Ingredients 4pork chops 4tsphoney ½cupWorcestershire sauce ground black pepper,to taste Preparation In a shallow glass dish or bowl, mix together honey and Worcestershire sauce. Add pork chops and toss to coat. Cover and refrigerate for no more than 4 hours to marinate. Lightly oil grill and preheat to medium low. Remove pork chops from marinade. Season with pepper to taste and grill for 35 to 40 minutes, turning often. Related Video
Ingredients Preparation Related Video
Ingredients Preparation Related Video
Ingredients ½cupsalsa ½cupGreek yogurt 2tspcanola oil 1canchickpeas,drained and dried in a paper towel ½tspcumin ½tspdried oregano 1pinchcayenne pepper 6cupslettuce,chopped 1cupgrape tomatoes 1cupcorn ½cupolives,sliced 1½avocado,diced into ½ inch chunks Preparation In a small bowl, mix the salsa and Greek yogurt, then set aside. Add the oil to the pan on medium high. Add the chickpeas, stir, add the cumin, oregano and cayenne pepper, then stir for 45 seconds. Remove from pan to paper towel....
Ingredients 5chicken thighs,boneless skinless, can also use breasts salt and pepper 4tbspbutter,divided 3clovesgarlic,minced 1tbspfresh thyme,chopped 1tbspfresh basil,chopped 1tbspfresh oregano,chopped 4ozmushrooms,sliced 1cupheavy cream ½cupchicken broth ½cupparmesan cheese,freshly grated salt and pepper,to taste fresh herbs,to garnish Preparation In a large skillet, add 2 tablespoons butter and cook the chicken on medium high heat for 3 to 5 minutes on each side or until brown on each side and cooked until no longer pink in center....
Ingredients 2lbsraw extra large shrimp,peeled and deveined with tails left intact, thawed if frozen ½cupcornstarch ¾tspsalt ½tspCayenne pepper 3largeegg whites 2cupsunsweetened medium shredded coconut 2½tbspsugar vegetable oil,for frying Thai Sweet Red Chili Sauce Preparation Place the cornstarch, salt and cayenne pepper in a large zip-lock bag and mix well. Add the shrimp to the bag, seal shut and shake to coat evenly. Set aside. Using a fork, beat the egg whites in a small bowl until frothy....
Ingredients 2lbmeatballsfrozen fully cooked or 48 small homemade meatballs 1½cupsketchup ¾cupgrape jelly Preparation Cook meatballs according to recipe directions if using raw meatballs. Place meatballs, ketchup and grape jelly in a small slow cooker. Stir to combine. Cook on low 3 to 4 hours or until heated through. Related Video
Ingredients 1 oz rum 3 oz Coca-Cola lime wedge, for garnish Preparation Fill a highball glass with ice, then add rum and Coca-Cola. Garnish with a lime wedge. Squeeze the lime into the drink, if desired. Enjoy! Related Video
Ingredients 3delicata squash,halved lengthwise, seeded 1onion,chopped 3cupsvegetable broth 1½cupsheavy whipping cream 2tbspbutter salt,to taste ground black pepper,to taste Preparation Preheat the oven to 325 degrees F. Place the squash, cut sides down, in a baking dish. Add ⅛-inch water in a baking dish, then cover with foil. Bake 35 to 40 minutes or until tender. Cool. In a large saucepan, melt the butter. Add the onion and cook over low heat, stirring occasionally until the onion is softened but not brown....
Ingredients 2 ½ cups watermelon, diced , seeded 1 envelope unflavored gelatin 1 cup sugar 1 tbsp. lemon juice 1 cup whipping cream, whipped Preparation Place watermelon in container of an electric blender, and process until smooth. Reserve 2 ¼ cups puree, discarding any remaining puree. Combine gelatin and ¼ cup watermelon puree. Bring remaining 2 cups puree to a boil in a small saucepan. Remove from heat; add gelatin mixture, and stir until gelatin dissolves....
Ingredients ⅓cupcornstarch ¼cupcocoa powder ½tspsalt ½ozsemi sweet chocolate chips 6tbspunsalted butter,diced into 1 pieces, plus more for baking dish ¾cuplarge granulated sugar 3eggs 1tspvanilla 1cuppecans,chopped Preparation Preheat oven to 350 degrees F. In a mixing bowl, whisk together cornstarch, cocoa powder, and salt. Set aside. Add chocolate chips to a microwave-safe bowl, top with butter, and heat mixture in microwave on high power in 20-second intervals, stirring after each interval until melted and smooth....
Ingredients 3headgarlic 1tbspextra-virgin olive oil 4cupshalf-and-half,(1 quart) 1tbspthyme,chopped 1tsprosemary,chopped salt and freshly ground pepper 5lbYukon gold potatoes 9ozManchego cheese,aged 5ozSan Simón,or smoked Gouda cheese Preparation Preheat the oven to 375 degrees F. In a 9-inch cake pan, drizzle the garlic with the oil. Cover with foil and roast for 40 minutes, until tender. Let cool, then squeeze out the cloves. Mash the garlic to a paste and transfer to a saucepan....
