Ingredients 1½lbschicken breast(cooked and chopped) 16ozcream cheese 1cupranch dressing ¾cupbuffalo wing sauce 1½cupsshredded Cheddar cheese Preparation Preheat the oven to 375 degrees F and mix everything except the cheddar cheese into a large bowl until well combined. Pour the mixture into a 9×9-inch pan and cover with remaining cheese before baking for 20 to 25 minutes. Related Video
Ingredients 6mediumwhite potatoes,peeled ¾cupbuttermilk 3tbspbutter 2tbspChicken Bouillon Powder 2tspfresh dill,chopped salt and ground black pepper,to taste Preparation Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer for 20 to 30 minutes or until tender. Drain and mash in a large bowl. Add buttermilk, butter, bouillon powder, dill, salt, and pepper and mash until creamy. Related Video
Ingredients ½cupnatural cocoa powder,unsweetened ¾cupall purpose flour,spoon & leveled ½tspbaking soda ¾tspbaking powder ¼tspsalt 2large eggs,at room temperature ½cupgranulated sugar ½cuplight brown sugar,packed ⅓cupvegetable oil,melted coconut oil works too 2tsppure vanilla extract ½cupbuttermilk ¾cupsunsalted butter,softened to room temperature 3½cupsconfectioner’s sugar 3tbspheavy cream 2tsppure vanilla extract ¼tspsalt,to taste ½cupthick raspberry preserves,or jam raspberries,for garnish Preparation Preheat the oven to 350 degrees F. Line a 12-cup muffin pan with cupcake liners. Line a second pan with 2 liners....
Ingredients 24 Oreo cookies , coarsely chopped 1/4 butter , melted 1 pkg yellow pound cake mix 4 tsp milk 1/3 cup flour 1/3 semisweet chocolate chips 1 cup powdered sugar Preparation Mix chopped cookies with flour and butter (this is so they don’t settle to the bottom of the cake). Do this in a large bowl. Stir in chocolate chips and set aside. Prepare cake mix according to package directions (use amounts of milk, water and eggs it says to on the box)....
Ingredients 1/2 cup sugar 1 ½ cup brown sugar 2 eggs, beaten 1/2 pumpkin, or 1 C. pumpkin puree (from scratch), canned 2 ¼ cup flour 1/2 tsp salt 1/2 tsp cinnamon 1/2 tsp nutmeg 1 tsp baking soda 1/2 cup Orange juice 1/2 cup Unsalted butter, softened Preparation Blend butter and two sugars in a bowl. In a separate bowl, stir in beaten eggs, pumpkin, and orange juice. Add dry ingredients....
Ingredients 2cupscheese flavored crackers,such as cheez-It®, crushed 1cupfrench onions,fried, crushed ½cupItalian bread crumbs 2tspsesame seed,toasted salt and ground black pepper,to taste 4chicken breast,skinless boneless, cut in half 3tbspmayonnaise Preparation Preheat oven to 450 degrees F. Spray a baking dish with cooking spray. Mix cheese-flavored crackers, French-fried onions, Italian bread crumbs, sesame seeds, salt, and pepper in a bowl. Set aside. Wash and pat chicken breasts dry. Spread a thin layer of mayonnaise on 1 side of each piece and place mayonnaise-side down in the cracker mixture....
Ingredients 12ozspaghetti noodles 1tbspbutter 3tspgarlic,minced 1cupheavy cream ⅔cupparmesan cheese,shaved, plus more for topping salt and pepper,to taste Preparation Cook the spaghetti noodles according to package’s instructions. Drain and set aside. Add butter to a large skillet and melt over medium heat. Add garlic and stir for 2 to 3 minutes until fragrant. Transfer the spaghetti to the pan and stir to coat in the garlic butter. Add the heavy cream and parmesan to pan, then stir until parmesan is completely melted and combined and noodles are coated....
Ingredients 4tbspunsalted butter 12ozmini marshmallows 7cupscrunchberry cereal Preparation Grease a 9×13-inch baking pan. Add butter to a large pot on medium-low until melted then mix in the marshmallows until they are just melted. Do not let this sit while melted for too long or the bars will be brittle. Add in the Crunchberry cereal and mix well until combined. Gently press the cereal mixture into the baking pan and allow to cool completely before cutting into bars....
Ingredients 3tbspolive oil 1½tbspred wine vinegar 1tspgarlicminced 1tspdried oregano ¼tspsalt ¼tsppepper 2English cucumberssliced 1largeavocadosliced ½cupfeta cheesecrumbled ¼red onionthinly sliced Preparation In a medium bowl, whisk together the olive oil, vinegar, garlic, oregano, salt, and pepper until combined. Add the cucumber slices, avocado, feta, and onion slices into the dressing and toss well. Taste test and adjust salt and pepper, if desired. Serve immediately. Related Video
Ingredients 1¾cupsall-purpose flour,spoon & leveled ¾cupunsweetened natural cocoa powder 1¾cupsgranulated sugar 2tspbaking soda 1tspbaking powder 1tspsalt 2tspespresso powder,optional ½cupcanola or vegetable oil 2large eggs,at room temperature ¾cupfull-fat sour cream,or plain yogurt, at room temperature ½cupbuttermilk,at room temperature 2tsppure vanilla extract ½cuphot water or coffee 1cupsemi-sweet chocolate chips,mini or regular fresh berries and/or chocolate shavings,optional garnish ½cuphot water ¼cupunsweetened cocoa powder 8ozquality semi-sweet chocolate bars,finely chopped 2cupsheavy cream or heavy whipping cream...
