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Ingredients 4lbsapples,(about 10), peeled, cored and cut into 1 inch chunks 3tbspunsalted butter,cut into ¼ inch chunks ¼cuplight brown sugar,(plus 2 tbsp), or dark brown sugar, packed ground cinnamon,for serving, optional Preparation Preheat the oven to 400 degrees F. Place the apples in a 9×13-inch baking dish. Scatter the brown sugar and chunks of butter evenly over top. Cover tightly with aluminum foil and bake for 45 to 50 minutes, tossing once halfway through, until the apples are very tender....

Ingredients 16 oz meat-filled ravioli, fresh or frozen, unthaw if frozen 2 eggs, beaten 1/4 cup water 1 tsp garlic salt 1 cup flour 1 cup bread crumbs , plain 1 tsp Italian seasoning Preparation Mix water with eggs and beat well, set aside. Mix Italian seasonings and garlic salt with the bread crumbs and set this aside. Measure flour in bowl and set aside. Heat vegetable oil in deep fryer or skillet to 350° F for deep frying....

Ingredients Cooking spray 6stripsbacon,center cut 1cupGruyere Cheese,grated ⅔cupMilk ¼cupHalf & Half cream 6large eggs ½tspkosher salt ⅛tspground black pepper pinchnutmeg,freshly grated 2tbspchives,chopped Preparation Preheat your oven to 350F degrees F. Spray a pie dish with oil. Cook the bacon: Heat a large frying pan on medium heat. Arrange strips of bacon in a single layer on the bottom of the pan. Slowly cook the bacon, turning the strips over occasionally until they are nicely browned then lay the cooked strips on a paper towel, chop the cooked bacon crosswise into ¼-inch to ½-inch pieces....

Ingredients 2 ripe avocados, chilled 1 lime wedge 1 tbsp chopped purple onion ½ tbsp jalapeno, minced 1 tbsp cilantro, chopped 2 tbsp tomato, diced ¼ tsp salt Preparation Use a medium bowl to mash the avocados. Then add in the juice from the lime wedge. Add in the rest of the ingredients and mix together. Serve and enjoy! Related Video

Ingredients 2cupsbrussel sprout,grated, (about 12) 2cupscarrot,grated, (about 3 medium) 1medium beet,peeled and grated 1cupradish,sliced ½large red onion ½medium head cauliflower,cut into small floret 1large fuji apple,thinly sliced 1tspsalt ½cuppistachio 6tbspapple cider vinegar ⅓cuptahini ¼cupmaple syrup ½tspcayenne pepper 3clovesmedium garlic ⅓cupextra virgin olive oil 1tbspwater 2tbsppoppy seeds Preparation Prepare the Brussels sprouts, carrots, and beets using the grating insert or a box grater. Add to a 3-quart mixing bowl. Thinly slice the radishes with the slicing insert or a sharp knife and add to the bowl with the rest of the vegetables....

Ingredients 12ozcream cheese 2cupspowdered sugar 1cuppumpkin,canned 1tspground ginger 1tsppumpkin pie spice,or cinnamon 2cupswhipped topping Preparation Beat the cream cheese and powdered sugar until light and fluffy. Stir in the pumpkin, ginger, and pie spice. Gently fold in the whipped topping. Refrigerate for at least 30 minutes. Serve with sliced apples, graham crackers or other desired dippers, and enjoy! Related Video

Ingredients 1½lbsflank steak 1tspgarlic powder ¾tspground cumin ½tspdried oregano ground pepper,fresh 1¼tspkosher salt 2tbspparsley,packed, finely chopped with no stems 2tbspcilantro,packed, chopped 2tbspred onion,finely chopped 1clovegarlic,minced 2tbspextra virgin olive oil 2tbspapple cider vinegar 1tbspwater ¼tspkosher salt ⅛tspblack pepper,fresh ⅛tspred pepper flakes,crushed or more to taste Preparation Using sharp knife, lightly score the steak about ⅛ inch deep on both sides in a crisscross pattern at ½-inch intervals. In a small bowl combine the cumin, garlic powder, oregano, freshly ground pepper and kosher salt....