Ingredients 1cupwhole milk,(warmed to about 110 degrees F) 1tbspPlatinum Yeast from Red Star ½cupgranulated sugar,divided 2large eggs 6tbspbutter,melted and slightly cooled 1tsppure vanilla extract ½tspsalt ¼tspground nutmeg 4cupsall-purpose flour,spoon & leveled, plus more as needed 1½cupsberries,(such as blueberries, chopped strawberries, or blackberries), fresh 2qtoil 2cupsconfectioners’ sugar 1cupstrawberries,chopped ¼cupheavy cream,or half-and-half or whole milk 1tsppure vanilla extract Preparation Whisk the warm milk, yeast, and 1 Tablespoon of sugar together in the bowl of a stand mixer fitted with a dough hook or paddle attachment....
Ingredients 1 cup nuts 4 cups old-fashioned oats 1/4 cup brown sugar, packed 1 1/2 tsp. ground cinnamon 1/4 tsp. salt 1/3 cup butter stick , or margarine 1/4 cup honey Preparation Preheat oven to 375 degrees. On cutting board, coarsely chop nuts, about 1/4 C. at a time, using food chopper. In 9"x13" baker, mix nuts, oats, brown sugar, cinnamon and salt using mix n scraper. Place butter in covered micro-cooker....
Ingredients 1 tsp butter 8 figs, ripe 4 tbsp honey, preferably Greek 500 grams ricotta, from Italian delis, good-quality fresh 2 tbsp walnuts, toasted, chopped 5 tbsp honey 1 tbsp lemon juice 1 small orange, strained 2 cinnamon sticks Preparation To make the orange sauce, combine ingredients in a small pan and bring to the boil, stirring, then simmer for about 10 minutes or until slightly sticky. Set aside to cool slightly, then discard cinnamon sticks....
Ingredients 1cupsoy sauce ½cuprice vinegar ¼cupsesame oil,toasted ¼cupgochujang,or to taste 2tbsphoney 2lbflanken beef short ribs,½ inch (1¼ cm) thick, each rib cut in half kosher salt,to taste ground black pepper,to taste 1tbspcoconut oil 1bosc pear,or D’Anjou pear, finely chopped ¼cupshallot,finely chopped 3tbspginger,fresh, minced 1tbspgarlic,minced 2tbspwater 1tbspcornstarch white rice,for serving sesame seed,toasted, for garnish cilantro,fresh, for garnish scallion,thinly sliced, for garnish kimchi,for serving Preparation In a liquid measuring cup or medium bowl, whisk together the soy sauce, rice vinegar, sesame oil, gochujang, and honey....
Ingredients 1scallion 1clovegarlic ½tspfresh ginger,finely grated, peeled 1tbspsugar salt ½cuphot pepper jelly 1½tbspwhite vinegar,distilled Preparation On a work surface, using the side of a large knife, mash the scallion, garlic and ginger with the sugar and ½ teaspoon of salt until a coarse paste forms. Transfer the paste to a small saucepan. Stir in the hot pepper jelly and vinegar and bring to a boil. Transfer to a glass jar and let cool....
Ingredients vegetable oil 1 onion, diced ½ tbsp garlic, minced ½ tbsp fresh ginger, minced 3 stalks lemongrass, minced, white only 4 cups cooked rice 1 lemon juice Preparation In a large nonstick skillet heat a little bit of oil. Sauté the onions, garlic, ginger, and lemongrass till they soften-don’t brown. Add the rice and sauté all for about 5 minutes till heated through. Add the lemon juice and salt if desired....
Ingredients 2 tbsp. butter 10 oz. fresh spinach, bag-washed, finely chopped 1 red bell pepper, small, chopped (1/2 cup) 3/4 cup milk 2 tbsp. all-purpose flour 1/2 tsp. salt 1/8 tsp. ground nutmeg 3 eggs 1 pkg. pie crust 1 cup mozzarella cheese, shredded Preparation Begin by preheating your oven to 350 degrees. Grease a 9-in. pie plate. In a 12-inch skillet, melt butter over medium heat. Add spinach and bell pepper....
Ingredients 1cupclear corn syrup 1cupgranulated sugar 1½cupspeanut butter,crunchy or smooth peanut butter 1tspvanilla extract 3cupscorn flakes cereal Preparation Put the sugar and syrup in a saucepan, stir, then heat to a boil. Remove from heat, then add the peanut butter and vanilla. Stir until smooth. In a big mixing bowl, pour over the corn flakes. Combine gently to cover the corn flakes. Drop the mixture by teaspoon onto a baking tray lined with foil....
