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Ingredients 2tbspfresh lemon juice 2tbspmayonnaise ¼cupextra-virgin olive oil,plus 2 tbsp salt and freshly ground pepper 1frisée head 2Belgian endives 7ozradicchio,(1 head) 1bagbaby arugula 2cupspita chips Preparation In a large bowl, whisk the lemon juice with the mayonnaise. Slowly drizzle in the olive oil, whisking until blended. Season the dressing with salt and pepper, add the frisée, endives, radicchio, arugula, and pita chips, then toss the salad well. Serve and enjoy!...

Ingredients 4 cup flour 1 cup brown sugar 1 cup oatmeal 3/4 lb butter , or margarine, at room temperature 12 apples 1 tsp cinnamon 1 1/2 cup cornstarch 1 1/2 cup cold water 1 1/2 cup sugar Preparation Peel apples and slice into wedges and sprinkle with cinnamon. In sauce pan combine cornstarch, cold water, and sugar. Heat on medium high heat to a boil stirring continually. Mixture will become a thick syrup....

Ingredients 1tbspdijon mustard 1tbspextra virgin olive oil ½tspthyme,chopped 24ozchicken breast,skinless, boneless salt and freshly ground pepper ½cupfreshly parmesan cheese,(1½ oz), grated 4cuparugula leaves,(packed) 1cupcherry tomatoes Preparation Preheat the oven to 475 degrees F. In a small bowl, combine 2 teaspoons of the mustard with 2 teaspoons of the olive oil and the thyme Season the chicken breasts with salt and pepper, then brush them all over with the mustard mixture....

Ingredients 1½sticksunsalted butter,room temperature ½cuppacked dark-brown sugar ⅓cupgranulated sugar ½cupchunky peanut butter 1cupall-purpose flour,plus 2 tbsp 1cupquick oats 1tspbaking soda 1tspsalt ½stickbutter,room temperature 1½cupspowdered sugar 1tbspmilk ½cupcreamy peanut butter Preparation Preheat oven to 350 degrees F. Line 2 baking sheets with parchment paper or a silicone silpat mat. In a stand mixer, cream together the 1½ sticks butter, dark brown sugar, and granulated sugar. When fluffy and lightened, add in the peanut butter and cream until well combined....

Ingredients 4large celery ribs 2large carrots 2tspkosher salt 1tbspsugar,plus an additional 2 tbsp 1tbspwhite vinegar,plus an additional 1 tbsp 2large cucumbers ½lbmedium shrimp 2large garlic cloves 2red Thai chilis,or 1 medium jalapeño ¼cupAsian fish sauce 2tbsplime juice,fresh 2tbspwater ½cupsalted peanuts,roasted Preparation In a medium bowl, toss the celery and carrots with 1 teaspoon each of salt and sugar. Add the vinegar and gently squeeze the vegetables with the hands to work in the seasonings....

Ingredients 1¾cupsall-purpose flour,(220 grams) spoon & leveled 1tspBaking Soda 2tspground cinnamon 1tsppumpkin pie spice ½tspsalt ½cupcanola oil,(120 milliliter) or vegetable ½cupgranulated sugar,(100 grams) ½cuppacked light sugar,(100 grams) or dark brown 1½cupscanned pumpkin puree,(340 grams) 2large eggs,at room temperature ¼cupmilk,(60 milliliter) at room temperature ¾cupall-purpose flour,(94 grams) spoon & leveled ¼cupgranulated sugar,(50 grams) ¼cuppacked light sugar,or dark brown 1tsppumpkin pie spice 6tbspunsalted butter,(86 grams) melted 1½cupsconfectioners’ sugar,(180 grams) 2tbsppure maple syrup,(30 milliliter)...

Ingredients 2unsalted butter sticks,softened ½cupfresh raspberries 1tbsppowdered sugar Preparation Add the softened butter and powdered sugar to a stand mixer bowl and mix on high with the whisk attachment for about 10 seconds. Scrape down the sides with a spatula. Switch to the paddle attachment and add the fresh raspberries to the bowl. Mix on medium speed for 5 to 10 seconds until the berries break apart, but not burst....

Ingredients 1½cupsbrown rice ½tspsalt,or to taste ¼cupbutter 2¾cupsboiling water Preparation Preheat oven to 375 degrees F. Combine all ingredients in a casserole dish with a lid. Cover and bake for 60 to 70 minutes, or until rice is fully cooked. Rest 5 minutes, fluff, and serve. Related Video

Ingredients 5lbschuck roast 2tspskosher salt ½tspblack peppercoarsely ground 2clovesgarlicminced 1tbspcanola oil Preparation Rub the chuck roast with the salt, pepper and garlic. Heat up your slow cooker insert (if cast aluminum) or a large pot on high heat with the canola oil. Sear the beef on each side for 3 to 4 minutes. Put the beef and the drippings from the pan into your slow cooker. Cook on low for 90 minutes....

Ingredients Preparation Related Video

Ingredients 12little neck clams 2tspolive oil 3clovesgarlic,cut in large chunks 1tspunsalted butter 2tbspbasil,or parsley, fresh ½cupWhite Wine ¼cupwater Preparation Heat a large pot on high heat. Add oil. When hot, add garlic and cook until golden. Add butter, wine, water and clams and cover tightly, reduce to medium-low heat. Cook 5 to 10 minutes, or until the shells open. Transfer clams with a slotted spoon to a large bowl and pour the liquid through a strainer over the clams....

