Posts

Ingredients ¾cupbutter,softened ½sugar ½cupbrown sugar,packed 1egg ½cupmaple syrup,I used real maple syrup 3¼cupsflour 1tspbaking soda ½tspcinnamon ½tspground ginger ¼tspsalt ¼tspcream of tarter ¼tspground nutmeg ½cupsugar 1tspcinnamon Preparation Preheat oven to 350 degrees F. In a bowl cream together butter, sugar, and brown sugar until light and fluffy. Beat in egg and syrup. In another bowl, whisk together flour, baking soda, cinnamon, ginger, salt, cream of tarter, and nutmeg. Slowly beat into the creamed mixture....

Ingredients ¼lbschicken breastsboneless, skinless ¼cupolive oil ⅓cuplime juice 1tsphoney 1tspkosher salt ¼tspcuminground 2garlic clovesminced ¼cupwater 1½tspsmoked paprika 1tsponion powder 2tspchili powder 3cupscooked ricebrown or white, or you can use quinoa ⅓cupcilantro leaveschopped 1limejuice salt and pepperto taste 15ozblack beans1 can, drained and rinsed, thawed from frozen or canned 1cupcorn kernels 1cupsalsafresh Preparation To prepare the marinade, pour the lime juice, olive oil, and water into a large resealable bag. Add the garlic, honey, salt, cumin, smoked paprika, onion powder, and chili powder....

Ingredients 1partblue curacao 1partvodka 1partlight rum 1partCachaça® lemon lime soda Collins glass Preparation Mix the blue curacao, vodka, light rum, Cachaça®, and lemon lime soda, then build over ice and stir. Serve cold in a collins glass, and enjoy! Related Video

Ingredients 2ears fresh corn,husked 1large fresh tomato,chopped 1large fresh peach,pitted and chopped 1red onion,chopped 6pepperoncini peppers,chopped 1tbspgreen chile pepper,chopped garlic salt,to taste Preparation Bring a large pot of water to a boil. Boil the corn for 5 minutes or until kernels are tender. Drain corn, cool, and cut kernels from the cob. In a food processor, pulse the tomato, peach, red onion, pepperoncini peppers, green chile pepper, and garlic salt until chunky....

Ingredients 1cuphazelnuts,toasted, crushed 1tbspnigella seed 1tbspsesame seed,toasted ½tspcinnamon,ground 1tspturmeric,ground ¼tspcoriander,ground ¼tspcayenne pepper ½tspgarlic powder ¼tspginger,ground kosher salt and pepper,to taste 2tbspolive oil 1cupcarrot,diced 2cupsyellow onion,diced 1cupcelery,diced 1cupparsnip,diced 5garlic cloves,minced kosher salt and pepper,to taste 2cupsbroccoli,florets 2cupsasparagus,chopped 3cupsvegetable broth 1lemon,juiced 2bunches of lacinato kale,sliced 10ozspinach,fresh coconut cream,for serving ¼cupchia seeds,for serving avocado,sliced, for serving Preparation In a small bowl, combine the hazelnuts, nigella seeds, sesame seeds, cinnamon, turmeric, crushed coriander, cayenne pepper, garlic powder, ground ginger, salt, and pepper....

Ingredients Preparation Combine white cranberry juice, apple juice, vodka, frozen berries, frozen strawberries, orange juice, grenadine, and lime slices in a large punch bowl. Related Video

Ingredients 1¼cupsshortening 4ozunsweetened baking chocolate,(4 squares), such as Baker’s® 2.2ozhot cocoa mix,(4 packages) 2cupswhite sugar 4eggs 1cupall purpose flour 2cupsminiature marshmallows Preparation Preheat the oven to 350 degrees F. Grease a 9×13-inch baking pan. Place the shortening and chocolate squares in the top of a double boiler over simmering water. Stir frequently for about 5 minutes, scraping down the sides with a rubber spatula to avoid scorching until chocolate is melted....

Ingredients 1tbspcanola oil,or as needed ½large onion,diced 8cupswater,divided ½medium head cabbage,finely shredded ¾lbbeets,grated ½lbpotatoes,cut into small cubes 2carrots,grated 1green bell pepper,chopped 3bay leaves salt and ground black pepper,to taste Preparation Turn on a multi-functional pressure cooker and select Saute function. Add oil and onion. Cook, stirring often, until translucent for 3 to 5 minutes. Add a splash of water to stop cooking. Add 8 cups water, cabbage, beets, potatoes, carrots, bell pepper, bay leaves, salt, and pepper to the pot....

Ingredients 1 lb ground beef 1 garlic clove, minced 15 oz tomato sauce 1 tsp salt 1 tsp basil 1 tsp oregano ½ tsp thyme ½ tsp marjoram 14 oz whole milk ricotta cheese ½ cup Parmesan cheese, grated 1 egg 4 medium zucchini 2 tbsp low-carb bake mix 1 cup mozzarella cheese, shredded Preparation Brown the beef with garlic in a large skillet, Drain off any fat. Stir in tomato sauce, salt, basil, oregano, thyme, and marjoram then simmer uncovered for 10 minutes....

