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Ingredients 16ozchicken breasts,skinless, all fat trimmed black pepper,freshly ground 2egg whites,large ⅔cupwhole wheat dry bread crumbs,seasoned 1tbspolive spray 1tbspbutter,whipped 1lemon,juiced, lemon halves reserved ¼cupdry white wine ½cupreduced sodium chicken broth 1tbspcapers lemon,Sliced, for serving parsley leaves,fresh chopped for serving Preparation Cut chicken into 4 cutlets, then place cutlets between 2 sheets of parchment paper or plastic wrap and pound out to ¼-inch thick. Sprinkle both sides with salt and pepper....

Ingredients ⅔cupcocoa powder 1tspbaking soda 1cupboiling water ½cupbutter,melted ⅓cupvegetable oil,or canola oil 1¾cupgranulated sugar 1½tspvanilla extract ¾tspsalt 2large eggs 2large egg yolks ½cupheavy cream 1¾cupall-purpose flour 1cupsalted butter,at room temperature 4cupspowdered sugar 1tspvanilla extract 1tspcoarse sea salt,for sprinkling 1½cupsgranulated sugar ¼cupwater,+2 tbsp 6tbspsalted butter 1cupheavy cream Preparation Preheat oven to 350 degrees F. In a large heatproof mixing bowl, whisk together cocoa powder and baking soda. Carefully pour in boiling water and whisk until bubbling subsides and the mixture is well blended, allow to cool for 5 minutes....

Ingredients 1⅓tbspunsweetened cocoa powder,dutch process or natural 1¾cupsconfectioners’ sugar 1cupalmond flour 3large egg whites,room temperature ⅛tspsalt 3tbspgranulated sugar,or caster sugar, sifted ½cupcreamy peanut butter 2tbspunsalted butter,softened to room temperature ½cupconfectioners’ sugar ½tsppure vanilla extract ⅛tspsalt 2tbspmilk,as needed to thin, optional Preparation Place the cocoa powder, confectioners’ sugar, and almond flour in a food processor or blender and pulse or blend for 30 seconds until thoroughly combined and fine in texture. Set aside....

Ingredients 1½cupswhite whole wheat flour,or regular whole wheat flour 2tspbaking powder ¼tspsalt 2tspcitrus zest ¼cupfresh citrus juice 1cupsugar ¾cupplain whole-milk yogurt 3eggs ½tsppure vanilla extract ½cupextra-virgin olive oil ⅓cuppowdered sugar 3tspfresh citrus juice Preparation Preheat the oven to 350 degrees F. Generously butter and flour an 8½x4¼-inch loaf pan. In a medium mixing bowl, whisk together the flour, baking powder, and salt. Pour the sugar into another medium-sized mixing bowl. Use a Microplane to grate 2 teaspoons zest from the fresh citrus fruits and add it to the bowl....

Ingredients ¼cuplime juice,about 1 large lime ¼cupapple cider vinegar 2tbspolive oil 1tbsphoney,or maple syrup ½tspsalt 1medium red onion,2 cups, thinly sliced 4cupspurple cabbage,thinly sliced, about ½ medium cabbage 1cupradishes,about 5 large, thinly sliced, or shredded carrots 1small jalapeño,seeds and membranes removed, chopped ½cupcilantro,chopped 1cuplarge unsweetened coconut flakes,or ¾ unsweetened shredded coconut Preparation In a large serving bowl, combine the lime juice, vinegar, olive oil, honey, and salt. Add the remaining ingredients and toss to combine....

Ingredients 2½lbschicken breast hlaves,boneless, skinless ¾cupchicken broth ½cupZesty Italian Salad dressing 1tbspfresh lime juice 1tbspchili powder 2tsponion powder 1tspgarlic powder 1tsppaprika 1tspcumin 1tspsalt ½tspfreshly ground black pepper ½tspcayenne pepper,adjust according to desired heat preference or omit, optional Preparation Place the chicken breast halves in the slow cooker. In a mixing bowl, whisk together the remaining ingredients. Pour the mixture over the chicken in the slow cooker, cover slow cooker with the lid....