Ingredients 1pintcherry tomatoessliced into small rounds ½small purple onionchopped ⅓cupcilantroloosely packed, chopped 1jalapeñodeseeded and membranes removed, finely chopped 2garlic clovespressed or minced 2tspwhite wine vinegar ½tspolive oil ⅛tspfine-grain sea salt 1large avocadohalved and pitted 2limesjuiced ⅓cupcilantro leaves ¼tspred pepper flakes ¼tspsalt 2tspwater 1tbspolive oil olive oil ½small red onionchopped 2garlic clovespressed or minced 1tspcumin powder 28ozblack beans2 cans, with the cooking liquid ½tspchili powder ¼tspcayenne pepperoptional 1tspsherry vinegar saltto taste...

Ingredients 4tbspolive oil,divided 8ozlean ground beef ¼cupyellow onion,finely chopped 28oztomatoes,1 can, crushed 3garlic cloves,minced 3basil,fresh, chopped, or 2 tsp dried basil, plus more for serving ½tspdried oregano salt and freshly ground black pepper 15ozricotta cheese 1large egg 3tbspfresh parsley,flat leaf, chopped, plus more for serving 2½cupsmozzarella cheese,freshly grated, divided ¾cupParmesan cheese,freshly finely grated, divided ⅓cupRomano cheese,freshly finely grated 12lasagna noodles,uncooked Preparation Preheat the oven to 375 degrees F. Drizzle 1 tablespoon of olive oil into a large non-stick frypan....

Ingredients 1white chocolate baking barbroken into pieces ½cupunsalted butterdiced into 1 tbsp pieces ⅔cupall-purpose flour ½cuppowdered sugar ¼tspsalt 4eggslarge 4egg yolkslarge ¾cuplemon curdbottled 1½tbspfresh lemon zest ½tspvanilla extract ½cupheavy cream 1½tbsppowdered sugar Preparation Preheat oven to 425 degrees F. Place 7 (6 ounce) custard cups on an 18×13-inch rimmed baking sheet. Place white chocolate and butter in a medium-microwave safe mixing bowl. Heat in microwave in 30 second intervals on 50 percent power, stirring well between intervals until melted and smooth (the last interval you may only need 15 seconds)....

Ingredients ¾cupcreamy peanut butter 6ozvanilla greek yogurt,(low fat or fat free plain) ¼cupmilk 1largeegg,(or 2 egg whites) ¼tspsalt 1tspbaking powder 1cupgranulated sugar,or coconut sugar ½cupunsweetened natural cocoa powder,or dutch process cocoa powder ½cupold-fashioned rolled oats Preparation Preheat oven to 350 degrees F . Spray an 8 by 8-inch pan with non-stick cooking spray. Set aside. Place all of the ingredients except for the peanut butter into a blender or food processor....

Ingredients 1cupmargarita mix ½tspsalt 1tbspwhite sugar 2garlic cloves,minced ¼cupvegetable oil 1lbtop sirloin steak,cut into 1½-inch cubes 16mushrooms,stems trimmed 1onion,cut into 1-inch chunks 1large red bell pepper,or green, cut into 1-inch pieces Preparation Combine the margarita mix, salt, sugar, garlic, and vegetable oil in a bowl or resealable plastic bag. Toss the sirloin cubes in the marinade. Marinate for at least 30 minutes. Preheat a grill to medium heat. Assemble the skewers, alternating meat with mushrooms, onion, and bell pepper....

Ingredients ¼cupdark brown sugar,plus 2 tbsp ¼cupsoy sauce ¼cupJapanese sweet rice wine 2tbspsherry vinegar 2tbspwhole grain mustard 2tbspwater 2tspcornstarch ¼tspred pepper flakes 6ozsalmon fillets,center-cut, skinned ½tspkosher salt 2tbspvegetable oil,for cooking Preparation Whisk together all of the ingredients for the glaze in a small saucepan. Bring to a boil over high heat, then reduce to low and simmer for about 1 minute, until thickened. Cover to keep warm and set aside....

