Drain. In a large skillet over medium heat, sauté the ground beef for 5 minutes. Add the onion and sauté for 5 to 10 more minutes....

Ingredients 8ozwhite tequila,blanco 4ozcointreau,or other orange flavored liqueur 4ozcactus pear juice 2ozfreshly squeezed lime juice 1cupice cubes lime wedges coarse salt,optional Preparation Place the tequila, Cointreau, cactus pear and lime juices, and ice in a blender and pulse until smooth. If using salt for garnish, rub a lime wedge around the rims of the glasses and dip the rims into a saucer of coarse salt. Divide the mixture among 4 margarita glasses; garnish each with a lime wedge....

Ingredients 12ozcheesewithout rinds, coarsely chopped ¼ cupmixed fresh herbschopped ¾cupdry white winesuch as Pinot Grigio olive oilfor drizzling freshly ground pepperto taste Cruditéfor serving crackerfor serving Preparation Combine the cheese and herbs in a food processor and pulse until very finely chopped. Add the wine and pulse until smooth for 30 to 45 seconds. Scrape the cheese mixture into a serving dish, drizzle with olive oil, and sprinkle with pepper. Serve at room temperature with crudités and crackers....

Ingredients 2tbspbutter,unsalted 7ozmarshmallow ⅔cuppeanut butter,divided 8cupspopcorn,popped nonstick cooking spray,for greasing 2cupsdark chocolate chips 2cupsmilk chocolate chips 1½cupsheavy cream 4tbsppowdered sugar,divided 2tspvanilla extract,divided 3tbspmilk Preparation Melt the butter in a large pot over medium heat, then add the marshmallows and stir until starting to melt. Add ⅓ cup of peanut butter and stir until completely melted. Remove the pot from the heat. Add the popcorn to the pot and stir to coat completely....

Ingredients 1 cantaloupe , large, diced 3 oranges, large, peeled and diced 2 cups blueberries 2 cups raspberries 2 cups strawberries 2 green apples, chopped 1 tbsp fresh lemon juice ¼ cup orange liqueur Preparation Combine all fruit in a large bowl. Add orange liqueur and toss. Chill before serving. Related Video

Ingredients 2lbssmall red potatoesscrubbed and sliced into ¼-inch thick rounds 1tbspfine sea salt ¼cupolive oil ⅓cuplightly packed fresh flat-leaf parsleyroughly chopped 2tbspflat-leaf parsleythinly sliced for garnish ⅓cupgreen onionsroughly chopped 2tbspgreen onionsthinly sliced for garnish 2tbspFresh Lemon Juice 2tspdijon mustard 2clovesgarlicroughly chopped freshly ground black pepperto taste 3stalkscelerychopped Preparation In a large saucepan or Dutch oven combine sliced potatoes and salt. Cover with water by 1 inch. Bring to a boil over high heat, then reduce heat to medium-low and cook until potatoes are tender for about 5 to 6 minutes....