Ingredients 2tbspsoy sauce 3tbspcornstarch 1½lbsflank steak,thinly sliced against the grain ¼cupcanola oil,for frying 1tspginger,grated 2tbspgarlic,minced ⅓cupwhite sugar ⅓cuprice wine vinegar ¼cuporange juice 2tsporange zest,optional Preparation Add the steak and soy sauce in a large Ziploc bag, leaving some air inside before locking. Shake to combine. Add in the cornstarch, then leaving air in the bag again before closing, shake until well coated. Heat the oil on a pan to medium-high heat, then cook the steak strips for 45 seconds on each side....

Ingredients 1cuppitted dates,packed ⅓cupcreamy peanut butter ⅓cuppure maple syrup 1tspvanilla extract ½cupquick 1 minute oats 1cupold fashioned oats ¾cuppistachios,shelled, chopped ½cupminiature dark chocolate chips 1cupchocolate chips,dark or milk 2tspcoconut oil Preparation Line an 8×8-inch pan with parchment paper or foil with an overhang for easy removal. Don’t spray with cooking spray as it makes these greasy. Set aside. In a small blender jar or a food processor, pulse the pitted dates to create a very thick and sticky paste....

Ingredients 8sliceraisin bread 1pkgboursin pepper cheese spread ½lbbaked ham,thinly sliced ½buncharugula leaves 1granny smith apple 2tbspfresh lemon juice Preparation Spread bread slices generously with pepper-cheese spread. Top with 2 folded slices of ham. Use a serrated knife to trim crusts into rectangles, approximately 2½x3-inch. Tuck 2 to 3 arugula leaves between ham slices. Thinly slice apple and dip in lemon juice to keep slices from turning brown. Arrange 3 slices on top of each sandwich....

Ingredients 6 eggs 6 ham slices, (roughly ¾-ounce per slice) cooked, at room temperature 1½ cups cheddar cheese, grated and divided 3 tbsp parsley, or green onions, or chives, chopped 3¾ tbsp unsalted butter, divided salt and ground black pepper, to season 1 tbsp sriracha, or hot sauce of choice ⅛ tsp cilantro, or parsley, chopped Preparation In a medium-sized bowl, add egg, and parsley. Season with salt and pepper, whisk to combine....

Ingredients ½cupbutter,melted 4eggs 1cupsugar 1tspvanilla ½cupflour ½cupcocoa powder ¼tspsalt 3cupsvanilla ice cream Preparation Preheat the oven to 350 degrees F. In a large bowl, beat melted butter, eggs, sugar, and vanilla until frothy. Sift flour, cocoa powder, and salt into the bowl and mix just until combined. Pour into a well-greased bundt pan and bake for about 25 minutes, then cool completely. Remove the brownie ring from the bundt pan and slice in half, horizontally....

Ingredients 3lbpork shoulder blade roast,boneless, lean, all fat removed 6garlic cloves ⅔cupgrapefruit,freshly juiced 1lime,juiced ½tbspfresh oregano ½tbspcumin 1tbspkosher salt 1bay leaf Lime wedges,for serving Cilantro,for serving, chopped Hot sauce,for serving Tortillas,optional for serving Salsa,optional for serving Preparation Cut the pork in 4 pieces and place in a bowl. In a small blender or mini food processor, combine garlic, grapefruit juice, lime juice, oregano, cumin and salt and blend until smooth....

Ingredients 4 cups mandarin oranges, drained (reserve juice) 1 can pineapple with juice, (20 oz) crushed 1 can orange juice concentrate, (12 oz) thawed, frozen ¾ cup lemon juice 1 tsp dried orange peel 1 tsp ground ginger 1 tsp ground cardamom 4 cups granulated sugar , or Splenda 1 pack Lime Jell-O, (3 oz) regular or sugar-free 1 cup Clear-Jel A 1 cup mandarin orange juice Preparation Drain mandarin oranges, reserve 1 cup juice....

