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Ingredients 3½oz(70%) dark chocolatechopped 2pcseggs ½cupwhite sugar 6tbspolive oil 1cupchopped almonds ½cupall-purpose flour 1tspground cinnamon Preparation Preheat the oven to 350 degrees F (175 degrees C). Grease a 7-inch baking pan and line with parchment paper. Place chocolate on top of a double boiler over simmering water for about 5 minutes. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until chocolate is melted. Remove from heat....

Ingredients 2bananaslarge, overripe 1cuporiginal almond milk ¾cupice ¼cuppeanut butter 2tbspcocoa powderunsweetened ½tspvanilla extract Preparation Add all ingredients to a blender a process until well pureed. Serve immediately. Related Video

Ingredients 3over ripe bananas,mashed ⅓cupbutter,melted ¾cupsugar 1egg,beaten 1tspvanilla 1tspbaking soda ¼tspsalt 1½cupsflour ½cupwalnuts,chopped ⅓cupsugar 1tbspcinnamon 4ozcream cheese,room temperature ¼cupsugar 1egg Preparation Preheat oven to 350 degrees F. Grease a 9×5 inch loaf pan and set aside. In a large bowl mix bananas, butter, sugar, egg, vanilla, baking soda, salt and flour until just incorporated. Do not over mix. Fold in walnuts. Spread half of the mixture into the bottom of the loaf pan....

Ingredients 2lbsground beef 2yellow onions,chopped 1bell pepper,chopped 4clovesgarlic,chopped 3cupswater 29oztomato sauce 29ozdiced tomatoes 2tbspWorcestershire sauce 1tspdried oregano 1tspdried basil 1tspkosher salt 8ozelbow macaroni,uncooked Preparation Add the ground beef, onions, bell peppers and garlic to a large dutch oven on medium-high heat and cook, while breaking it apart, for about 5 to 7 minutes or until it is no longer pink. Drain most of the fat then add in the remaining ingredients except the macaroni....

Ingredients 24chocolate chip cookies ¼cupbutter,melted ¼cupbutter,softened 6tbspbrown sugar ½tspvanilla 2tspmilk ½cupflour pinch salt ⅓cupmini chocolate chips 1cupwhipping cream 7ozsweetened condensed milk ½tspvanilla Preparation Coarsely crush the cookies. Stir together the crumbs and melted butter in a small bowl. Press in the bottom and up the sides of a pie plate. Bake at 375 degrees F for about 8 minutes or till lightly browned. Cool completely. Whisk together the butter and brown sugar....

Ingredients 1tspsalt 1tspdry mustard powder ¾tspgarlic powder ½tsppaprika ½tsponion powder ¼tspground white pepper ¼tspground black pepper 3cupselbow macaroni 1½cupsmayonnaise ½cupsour cream 5ozevaporated milk ½cuponion,finely chopped 3tbspgreen bell pepper,finely chopped 3tbspred bell pepper,finely chopped 2tbspyellow bell pepper,finely chopped ½cupcelery,finely chopped ½cupcarrots,finely chopped Preparation Mix salt, dry mustard, garlic powder, paprika, onion powder, white pepper, and black pepper in a small bowl. Bring a large pot of lightly salted water to a boil....

Ingredients 1potato,peeled, diced 1½cupswater ¼ozactive dry yeast,(2 packages) 6½cupsall purpose flour 3tbspwhite sugar 2tbspshortening 1tbspsalt 2tbspall purpose flour Preparation In a medium saucepan, cook the potato cubes in water for about 12 minutes, or until tender. Do not drain. Cool the mixture to 110 degrees F. Set aside ½ cup of the cooking liquid. Mash the potato and remaining liquid, and if necessary, add warm water to make 2 cups of potato mixture....

Ingredients 1delicata squashhalved lengthwise, seeded, and cut into 1-inch pieces 1lbbrussels sproutsouter leaves and stems removed, halved lengthwise 3tbspolive oildivided 4tbspMcCormick® Salad Supreme seasoningdivided 2chicken breastsboneless, skinless 1headgreen leaf lettucesliced into 1-inch strips 1bunchlacinato kaleribs removed and sliced into 1-inch pieces 1redapplecored and diced ¼cuppumpkin seedstoasted ½cupwalnutscandied, roughly chopped 2tbspapple cider vinegar 1tbspdijon mustard 1tspMcCormick® Salad Supreme seasoning ½cupextra virgin olive oil Preparation Preheat the oven to 400 degrees F....

Ingredients 2largechicken breastsboneless, skinless, and halved horizontally to make 4 2tbspflourall purpose or plain 2tbspfresh Parmesan cheesefinely grated 1tspsalt ¼tspblack cracked pepper 4tbspunsalted butterdivided 2tbspolive oildivided 4largecloves garlicminced ¼cupdry white winecan be omitted ¾cupchicken stock 2tbsplemon juicefresh ¼cupbrined capersrinsed ¼cupfresh parsleychopped Parmesan cheeseto serve Preparation In a shallow bowl, combine the flour and parmesan cheese. Season the chicken with salt and pepper. Dredge the chicken in the flour mixture; shake off excess and set aside....

Ingredients 1lbasparagus spears 1tbspolive oil 1garlic clove,minced salt and black pepper 3tbspparmesan cheese,grated Preparation Preheat the oven to 425 degrees F. Rinse the asparagus and pat dry. Break off the ends with a knife. Toss the asparagus with olive oil, garlic, salt and pepper. Place the seasoned asparagus on a baking pan. Roast for 6 to 10 minutes or until tender-crisp. Add the parmesan cheese on top, then broil for 1 minute....

