Ingredients 1cupwhite sugar 1cupdry milk powder 1cuppowdered non-dairy creamer ½cupunsweetened cocoa ¼cupinstant coffee granules Preparation In a large bowl, combine sugar, milk powder, creamer, cocoa and instant coffee. Mix together until well blended. Store in a sealed container. To serve, heat a cup of water per serving. Stir in 2 to 3 heaping teaspoons of cocoa mixture. Serve and enjoy. Related Video
Ingredients 1cupbutter,softened 1cupcottage cheese,creamed 2cupsall purpose flour 2egg whites 2cupswalnuts,chopped ½cupwater 2tbspground cinnamon Preparation In large bowl, beat together butter or margarine and cottage cheese until light and fluffy. Add flour until dough forms a ball. Divide dough into 3 equal portions. Wrap in plastic wrap and refrigerate until firm. Preheat oven to 375 degrees F and grease cookie sheets. Combine egg whites, nuts, water, and ground cinnamon. Mix well and set aside....
Ingredients 2½cupsall purpose flour 1½tspbaking powder ½tspsalt 1cupgranulated sugar 1tbsplemon zest 10tbspunsalted butter,(5 oz), softened partially* 1large egg 1large egg white 2tbspsour cream 1tsplemon extract 1tspvanilla extract ½cupunsalted butter,(4 oz), softened 2½cupspowdered sugar 2tsplemon zest 2tbsplemon juice,fresh yellow food coloring,optional sprinkles,optional Preparation Preheat the oven to 375 degrees F. Butter a 13×9-inch baking dish, then set aside. In a mixing bowl, whisk together the flour, baking powder, and salt for 20 seconds....
Ingredients 3cupsall-purpose flour,spoon and leveled 3tspbaking powder ¼tspbaking soda ½tspsalt 1tspground cinnamon ⅓cupunsalted butter,melted and slightly cooled ⅓cupvegetable oil 1cupgranulated sugar 2large eggs,room temperure ⅓cupsour cream,or yogurt, at room temperature 1cupmilk,at room temperature 1tsppure vanilla extract 2cupsadd-ins coarse sugar,for sprinkling, optional Preparation Preheat oven to 425 degrees F. Generously grease a jumbo 6-count muffin pan with butter or nonstick spray or line with muffin liners. Set aside. Whisk the flour, baking powder, baking soda, salt, and cinnamon together in a large bowl....
Ingredients 1pkgvanilla wafer,crushed 1cuppowdered sugar,more for coating, as desired 1cupnuts,like walnuts or pecans, crushed 3tbsplight corn syrup ½cupbourbon Preparation In a large bowl, place the crushed wafers and nuts, 1 cup of powdered sugar, corn syrup, and bourbon. Mix until well blended. Shape into quarter-sized balls. Roll in powdered sugar. Refrigerate for at least 2 hours. Serve and enjoy! Related Video
Ingredients 1½cupspeach nectar 1bananahalved 1½cupsfrozen peaches ½cupfrozen mango ¾cupvanilla Greek yogurt fresh peaches and mint sprigsfor garnish, optional Preparation Place the peach nectar, banana, frozen peaches, frozen mango, and Greek yogurt in a blender. Blend until smooth. Pour into 2 glasses and garnish with fresh peaches and mint sprigs if desired. Related Video
Ingredients 2lbscarrots,divided 2Tbspextra-virgin olive oil salt 2small avocado,ripe 4Tbspsunshine salad dressing ⅓cupgreen onion,chopped ⅓cupfresh leafy herbs,torn, basil, mint, dill, and/or cilantro ¾tsp.flaky sea salt,or ½ teaspoon kosher salt, to taste pinchred pepper flakes,omit if sensitive to spice black pepper,freshly ground, to taste Preparation Preheat the oven to 425 degrees F and line a large, rimmed baking sheet with parchment paper for easy cleanup. First, peel all the carrots. Then, reserve 3 large carrots and set them aside....
Ingredients ½ lb linguine, dry 1 ½ cup cream ¾ cup Parmesan, grated 2 tbsp garlic, roasted, pureed salt, to taste pepper, to taste Preparation Cook the pasta until just tender. Drain and rinse. Set aside. Heat the cream in a skillet. Whisk in the cheese and garlic. Reduce slightly. Toss in the cooked pasta. Add salt and pepper to taste. Serve warm. Related Video
Ingredients 3tbspunsalted butter 12ozmini marshmallows 6cupsGolden Grahams cereal 1cupmini semi-sweet chocolate chips Preparation In a large dutch oven, on medium heat, melt the butter then add the mini marshmallows and mix until completely melted. Turn off the heat and fold in the Golden Grahams until coated. Wait 5 minutes then sprinkle in ⅓ of the mini chocolate chips fold the mixture in half, sprinkle in some more, fold the mixture again and sprinkle the rest in....
Ingredients 2lbslarge asparagus 1cupparmigiano reggiano cheese,coarsely grated 3tbspfresh lemon juice 2tbspwarm water ¼cupextra virgin olive oil kosher salt freshly ground pepper Preparation Using a vegetable peeler, shave the asparagus into long, thin strips, and transfer to a large bowl. In a small bowl, mix the Parmigiano-Reggiano with the lemon juice, water, and olive oil. Add to the asparagus and toss to coat. Season the salad with salt and pepper and serve at once....
