Flourless Mint Chocolate Cake Recipe
Ingredients 12 oz dark chocolate 2 cup mint chocolate candies 3 1/2 sticks butter 5 eggs 1 tsp vanilla 2/3 cup sugar Preparation Preheat your oven to 325 degrees and grease a 9-inch springform cake pan lined with wax paper. In a small saucepan over low heat, melt the butter, candies, and chocolate. Right before it’s totally melted, turn off the flame and stir. The residual heat will finish the melting process....