Ingredients 12rice krispies treats 105candy melts 48candy eyes lollipop sticks parchment paper Preparation Begin by unwrapping the Rice Krispies treats. Add the sticks to the bottoms of the treats. Melt candy melts as directed on package. Dip tops of treats in melted candy and place on parchment paper. Place candy eyes on the treats while the candy coating is still melted, and let set completely. Related Video

Ingredients 16ozFrench bread,(1 loaf), sliced 6slicesham 12slicesturkey breast 8ozSwiss cheese,sliced 8eggs,large 2cupswhole milk 2tbspdijon mustard 2tspsugar ½tspkosher salt ¼tspcoarse ground black pepper ½cupunsalted butter,softened ¼cupflour ½cupbrown sugar,packed Preparation Preheat oven to 350 degrees F and spray an 8×10-inch baking dish with vegetable oil spray. Line the baking dish with half of the bread. Layer with ham, turkey, cheese and the rest of the bread. In a large bowl whisk together the eggs, milk, dijon mustard, sugar, salt and pepper until smooth....

Ingredients 2tbspbutter ½lbmushrooms lbchicken breast,boneless 1tspsalt ¼tspfresh ground black pepper 5½cupschicken broth,or homemade stock, canned, low sodium 1tbspcooking oil ½cuponion,chopped 1½cupsArborio rice ½cupdry white wine ½cupParmesan cheese,grated 2tbspfresh parsley,chopped Preparation In a large pot, heat the butter over moderate heat. Add the mushrooms. Cook for about 5 minutes, stirring frequently, until the mushrooms are browned. Add the chicken, ¼ teaspoon of the salt, and the pepper. Cook for 3 to 4 minutes until the chicken is just done....

Ingredients 1½tbspextra-virgin olive oil 8ozfresh mushrooms,sliced , 1 package 1onion,sliced 1clove garlic,minced 1½tbspItalian seasoning 5eggs 2tbspgarlic and herb cheese spread,such as Boursin® salt and ground black pepper,to taste ⅓cupmozzarella cheese,shredded Preparation Heat olive oil in a skillet over medium heat; cook and stir mushrooms, onion, and garlic until onion is browned, about 15 minutes. Season with Italian seasoning. Beat eggs with garlic and herb cheese spread in a bowl. Mixture will be slightly chunky....

Ingredients 4largered bell peppers vegetable oil 2tbspparsley,minced 1tbspcapers,minced, drained 1tbsp.extra-virgin olive oil 1smallgarlic clove salt and freshly ground pepper ½lbbuffalo mozzarella 2ozflat anchovies Preparation Preheat the oven to 500 degrees F. On a baking sheet, lightly rub the bell peppers with vegetable oil. Roast for about 20 minutes, turning the peppers halfway through, until blackened in spots. Transfer the peppers to a bowl, cover with plastic and let cool. Peel the peppers and cut them lengthwise into thirds; discard the stems, cores and seeds....

Ingredients 1mediumprepared pizza crust,homemade or storebought 2tbspolive oil 1cupMozzarella cheese 1pear,ripe, any variety, cored and sliced very thin 6sliceprosciutto,slices, torn into smaller pieces ½red onion,sliced thin ½cupGorgonzola,crumbled 2cupsbaby arugula Preparation Preheat the oven to 400°F (200°C). Brush the pizza crust with the olive oil. Sprinkle the Mozzarella cheese evenly over the top of the crust. Then layer with pear slices, prosciutto, red onion and gorgonzola. Bake pizza for 10-12 minutes (or according to package instructions), until crust is slightly golden and the Mozzarella is melted and the gorgonzola is slightly golden....

Ingredients 25¼ozmarinara sauce 1tbspextra virgin olive oil ¼cupshallot,minced 2clovesgarlic,thinly sliced 1tspred pepper,crushed ¾cupdry white wine 3lbslive mussels,(48 to 50 pcs), scrubbed and debearded 2tbspparsley,chopped for garnish whole wheat bread,crusty for serving, optional Preparation In a large saucepan, heat the olive oil over medium-high heat until hot. Add the shallot, garlic and crushed red pepper and cook for about 1 minute, until fragrant. Add the wine and boil for about 3 minutes, until reduced by half....

Ingredients 1 lb potatoes, peeled 3 oz yellow onions, peeled and minced ¼ cup all-purpose flour 1 pc egg, lightly beaten 1 tsp salt ½ tsp ground white pepper, freshly ground vegetable oil, as needed 1 tbsp sour cream ¼ tbsp green onions, thinly sliced Preparation Shred the potato with a grater and squeeze this by hand. In a large mixing bowl, whisk the flour, egg, salt, and pepper together....

Ingredients 1/2 stick butter, melted 6 eggs, beaten 1 dash salt 1 tsp baking powder 4 oz green chilies, diced; 1 can 1 cup cottage cheese 1 cup cheddar cheese, grated 1 cup Monterey Jack cheese, grated Preparation Heat oven to 350 degrees and melt the butter in an 8x8-inch baking pan. In a large bowl, combine melted butter with the remaining ingredients. Mix well and pour the mixture back into the baking pan....

Ingredients 8ozcream cheese 7ozmarshmallow fluff Preparation Beat cream cheese with a hand mixer on medium speed until fluffy. Fold in marshmallow fluff to combine. Chill and serve with fruit. Related Video

Ingredients 6medium carrots,peeled, diced 2small sweet potatoes,peeled, diced 1ginger root,peeled, diced 1yellow onion,diced 1pasilla chile,seeds removed, diced 3cloves garlic,minced olive oil,to taste 1boxvegetable stock 1tsppaprika red pepper flake,to taste salt,to taste pepper,to taste pepita,for topping, optional Preparation Heat olive oil in a soup pot over medium heat. Add onions, garlic, ginger, and pasilla pepper. Sauté for about 3 to 5 minutes, or until translucent and fragrant. Add carrots and sweet potatoes and cover in vegetable stock....