Ingredients 2russet potatoes,cut into 8 wedges 2tbspolive oil salt,to taste pepper,to taste 4garlic cloves,minced 1tspItalian Seasoning ½cupParmesan cheese,freshly grated 4top sirloin steaks,1-inch thick, patted dry 2tbspfresh parsley,chopped 4tbspgarlic butter,to serve Preparation Preheat the oven to 375 degrees F. Place the potatoes in a single layer onto one of a greased baking sheet and drizzle with olive oil, and season with salt, pepper, garlic, Italian seasoning, and Parmesan, gently tossing to combine....
Ingredients 1lbshrimpshelled and deveined, 12oz peeled weight 8ozbowtie pastauncooked 3clovesgarlicsliced thin 2shallotsdiced 1zucchinimedium, julienned or cubed 2tomatoesmedium, diced 1tbspolive oil ½cupchicken brothfat free 1tbspparsleyfresh, finely chopped Cooking spray ½tspred pepper flakescrushed, optional salt and fresh pepper Preparation Cook pasta according to package instructions. While pasta cooks, heat a large skillet until very hot. Spray the skillet lightly with cooking spray. Season the shrimp with salt and pepper and add to hot skillet....
Ingredients 2 cups chunk light tuna in water ¼ cup olive oil mayonnaise 2 tbsp mustard ¼ cup onion, finely chopped ¼ celery, diced ¼ tsp celery salt Preparation Combine all ingredients in a bowl and mix. Place on your favorite bread and enjoy! Related Video
Ingredients ½cupfresh orange juice 1tbsporange zest 1½tbspfresh lemon juice ¼cupolive oil 2tbsphot sauce 2tbspdijon mustard 2clovesgarlic,minced 3½lbsboneless chicken thighs,trimmed of excess fat 1tspparsley,chopped, for garnish, optional 2tbspbutter ¼cuphoney ¼cupfresh orange juice 2tsporange zest ¼cupbbq sauce 2tbspdijon mustard Preparation In a medium mixing bowl whisk together orange juice, orange zest, lemon juice, olive oil, hot sauce, dijon mustard and garlic. Place chicken thighs in a gallon size resealable bag, pour marinade over chicken then seal bag while pressing out excess air....
Ingredients 3cupsmasa harina 2¾cupshot water 4tbspunsalted butter,at room temperature, cut into thick slices 1cupvegetable shortening,cold 1½tspsalt 2tspbaking powder 1tbspolive oil 1bunchscallions,thinly sliced 8ozgreen chiles,(2 cans mild or hot), chopped vegetable oil spray,for the skillet 1cupcorn kernels,(fresh or frozen) ½cupcilantro leaves,sliced 2cupsmonterey jack cheese,grated 2cupschicken,cooked, shredded 1cupgreen salsa,(homemade or store-bought), for serving Preparation In a bowl, mix the masa harina and hot water together to combine them. In the bowl of a stand mixer with the paddle attachment on medium-high speed, beat the butter, shortening, salt, and baking powder for 1 to 2 minutes, or until light and fluffy....
Ingredients 6tbspolive oil 1onion 1red bell pepper 6clovesgarlic ¼cupfresh basil,(plus 2 tbsp thin-sliced basil leaves) chopped ½tspdried oregano 2cupscanned crushed tomatoes in thick puree,(from one 28-oz can) 1¼lbsvine-ripened tomatoes,(about 4) 1cupcanned low-sodium chicken broth,or homemade stock 2¼tspsalt 1pinchsugar ¾lbcountry loaf ¼tspfresh-ground black pepper 2lbsmussels ¼cupdry white wine Preparation In a large saucepan, heat 4 tablespoons of the oil over moderately low heat. Add the onion, bell pepper, garlic, chopped basil, and oregano....
Ingredients 2½cupsstrawberries,(1 pint) 2oranges 2lemons 3peaches 3bottleswhite wine,dry to semidry 4cupssparkling water,(1 liter) ice Preparation Place the strawberries, oranges, lemons, and peaches in a large pitcher or bowl, add the wine, and allow to sit at room temperature for 4 to 24 hours. When ready to serve, add the sparkling water and ice. Serve in a bowl with a ladle, and enjoy! Related Video
Ingredients 10ozangel food cake,cut into 1-inch cubes 2pintsstrawberries,sliced 2pintsblueberries 6tbspfat-free sweetened condensed milk,I used Borden Eagle 1cups cold water 4ozwhite chocolate or cheesecake instant pudding mix,(1 pkg) 12ozfrozen whipped topping,thawed, I like TruWhip Preparation Whisk the condensed milk and water in a bowl. Whisk in the pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set; fold in the whipped topping. Arrange half of the cake in the bottom of a 14-cup trifle dish....
Ingredients 1cupbeef broth 3tbspall purpose flour 1tbsptomato paste 1tspbeef demi glace 3tbspbacon drippings 2lbsbeef round,cut into 3 inch pieces 3tbspsherry wine 1½cupsonions,chopped 1cupburgundy wine 3fresh parsley,sprigs 3fresh rosemary,sprigs 1fresh thyme,sprig 1bay leaf 12fresh mushrooms,sliced ¼cupbutter 1tbspfresh parsley,chopped, for garnish Preparation In a small bowl, mix together beef broth, flour, tomato paste, and demi-glace; set aside. Heat bacon drippings in a large heavy skillet over medium heat. Add beef, and cook until brown on all sides....
Ingredients 1 lb Jimmy Dean premium pork , or turkey sausage 3 tbsp corn starch 3 cup milk 1 tbsp butter 1 can pre-made biscuits, i.e. Grand’s home style Preparation Preheat oven to 350° F. In large skillet, cook sausage until fully cooked. When cooked, do not drain. Add butter, and cornstarch, stir until cornstarch is dissolved into the sausage. By this time you’ll want to start putting your biscuits on a baking sheet and pop them in the oven....