Ingredients 6medium pancakes 1lbstrawberries,sliced ½cupheavy cream 1tbsppowdered sugar 48M&Ms 12chocolate chips Preparation With a hand mixer, beat the heavy cream and powdered sugar together for 2 to 3 minutes. Put into a piping bag with a star tip. Put the pancake onto the plate and pipe small amounts in the shape of the Santa beard. Pipe small stars onto the top of the head. Align strawberries into a triangle on top of the head....

Ingredients 1 cup macadamia nuts, chopped 1/2 cup unsalted butter, softened 1/4 cup white sugar 1 egg, beaten 1 ⅛ cups cake flour 7 tbsp cocoa powder, unsweetened 1/2 cup heavy cream 1/2 cup white sugar 2 tbsp unsalted butter 3 oz chocolate bar, semisweet 3/4 tsp coffee liqueur 1/2 cup heavy cream Preparation Preheat oven to 325 degrees. In a large mixing bowl, cream together softened butter and sugar until pale, about 3 minutes....

Ingredients 3medium bananas,(about a heaping 1¼ cups), ripe, mashed 6tbspunsweetened applesauce 2large eggs ¼cuphoney ¼cuplight brown sugar,or dark brown sugar, packed ⅓cupmilk 2tsppure vanilla extract 1¾cupswhole wheat flour,spoon and leveled 1tspbaking soda ½tspground cinnamon ½tspsalt ⅔cupwalnuts,chopped Preparation Adjust the oven rack to the lower third position and preheat the oven to 350 degrees F. Spray a 9×5-inch loaf pan with non-stick spray. Set aside. Using a handheld or stand mixer fitted with a paddle or whisk attachment on medium-high speed, beat the mashed bananas, applesauce, and eggs together until combined....

Ingredients 2large shallots 1bay leaf 6whole chicken legs 2cupdry white wine salt and freshly ground pepper ¼cupheavy cream 4tbspunsalted butter,cold 2tbspmarjoram,chopped Preparation Preheat the oven to 425 degrees F. Spread the shallots and bay leaf in a 14×12-inch baking dish or roasting pan. Arrange the chicken legs in the pan, skin side up, and pour the wine over the legs. Season the chicken with salt and pepper. Bake in the upper third of the oven for about 50 minutes, or until the skin is crisp and the chicken is cooked through....

Ingredients 2cupsdill pickle slices ½cupflour 1largeegg 1tbspwater ½cupbread crumbs ¼cupparmesan,grated 1tbsp*Italian seasoning,(seer Recipe Notes for recipe) Preparation Lay the pickles on a paper towel and pat dry. In the first small bowl, add the flour. In the second small bowl, add the egg and whisk with the water. In the last bowl, add the bread crumbs, parmesan, and Italian seasoning. Dip each pickle in the flour, then the egg and lastly in the bread crumb mixture....

Ingredients 1lbground beef,(85/15) 1tbspWorchestershire sauce ½tspcoarse ground black pepper 1tspkosher salt ⅓cupbacon,cooked and crumbled 12slicesAmerican cheese,chopped 6ozrefrigerated biscuits,(2 cans, 10 total biscuits) ¼cupketchup Preparation Preheat oven to 400 degrees F. Add beef, salt, and pepper to a large skillet on high heat, crumbling the beef while cooking for 6 to 8 minutes. Stir in the Worchestershire sauce and turn off the heat to let cool for 5 minutes. Split each biscuit into two layers, making 20 total biscuit rounds....

Ingredients 1lbgreen beans,trimmed and cut ½red onion,sliced thinly 15ozkidney beans,(1 can), drained and rinsed 15ozgarbanzo beans,(1 can), drained and rinsed ¼cupwhite sugar ⅔cupwhite vinegar ¼cupcanola oil ½tspkosher salt ¼tspcoarse ground black pepper ½tspcelery seed parsley,for garnish, optional Preparation Add the green beans to a large glass bowl with a tablespoon of water and cover with a wet paper towel. Microwave for 3 minutes then let cool while cutting the onions....

Ingredients 1cupquinoarinsed thouroughly 1lblong green beans saltto taste pepperto taste 3clovesgarlicminced ¼cupwater ½red onionmedium, sliced into very thin strips 1cupcherry tomatoeschopped 2corn on the cobsstripped ¼cupolive oil 2lemonssmall, juiced 2tspdijon mustard 1tbspfresh basilchopped sea salt black pepper ⅓cupsliced almonds fetacrumbled (optional) Preparation In a medium saucepan, combine 2 cups of water and the quinoa. Bring to a boil, cover and simmer for 15 to 17 minutes, until the water is absorbed....

Ingredients vegetable oil 10small flour tortillas 1head cauliflowercut into 1″ to 2″ florets 3cupsred cabbagecut, julienned 4cupslettucecut, julienned ¼ cup fresh cilantro leaveschopped 1cupshredded cheese to garnish, optional 1avocadosliced 3cuppanko bread crumbs 2 cupall purpose flourmixed with 1 cup (240 ml) water to form pancake-like batter 1tspcornstarch 4 tspcayenne pepper 4 tsppaprika 2 tspchipotle chili powder 2 tspblack pepper ⅓ cuphot sauce 1cuphot sauce 1tspsaltto taste Preparation In a deep, heavy-bottomed skillet, heat the oil on medium for frying....