Ingredients 1/2 tsp. sage, dried 1/2 tsp. thyme, dried 1/2 tsp. pepper 1/2 tsp. salt 3 lb. top loin pork roast, boneless 1 onion 4 apples 1 tbsp. garlic, minced 3 tbsp. quick-cooking tapioca 3/4 cup chicken broth 3/4 cup apple cider Preparation Combine sage, thyme, pepper, and salt to create a dry rub. Trim the fat from the meat and rub in the spice mixture. Brown the meat in a large skillet and set aside....
Ingredients 2largeeggs 2½tbspmayonnaise 1½tspDijon mustard 1tspWorcestershire sauce 1tspold bay seasoning ¼tspsalt ¼cupcelery,finely diced 2tbspfresh parsley,finely chopped 1lblump crab meat ½cuppanko canola oil,for cooking 1cupmayonnaise 1½tbspsweet pickle relish 1tspdijon mustard 1tbspred onion,minced 2tbsplemon juice,to taste Salt and freshly ground black pepper,to taste Preparation Line a baking sheet with aluminum foil for easy clean-up. Combine the eggs, mayonnaise, Dijon mustard, Worcestershire, Old Bay, salt, celery, and parsley in a large bowl and mix well....
Ingredients 1tbspolive oil 1½cupspotatoes,cooked or hash browns 1cupmixed vegetables,such as peppers and mushrooms 8slicesbacon,chopped, or ½ cup diced ham 2green onions,sliced ¼tsp*seasoned salt,(see Recipe Notes for recipe), or to taste ½tspdry mustard ¼tspblack pepper 8eggs ¼cuplight cream ½cupcheddar cheese,shredded 1tbspfresh parsley,or basil Preparation Preheat oven to 400 degrees F. Add olive oil to an 8-inch skillet and cook vegetables for about 3 to 4 minutes until tender-crisp. Stir in potatoes and cook an additional 5 minutes....
Ingredients ½cupcreamy peanut butter 1cupchocolate chipsmilk or semi-sweet 4tbspunsalted butter ½tspvanilla extract ½tspkosher salt 9cupsrice chex cereal 1½cupspowdered sugar Preparation In a medium, microwave safe bowl, melt the peanut butter, chocolate chips, butter, vanilla and salt in the microwave at high power for 30 seconds. Stir and heat in increments of 20 seconds stirring in between each until smooth. Place the cereal in a large bowl and pour melted chocolate over....
Ingredients 1tbspgarlic salt 1tspcoarse ground black pepper 1tbspbrown sugar 2tspdried minced garlic 2tsponion powder ½tspcayenne pepper ¼cupvegetable oil 3lbstri tip roast Preparation In a large bowl, mix together the garlic salt, black pepper, brown sugar, dried minced garlic, onion powder, cayenne pepper, and vegetable oil. Add the tri-tip roast, coat well, and cover with saran wrap. Marinate for a minimum of 2 hours, or up to overnight. Remove from refrigerator 30 minutes before cooking....
Ingredients 2large chicken breasts,boneless, skinless, halved horizontally to make 4 fillets 2tbspflour 3tbspparmesan cheese,fresh, finely grated 1tspsalt cracked pepper 1tbspolive oil 2tspbutter 8ozbacon 1small onion,chopped 6large garlic cloves,minced or finely chopped 1½cupshalf and half ½cupparmesan cheese,fresh, finely grated ½tspcornstarch slurry Preparation Season the chicken with salt and pepper. In a shallow bowl, combine the flour and parmesan cheese. Dredge the seasoned chicken in the flour mixture, then shake off the excess and set aside....
Ingredients 1½partsraspberry liqueur 1partrum,citrus flavored ½parthoney ½partsour mix Preparation Shake the raspberry liqueur, rum, honey, and sour mix with ice, then strain. Serve in a cocktail glass, and enjoy! Related Video
Ingredients Preparation Related Video
Ingredients 8chicken breast,bone-in, halves salt and pepper 3tbspolive oil 2lemons 2onions 4clovegarlic 1cupgreen olives 2cupschicken stock,or reduced-sodium broth 1tspthyme,dried ½tspred pepper,crushed Preparation Sprinkle the chicken with 1 teaspoon each salt and pepper. In a large skillet, heat 2 tablespoons of the olive oil over medium heat. In two batches, sear the chicken, skin side first, until golden brown, which will take about 3 minutes on each side. Transfer the chicken to a plate....
Ingredients ¾cupall-purpose flour ¾cupwhole wheat flour 1cupgranulated sugar ¼cupsweetened coconut,flaked 2tspBaking Soda 1tspsalt 2tspground cinnamon 2tbspcanola oil 2eggs,large 1½tspvanilla 2cupscarrots,grated, peeled 20ozpineapple,crushed in juice, drained ¼cupwalnuts,chopped plus ¼ for topping 8ozPhiladelphia Cream Cheese,⅓ fat ¼cuppowdered sugar 1tspvanilla extract Preparation Preheat oven to 350 degrees F. In a large bowl, combine flour, sugar, coconut, baking soda, salt, and spices; stir well with a whisk. In a medium bowl, combine oil, eggs, and vanilla; stir well....