Ingredients 12Hawaiian style rollscut in half crosswise, do not separate the rolls ¾lbdeli hamthinly sliced ½lbswiss cheesesliced 6tbspbuttermelted 2tspdijon mustard 2tsppoppy seeds 1½tspdried minced onion 1tspWorcestershire sauce 1tbspparsleychopped cooking spray Preparation Preheat the oven to 350 degrees F. Coat a sheet pan with cooking spray. Place the bottom half of the rolls on the pan. Layer the ham on top of the rolls, then layer the cheese over the ham....

Ingredients 1chicken breast 7tsptomato puree 7mozzarella cheese,slices 7salami,slices 1tbspcheddar cheese,grated 1tspdried oregano Preparation Cut seven slits on the top of the chicken breast. In each slit, spread 1 teaspoon of tomato puree, 1 mozzarella slice, and 1 salami slice. Preheat oven to 350 degrees F. Sprinkle on the cheddar cheese and oregano. Bake for about 20 minutes or until chicken is cooked through. It should have an internal temperature of 165 degrees F....

Ingredients 28 oz pork and beans , (1 can) 28 oz pinto, (1 can), can be kidney beans or any chili with beans, drained if using pinto or kidney beans 6 oz bacon rashers, cut into cubes 5½ oz red onions, or yellow onions, minced 2 cups brown sugar 4 cloves garlic 2 cups barbecue sauce 1 cup beef broth 1½ tbsp yellow mustard, prepared 1 tbsp chili powder 1 tbsp smoked paprika...

Ingredients 1cupplain yogurt 1tbsplemon juice 2tspground cumin 1tspground cinnamon 1tspcayenne pepper ¾tspblack pepper 1tspground ginger 1tspsalt 3chicken breasts,boneless, skinless 1tbspunsalted butter 1clovegarlic,minced 1jalapeno pepper,finely chopped 2tspground cumin 2tsppaprika 1tspkosher salt 8oztomato sauce,canned 1cupheavy cream 2tbspunsalted butter 1tbspvegetable oil ¼cupfresh cilantro,chopped Preparation In a large ziploc bag the night before cooking, add the yogurt, lemon juice, cumin, cinnamon, cayenne, black pepper, ginger, salt and chicken and mix well. Marinate overnight. Add the butter, garlic and jalapeño to a large skillet on medium heat for 1 minute until the garlic is aromatic....

Ingredients 10large eggs ¼cupparmesan cheese,freshly grated salt and freshly ground pepper 3tbspextra virgin olive oil,plus 1 tsp 3sweet Italian fennel sausages,(½ lb) 1small onion 1lbYukon gold potatoes 3large kale leaves Preparation Preheat the broiler and position the rack 8 inches from the heat. Crack the eggs into a large bowl. Add 2 tablespoons of grated Parmesan, season generously with salt and pepper, and beat the eggs until blended. In a large nonstick ovenproof skillet, heat 1 teaspoon of the olive oil....

Ingredients 3pkgmini phyllo tarts,frozen 14ozcondensed milk,sweetened, 1 can ½cuplime juice,fresh, plus zest from two limes 2tbspsugar,powdered 4egg yolks 2cupswhipped cream,to garnish 10key limes,sliced into thin coins, to garnish Preparation Preheat the oven to 375 degrees F. In a large bowl, whisk the egg yolks until blended. Add in the sweetened condensed milk, lime juice, sugar, and lime zest. Whisk together until smooth and blended. Spoon the batter into mini-tarts so that they are nearly overflowing....

Ingredients 32ozGreat Value® Homestyle Meatballs kosher salt,to taste 1lbSam’s Choice® Italia Tagliatelle Egg Pasta 3cupsAlfredo sauce ½cupmozzarella cheese,shredded Preparation Preheat the oven to 375 degrees F. Line a baking sheet with foil. Place the meatballs on the prepared baking sheet. Bake for 30 minutes, or until the internal temperature reaches 165 degrees F. Bring 4 quarts (4 liters) of salted water to a boil in a large pot. Add the tagliatelle and return the water to a boil....

Ingredients 8 oz plain cream cheese, softened 8 oz basil pesto sauce in oil, or homemade if you’re feeling ambitious 2 cloves garlic, minced 2 medium tomatoes, diced (plum tomatoes are best for this) Preparation Spread softened cream cheese over entire bottom of a shallow serving platter or pie plate. Evenly spread pesto sauce over the cream cheese. Sprinkle garlic over pesto and top with the chopped tomato. Place a spreader or small spoon in the dish for topping on toasted French bread, crackers, toasted bagels, pita chips or packaged cocktail rye bread....

Ingredients ⅔cupwalnuts ½cupextra virgin olive oil ½cupParmiggiano-Reggiano cheese,or pecorino, grated 1bunchsmall parsley 1bunchsmall ramps,or thin green garlic pinchsalt Preparation In a dry frying pan over medium heat, toast the walnuts. Toss from time to time for about 5 to 7 minutes until fragrant. Bring a large kettle of salty water to a rolling boil. Fill a large bowl with ice water. Blanch the parsley in the boiling water for 1 minute, then submerge it in the ice water....

Ingredients 2large eggs ½cupbutter,unsalted 1cupgranulated sugar 2tsppure vanilla extract ¼cupcocoa powder,unsweetened ⅛tspsalt 1tbspliquid red food coloring,or gel red food coloring ¾tspwhite vinegar ¾cupall-purpose flour,spoon & leveled ¼cupbutter,unsalted, softened to room temperature 1¾cupsconfectioners’ sugar 3tbspheavy cream,(aka double cream, whipping cream) 6Oreos,crushed 4ozchocolate,semi-sweet ½cupheavy cream,(aka double cream, whipping cream) 2tbspbutter,unsalted, softened to room temperature Preparation Set out the butter needed for the frosting and the ganache, so they come to room temperature as you prepare the brownies....