Ingredients 30dandelion flowers 1cupall purpose flour 1tspcurry powder ½tspsalt 1egg ½cuplager style beer,or more if needed 2cupscanola oil,for frying Preparation Wash dandelions under cool running water and dry on paper towels. Remove the green tendrils behind each flower. Mix flour, curry powder, and salt together in a bowl or measuring cup. Beat egg in a bowl; stir in flour mixture until smooth. Add beer to mixture until batter is similar to runny pancake batter....
Ingredients 3cupsall-purpose flour,divided 1tbspinstant yeast 2tbspwater ½cuppineapple juice ¼cupbutter,unsalted, softened ⅓cupbrown sugar 2eggs,large, plus egg yolk, white reserved 1tspvanilla extract 2tbsppotato flour 1tspsalt Preparation In the bowl of your stand mixer, combine ¼ cup flour, 1 tablespoon instant yeast, and 2 tablespoon water to make the sponge. Allow the sponge to rest for 15 minutes. Add the pineapple juice, butter, brown sugar, eggs and yolk, and vanilla Mix until completely combined....
Ingredients 1tbspchili powder 2tspcumin,ground 2tsppaprika,smoked 2tspgarlic powder 1tsponion powder 1tspsugar,granulated ½tspblack pepper ½tspkosher salt,to taste ¼tspcayenne pepper Preparation Add all the ingredients to a small bowl and whisk together. Store in an airtight container. Related Video
Ingredients 4salmon,fillets, skin on or off 1tbspoil ¼cupcider vinegar ¼cupdijon mustard ¼cuphoney ¼cupcanola oil,or other natural flavored oil 1garlic clove,minced ½tspsalt ¼tspblack pepper 1tbspmustard,seeded Preparation Mix the cider vinegar, mustard, honey, oil, garlic, salt, and pepper in a jar until well combined. Place the salmon in a zippered bag or bowl. Add ¼ cup of the sauce and mix to coat. No need to marinate. Heat the oil in a skillet over medium heat....
Ingredients 2tbspunsalted butter,for greasing 1cupcornmeal,(150 g) 1cupalmond Flour,(125 g) ½cupsugar,(100 g) 1tspkosher salt 1tspbaking soda 2eggs,beaten ⅔cupgreek yogurt,(165 g) ⅓cupmilk,(80 mL) 1cancorn kernel,optional 1jalapeño,finely diced, (optional) Preparation Preheat oven to 350 degrees F. Grease a cast iron skillet with butter and set aside. Mix together all dry ingredients. Add the beaten eggs, yogurt and milk. Mix thoroughly. Mix in the corn kernel and jalapeño if using. Bake for 18 to 20 minutes....
Ingredients 6ozjumbo shell pasta,(½ standard box) 1tbspextra virgin olive oil ½lbmild Italian sausage,out of casing 1cupfinely chopped onion 2clovesgarlic,(about 2 tsp), minced 1cantomatoes,crushed ¼cupparsley,chopped, packed ¼cupwater ½tspsalt ½tspblack pepper 16ozricotta cheese 1egg,lightly beaten 1cupmint,(1 bunch), leaves only, chopped 1ozgrated Parmesan cheese,(¼ cup) ½tspsalt ½tsppepper 1ozgrated Parmesan cheese,(¼ cup) 4ozgrated mozzarella cheese,(1 cup) 6ozjumbo shell pasta,½ standard box 1tbspextra virgin olive oil ½lbmild Italian sausage,out of casing 1cupfinely chopped onion 2clovesgarlic,(about 2 tsp), minced...
Ingredients 2large eggs 1cupsugar ⅔cupvegetable oil 1cupflour ¾tspbaking soda 1tspcinnamon 1tspnutmeg ½tspsalt 1½cupscarrots,shredded 1½cupswalnuts,chopped Preparation Preheat the oven to 350 degrees F. Beat the eggs, then mix in the sugar and vegetable oil. Add in the flour, baking soda, cinnamon, nutmeg, and salt. Beat well. Stir in the carrots and 1 cup of the walnuts. Grease a 9×5-inch loaf pan and pour in the batter. Top with the remaining walnuts....
Ingredients 2eggs ½cupbrown sugar 1tspBaking Soda ¼tspsalt 1tspvanilla extract 1cupnatural peanut butter 1cupold-fashioned oats ½cupsemisweet chocolate chips,or chopped nuts, optional, plus Maldon salt for sprinkling Preparation Heat oven to 350 degrees F. Line a cookie sheet with parchment paper, set aside. In a large bowl, whisk eggs and brown sugar together until smooth. Sprinkle the baking soda and salt evenly over the top of the mixture, and stir until combined....
Ingredients 2cupsall-purpose flour ½tspsalt ¾cupsliced almonds 1cupunsalted buttersoftened ½cuppowdered sugar ½tspalmond extract 6tbspraspberry jamseedless 1½cupspowdered sugar Preparation In a mixing bowl, whisk together flour and salt. Set aside. Add almonds to a food processor and process until finely ground to tiny bits. Set aside. In the bowl of an electric stand mixer set with the paddle attachment, cream together butter and ½ cup powdered sugar until combined and smooth. Mix in almond extract....
Ingredients 1½cupsfresh raspberries,or frozen, about 6 oz (1 package) ½cupreal maple syrup Preparation Blend fresh raspberries with maple syrup until smooth. Transfer to a pretty serving pitcher and refrigerate until ready to use. Keeps up to a week in the fridge. Related Video