Ingredients 1cupold-fashioned oats 4cupswater,divided 1tbspmaple syrup 1tspvanilla extract salt,tiny pinch Preparation Soak the oats for 15 minutes so they blend and strain more easily. Place the oats in a pitcher or bowl, and add enough water to cover by a couple of inches. Set aside for 15 minutes. Drain the soaked oats in a fine-mesh sieve and rinse them thoroughly under running water. Next, transfer the oats to your blender. Add 2 cups of the water, plus the maple syrup, vanilla extract, and a tiny pinch of salt....

Ingredients 16 oz sweet potatoes, (2 large pcs), cut into wedges 1 tsp salt ½ tsp cayenne pepper ⅛ tsp ground cinnamon 1 tbsp olive oil Preparation Preheat the oven to 400 degrees F. Mix together salt, cayenne pepper, and cinnamon in a small bowl. Combine the sweet potatoes and oil in a mixing bowl. Toss to coat. Season the potatoes with the spice mixture and toss to coat evenly....

Ingredients 6pork loin chops,boneless, ¾ to 1-inch thick ½tspkosher salt ½tspcoarse ground black pepper 2tbspolive oil 1cupparmesan cheese,grated 1cupbread crumbs Preparation Preheat the oven to 350 degrees F. Season the pork with salt, pepper, and olive oil, rubbing it on until evenly covered. Mix the Parmesan cheese and breadcrumbs in a medium bowl. Press the pork into the mixture until well covered. Add the pork to a baking pan, then bake for 30 to 35 minutes, flipping them over halfway through cooking....

Ingredients 2tbspbutter 1bell pepper,yellow or red 1lbportobello mushrooms 2clovesgarlic salt freshly ground pepper 1loaffrench bread,or Italian bread mustard,mayonnaise, and/or horseradish sauce 4largeromaine lettuce,or red leaf lettuce leaves 1mediumtomato 1smallred onion 6slicesargento® deli style provolone cheese,sliced 1ripe avocado Preparation Melt butter over medium heat in large skillet. Add bell pepper, cook 4 minutes. Stir in mushrooms and garlic, cook 6 minutes or until pepper is tender and liquid from mushrooms evaporates. Season with salt and pepper to taste....

Ingredients ½cuphoney 2½tbspred raspberry jam ½cupspicy brown mustard 1tbspmustard seeds 1tspapple cider vinegar 6pretzel hoagie rolls,cut into thirds 1Smithfield boneless pork shoulder roast Preparation Preheat the oven to 325 degrees F. Cut the pork out of the netting. Put into a heavy bottomed pot, and brown on all sides. Put in the oven for 4 hours. Add the honey, raspberry jam, mustard seeds and apple cider vinegar to a bowl and mix to combine....

Ingredients 12ozbutternut squash,(325 g), such as Marketside® kosher salt and black pepper,to taste 1traditional rotisserie chicken,such as Marketside®, light meat 2cupssalad greens ¼cupred wine vinaigrette,(60 mL), or balsamic vinaigrette 1lbasparagus,(455 g), grilled Preparation Using a fork, poke holes into the butternut squash package. Microwave the package for 2 to 4 minutes, or until the squash is tender. Season the squash with salt and pepper. Separate the 2 wings and 2 breasts from the chicken...

Ingredients 4hard boiled eggs,peeled 4tspHellman’s light mayonnaise ½tspDijon mustard 2tbspgreen scallions,chopped, or chives Salt and fresh pepper,to taste 4slicesWhole grain bread Lettuce cups Preparation Separate the yolks from the egg whites; discard 3 of the yolks. Chop eggs and combine with mayonnaise, dijon mustard, scallions, salt and pepper. Serve on whole-grain bread or enjoy on lettuce cups. Related Video