Ingredients 15 oz solid pumpkin, can use a 16 oz can if desired 1 box angel food cake mix, 1-step 1 cup water 1/2 tsp pumpkin pie spice Preparation Mix together all ingredients and pour into a sprayed 9x13” cake pan. Bake at 350 degrees for 35 minutes. Let cool before serving. Related Video
Ingredients 2tbspsun-dried tomato pesto 2tbspsoft goat cheese,such as Chavrie® 2sheetspuff pastry 2tbspPecorino-Romano cheese,freshly grated, divided 1egg,beaten ½tsporegano,dried Preparation Preheat oven to 400 degrees F. Line a baking sheet with parchment paper. Combine sun-dried tomato pesto and goat cheese in a small bowl and stir well. Unroll 1 puff pastry sheet onto the prepared baking sheet. Cut away 2 strips at the bottom of the sheet to form a tree trunk, about 1-inch wide and tall....
Ingredients 2tbsplight butter spread 4cupsmini marshmallows,or 10 oz 6cupsRice Krispies cooking spray Preparation Spray a 9×12-inch pan with cooking spray and set aside. Heat a large saucepan on low heat. Melt butter spread being sure to coat the bottom of the pot to prevent sticking. Add marshmallows and melt on low flame. Stir until completely melted, then remove from heat. Add Rice Krispies to the melted marshmallows, and stir until completely combined....
Ingredients 1tbspunsalted butter 1tbspextra-virgin olive oil 1onion 2clovegarlic 2tspsweet paprika,smoked, preferably pimentón de la Vera 3½lbstomatoes ½cupwater 1sprigthyme 1bay leaf kosher salt and freshly ground pepper ¼cupheavy cream 8slicebaguette 2ozGruyere cheese Preparation In a soup pot, melt the butter in the olive oil. Add the onion and garlic and cook over moderately high heat until tender. Add the paprika and cook until fragrant. Add the tomatoes, water, thyme sprig and bay leaf, season with salt and pepper and bring the tomato mixture to a boil....
Ingredients 1smallbutternut squash,peeled, seeded, and diced into ½-inch cubes 2tbspolive oil salt black pepper,freshly-cracked 1cupcouscous,dry Israeli pearl, cooked in water according to package instructions 2cupskale leaves,chopped ⅓cupdried cranberries ⅓cupwalnuts,chopped 2ozgoat cheese,crumbled 2tbspapple cider vinegar 2tbspolive oil,extra virgin 2tbsporange juice,freshly squeezed salt and black pepper,pinch, to taste Preparation Heat oven to 425 degrees F. In a large mixing bowl, toss cubed butternut squash with olive oil. Sprinkle with a few generous pinches of salt and pepper, and toss until combined....
Ingredients 1 white cake mix 3 tbsp flour 3 eggs ¾ cup cooking oil ¾ cup water ⅓ oz strawberry jello ½ cup strawberries, frozen or fresh, sliced 2 tbsp butter, melted 1 ½ cup powdered sugar 2 tbsp strawberries, crushed Preparation Combine all ingredients in a large mixing bowl and mix well. Bake in greased and floured tube pan in 350 degree oven for 40 minutes or in a 9x13 cake pan for 30 minutes....
Ingredients 12ozBarilla Spaghetti salt and freshly ground black pepper 8.5ozsun dried tomatoes in olive oil with herbs,1 jar, chopped, oil drained and reserved 1tbspgarlic,minced 8ozbaby spinach,roughly chopped ½cupbasil,fresh chopped ⅓cupfinely shredded parmesan cheese,plus more for serving ¼cuppine nuts Preparation Cook spaghetti according to package instructions. Drain while reserving ½ cup pasta water. Once the spaghetti is about halfway cooked through, heat oil from the sun-dried tomato jar in a large pot over medium heat....
Ingredients 1½lbsfresh watermelon 3large roma tomatoes,halved and cored 1small cucumber,(½ pound) peeled and seeded 1medium red bell pepper,cored ½small red onion,peeled 2small garlic cloves,peeled ⅓cupfresh mint leaves,packed 3tbspolive oil 3tbspsherry vinegar 1tspfine sea salt ½tspfreshly-cracked black pepper ¼tspground cumin 1thick slice of white bread,soaked, crusts removed homemade croutons, chopped fresh mint, a drizzle of olive oil, and/or any leftover chopped gazpacho ingredients,for garnish, optional Preparation Combine all ingredients together in a blender or food processor....
Ingredients 4 lb beef chuck roast 10 oz beef broth 1/4 tsp salt 1/4 tsp pepper 1/2 tsp rosemary, crushed 4 carrots, chopped lengthwise 8 small white onions 1/4 cup water 1/4 cup flour Preparation Brown beef on both sides in a large heavy pan. Pour in beef broth. Cover and cook over low heat for 2.5 hours. Add salt, pepper, rosemary, carrots and onions. Cook covered for 1 hour longer or until vegetables are done....
Ingredients 1medium head broccoli,about 1 pound 1tbspolive oil salt and pepper,to taste Preparation Rinse the broccoli. Trim off and discard the woody lower part of the stem. Cut the remaining stem off from the head. With a vegetable peeler, peel the outer layers of the stem off and discard them. Cut the tender centers into coins across the grain, then chop those up into little bits. Shred up the blossom ends of the broccoli....