Ingredients 1tspbutter,or ghee 1lbpork loin chops,(4 pieces), bone-in, trimmed, boneless ½tspkosher salt fresh black pepper ¼cupshallots,chopped 1cupchicken stock,low sodium 10ozbaby bella mushrooms,sliced 1tbspdijon mustard 2tbspfresh parsley,chopped Preparation In a large frying pan, heat the butter over moderately low heat. Season the pork with salt and pepper. Raise the heat to medium, then add the chops to the pan and sauté for 7 minutes. Turn and cook for about 7 to 8 minutes longer, until the chops are browned and done to medium, or until the pork reads 160 degrees F in the center....

Ingredients 1thick rib eye steak,(2-inch thick), preferably USDA prime 1tspsalt,to taste 1tsppepper,to taste 3tbspcanola oil 2tbspbutter 2clovesgarlic,peeled and smashed 2sprigsfresh rosemary 3sprigsfresh thyme. Preparation Preheat oven to 200 degrees F. Pat the steak dry with a paper towel, and generously season all sides of the steak with salt and pepper. Transfer to a wire rack on top of a baking sheet, and bake for about 45 minutes to 1 hour, until the internal temperature reads about 125 degrees F for medium-rare....

Ingredients 1white onion,finely chopped 2tbspred wine vinegar 1lemon,zested 1lemon,juiced 1½tspdijon mustard fine sea salt and freshly ground black pepper,to taste ¼cupextra-virgin olive oil 1headbroccoli,cut into large florets 1fennel bulb,trimmed, cut into ½-inch wedges 2clovesgarlic,smashed 1pinchred pepper flakes 2tbspfennel fond,finely chopped 15ozwhite bean,(1 can) drained, rinsed 4eggs,hard-boiled, peeled, coarsely chopped Preparation Preheat the oven to 425 degrees F. In a large bowl, add the white onion, red wine vinegar, lemon juice, lemon zest, and mustard....

Ingredients 6mediumrusset potatoes 6tspolive oil sea salt and pepperfreshly ground ½cupwater Preparation Scrub and rinse potatoes, then dry. Lay each potato on a square of aluminum foil (large enough to fully cover), drizzle 1 teaspoon of olive oil over each potato and rub around potato to evenly coat. Sprinkle with sea salt and pepper. Wrap foil around each potato. Pour ½ cup water into a 6 or 7 quart slow cooker then transfer potatoes to slow cooker....

Ingredients 12chicken thighs,(4 to 5 lbs), bone in, skin on ½cuphoisin sauce ⅓cupgochujang Korean chili sauce 3tbspapple cider vinegar 3tbsphoney 1tbspsoy sauce sesame seeds,to garnish scallions,to garnish Preparation Combine the hoisin sauce, gochujang, vinegar, honey, and soy sauce in a medium bowl. Stir together well and set aside. Rub the chicken with ⅓ cup or so of the sauce – enough so that all of the thighs are coated with a little sauce....

Ingredients ¼cupFusia Reduced Sodium Soy Sauce 2tbspSimplyNature Organic Wildflower Honeyor maple syrup 2tsparrowroot starchor corn starch 1tbspfresh gingergrated 1large garlic clovepressed or minced ½tspcrushed red pepper 1tbspSimplyNature Organic Coconut Oilor your cooking oil of choice 1small red onionroot and tip ends removed and cut into ¼-inch thick wedges 3medium carrotspeeled and cut into very thin rounds pinchsalt ½lbthin asparagustough ends removed and cut into 2-inch long pieces Preparation In a liquid measuring cup, combine the soy sauce, honey, cornstarch, ginger, garlic and red pepper flakes....

Ingredients ¼cup soy sauce ¼cup cooking Sake 2tbspMirin 3tbspbrown sugar 1tbspJapanese rice wine vinegar ½tspgarlic powder 6ozatlantic salmon filletsskinless 1tbspsesame oilpeanut or canola oil 1 shallot or green onion stem sliced to garnish 2cupsbroccoli florets lightly steamed 1 largezucchini or courgette ribbons use a vegetable peeler to do this, lightly steamed Preparation Combine soy sauce, sake, mirin, brown sugar, vinegar, and garlic powder together in a bowl. Mix until sugar has dissolved....